The Great American Slow Cooker Book
The Great American Slow Cooker Book

Author: Bruce Weinstein

Publisher: Clarkson Potter

Published: 2014-01-07

Total Pages: 514

ISBN-13: 0385344678

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The ultimate in slow-cooker books--with 500 recipes, each adapted for three sizes of appliance. From breakfast to soups, mains to grains, vegetables to desserts, this guide is the only book you'll ever need to master your slow cooker or crockpot. Millions of people are turning to slow cookers for their weeknight meals yet often can't find recipes that match their exact machine. Adapting recipes meant for a different-size cooker doesn't work--getting the right level of spice in your Vietnamese soup or keeping pulled pork tender requires having ingredients in the right proportion. But now, Bruce Weinstein and Mark Scarbrough have decoded slow cookers, and each of their recipes includes ingredient proportions for 2-3 quart, 4-5 quart, and 6-8 quart machines, guaranteeing a perfect fit no matter what machine you own. Each recipe is labeled for its level of difficulty and nutritional value, and they cover every kind of dish imaginable: delicious breakfast oatmeals, slow-braised meats, succulent vegetables, sweet jams and savory sauces, decadent desserts. This is the slow cooker book to end them all.

Muy Bueno
Muy Bueno

Author: Yvette Marquez-Sharpnack

Publisher:

Published: 2013-10

Total Pages: 0

ISBN-13: 9780781813266

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Now available in a hardcover gift edition! Spanning three generations, Muy Bueno offers traditional old-world northern Mexican recipes from grandmother Jeusita's kitchen; comforting south of the border home-style dishes from mother Evangelina; and innovative Latin fusion recipes from daughters Yvette and Veronica. Muy Bueno has become one of the most popular Mexican cookbooks available. This new hardcover edition features a useful guide to Mexican pantry ingredients. Whether you are hosting a casual family gathering or an elegant dinner party, Muy Bueno has the perfect recipes for entertaining with Latin flair! You'll find classics like Enchiladas Montadas ("Stacked Enchiladas"); staples like Homemade Tortillas and Toasted Chile de Arbol Salsa; and light seafood appetizers like Shrimp Ceviche and Scallop and Cucumber Cocktail. Don't forget tempting Coconut Flan and daring, dazzling cocktails like Blood Orange Mezcal Margaritas and Persimmon Mojitos. There is truly something in Muy Bueno for every taste! This edition features more than 100 easy-to-follow recipes, a glossary of chiles with photos and descriptions of each variety, step-by-step instructions with photos for how to roast chiles, make Red Chile Sauce, and assemble tamales, a rich family history shared through anecdotes, photos, personal tips, and more, and stunning color photography throughout.

Damn Delicious
Damn Delicious

Author: Rhee, Chungah

Publisher: Time Inc. Books

Published: 2016-09-06

Total Pages: 420

ISBN-13: 0848751434

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The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'

The Origin of the Brunists
The Origin of the Brunists

Author: Robert Coover

Publisher: Grove Press

Published: 2000

Total Pages: 452

ISBN-13: 9780802137432

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Originally published in 1969, Robert Coover's first novel instantly established his mastery. A coal-mine explosion in a small mid-American town claims ninety-seven lives. The only survivor, a peculiar man subject to religious visions, is adopted as a prophet and quickly gains a following. Rapidly disseminated through the magic of media exposure, the cult spreads across America, and as its members gather on the Mount of Redemption to await the apocalypse, Robert Coover lays bare the madness of religious frenzy and the sometimes greater madness of normal citizens. The Origin of the Brunists is vintage Coover -- comic, fearless, incisive, and brilliantly executed.

The Mexican Home Kitchen
The Mexican Home Kitchen

Author: Mely Martínez

Publisher: Rock Point

Published: 2020-09-15

Total Pages: 195

ISBN-13: 0760367728

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Bring the authentic flavors of Mexico into your kitchen with The Mexican Home Kitchen, featuring 85+ recipes for every meal and occasion.

OLLA DE COCCION LENTA 2021 (SLOW COOKER RECIPES 2021 SPANISH EDITION)
OLLA DE COCCION LENTA 2021 (SLOW COOKER RECIPES 2021 SPANISH EDITION)

Author: Carmen Del Potro

Publisher: Carmen del Potro

Published: 2021-06-05

Total Pages: 114

ISBN-13: 9781802906226

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-55% OFF FOR BOOKSTORES! SPANISH EDITION!!! From students to business people, slow-cooker users can't praise enough the joy of being able to get a meal together with the minimal amount of preparation and then to come home after a busy day to a hot meal that's ready to eat. These days, too, as people aim to save on fuel for cooking the slow cooker has earned its place in the modern kitchen. Because on average it saves about 80 per cent of the energy of normal cooking, you couldn't ask for a better way to produce a nourishing and healthy hot meal that's eco-friendly. The flavours of soups, casseroles and stocks blend and meld beautifully, meats cook to be rich and tender with little shrinkage, and because food is not turned during cooking, it doesn't break up, so softer ingredients such as fish and fruit cook perfectly and remain whole. Slow cookers have at least two settings, you can choose to cook on Low - so your dish cooks all day while you are out at work taking half the time. The perfect option for our busy lifestyles. The slow-cooker experience is one that is appealing to more and more people. This book contains a selection of the tastiest and quickest dishes to appeal to veteran slow-cooker users and those who have just discovered this wonderful piece of kitchen equipment. We hope you will enjoy them. What are you still waiting for? Grab your copy now!

