Mr. Boston Official Bartender's Guide

Mr. Boston Official Bartender's Guide

Author: Mr. Boston

Publisher: Wiley

Published: 2009-06-10

Total Pages: 312

ISBN-13: 0470466227

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The new updated edition of America's bestselling drink-mixing guide America's favorite drink-mixing guide since 1935, Mr. Boston: Official Bartender's Guide has been the resource of choice for generations of professionals and amateurs alike. Now this classic is better than ever, with updated information, 200 new drink recipes, and new photography. More than 1,400 recipes range from classic cocktails to today's trendiest drinks, all presented alphabetically with clear, easy-to-follow instructions. With the latest lowdown on liquors, beers, and wines, plus savvy advice on equipment, bar setup, and more, Mr. Boston has it all. Mr. Boston, part of the Barton Brands group, has been a widely recognized name in the bartending world for more than 70 years. The Mr. Boston brand includes a range of liquors and prepared cocktails as well as this 67th printing of The Official Bartender's Guide.


The Book of Expo Guidebooks

The Book of Expo Guidebooks

Author: Gordon Linden

Publisher: Lulu.com

Published: 2016-02

Total Pages: 217

ISBN-13: 1329778707

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Guidebooks from major International Expositions held between 1929 (Barcelona, Seville) and today (2015, Milan), are interesting records of the entertaining and educational temporary worlds created at these events in various cities throughout the world. Published as ephemeral items to be purchased by fairgoers, copies occasionally turn up at flea markets, in antiquarian bookstores, and on internet bookstore sites. This collection of images from the various events, along with a description of the contents of the books, is sure to appeal to memorabilia collectors as well as those seeking to learn more about the history of Expos and World's Fairs.


The Official Mixer's Manual

The Official Mixer's Manual

Author: Patrick Gavin Duffy

Publisher:

Published: 2013-06

Total Pages: 340

ISBN-13: 9781614274360

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2013 Reprint of 1934 Edition. Full facsimile of the original edition, not reproduced with Optical Recognition Software. James Beard says, "And because this book is intended for the professional bartender as well as the amateur, it must contain mixtures for which there is only an occasional demand. So don't look askance at the "Widow's Kiss" or Polly's Special" or other such rarities. somewhere, with some people, they are favorites." Here is the most complete, comprehensive home or professional bartender's guide obtainable. It contains over 1200 recipes for mixed drinks which have won public approval in the last 100 years. This extensive list was compiled from the records of famous bars and restaurants in the United States, Canada, Europe, and South America. In addition to the classic and well-known drinks, The Official Mixer's Manual provides formulas which will appeal to those adventurous hosts who delight in surprising their guests and themselves with behind-the-bar innovations. Duffy was chief bartender at the old Ashland House. This book is the result of his long experience and ripe judgment.