Pati Jinich Treasures of the Mexican Table
Pati Jinich Treasures of the Mexican Table

Author: Pati Jinich

Publisher: Houghton Mifflin Harcourt

Published: 2021

Total Pages: 425

ISBN-13: 0358086760

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The "buoyant and brainy Mexican cooking authority" (New York Times) and star of the three-time James Beard Award-winning PBS series Pati's Mexican Table brings together more than 150 iconic dishes that define the country's cuisine

The Step-by-Step Instant Pot Cookbook
The Step-by-Step Instant Pot Cookbook

Author: Jeffrey Eisner

Publisher: Voracious

Published: 2020-04-14

Total Pages: 986

ISBN-13: 0316460850

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NATIONAL BESTSELLERThe easiest-to-follow Instant Pot cookbook ever: 100 delicious recipes with more than 750 photographs guiding you every step of the way Jeffrey Eisner's popular Pressure Luck Cooking website and YouTube channel have shown millions of home cooks how to make magic in their Instant Pots. Now Eisner takes the patient, fun, step-by-step approach that made him an online phenomenon and delivers a cookbook of 100 essential dishes that will demystify pressure cooking for Instant Pot users of all abilities--and put an astounding dinner on the table in a flash. Every flavor-filled recipe in this book is illustrated with clear photographs showing exactly what to do in each step. There are no surprises: no hard-to-find ingredients, no fussy extra techniques, and nothing even the most reluctant cooks can't master in moments. What you see is truly what you get, in delicious and simple dishes such as: Mac & Cheese Quick Quinoa Salad French Onion Chicken Eisner's popular Best-Ever Pot Roast Ratatouille Stew And even desserts such as Bananas Foster and Crème Brulée.

OLLA DE COCCION LENTA 2021 (SLOW COOKER RECIPES 2021 SPANISH EDITION)
OLLA DE COCCION LENTA 2021 (SLOW COOKER RECIPES 2021 SPANISH EDITION)

Author: Georgina Blanco

Publisher: Georgina Blanco

Published: 2021-06-05

Total Pages: 114

ISBN-13: 9781802906165

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-55% OFF FOR BOOKSTORES! SPANISH EDITION!!! From students to business people, slow-cooker users can't praise enough the joy of being able to get a meal together with the minimal amount of preparation and then to come home after a busy day to a hot meal that's ready to eat. These days, too, as people aim to save on fuel for cooking the slow cooker has earned its place in the modern kitchen. Because on average it saves about 80 per cent of the energy of normal cooking, you couldn't ask for a better way to produce a nourishing and healthy hot meal that's eco-friendly. The flavours of soups, casseroles and stocks blend and meld beautifully, meats cook to be rich and tender with little shrinkage, and because food is not turned during cooking, it doesn't break up, so softer ingredients such as fish and fruit cook perfectly and remain whole. Slow cookers have at least two settings, you can choose to cook on Low - so your dish cooks all day while you are out at work taking half the time. The perfect option for our busy lifestyles. The slow-cooker experience is one that is appealing to more and more people. This book contains a selection of the tastiest and quickest dishes to appeal to veteran slow-cooker users and those who have just discovered this wonderful piece of kitchen equipment. We hope you will enjoy them. What are you still waiting for? Grab your copy now!

True Brews
True Brews

Author: Emma Christensen

Publisher: Ten Speed Press

Published: 2013-05-14

Total Pages: 194

ISBN-13: 1607743388

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This accessible home-brew guide for alcoholic and non-alcoholic fermented drinks, from Apartment Therapy: The Kitchn's Emma Christensen, offers a wide range of simple yet enticing recipes for Root Beer, Honey Green Tea Kombucha, Pear Cider, Gluten-Free Sorghum Ale, Blueberry-Lavender Mead, Gin Sake, Plum Wine, and more. You can make naturally fermented sodas, tend batches of kombucha, and brew your own beer in the smallest apartment kitchen with little more equipment than a soup pot, a plastic bucket, and a long-handled spoon. All you need is the know-how. That’s where Emma Christensen comes in, distilling a wide variety of projects—from mead to kefir to sake—to their simplest forms, making the process fun and accessible for homebrewers. All fifty-plus recipes in True Brews stem from the same basic techniques and core equipment, so it’s easy for you to experiment with your favorite flavors and add-ins once you grasp the fundamentals. Covering a tantalizing range of recipes, including Coconut Water Kefir, Root Beer, Honey–Green Tea Kombucha, Pear Cider, Gluten-Free Pale Ale, Chai-Spiced Mead, Cloudy Cherry Sake, and Plum Wine, these fresh beverages make impressive homemade offerings for hostess gifts, happy hours, and thirsty friends alike.