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Author: OECD
Publisher: OECD Publishing
Published: 2015-08-03
Total Pages: 184
ISBN-13: 9264238549
DOWNLOAD EBOOKThe Canadian food and agriculture sector is for the most part competitive and export-oriented: although challenges and opportunities vary significantly between regions, primary agriculture benefits from an abundance of natural resources and faces limited environmental constraints.
Author: OECD
Publisher: OECD Publishing
Published: 2015-08-04
Total Pages: 156
ISBN-13: 9264238360
DOWNLOAD EBOOKAustralia’s agriculture and food industries are well placed to contribute to the economy’s future growth given the robust prospects of global food demand and the continuing high international competitiveness of these sectors.
Author: OECD
Publisher: OECD Publishing
Published: 2019-10-03
Total Pages: 186
ISBN-13: 9264833919
DOWNLOAD EBOOKMarkets that function well within a stable regulatory and policy environment are key to improving the productivity and sustainability of the food and agriculture sector. This report contains the main findings and policy lessons gained from a series of wide-ranging country reviews on how government policies can improve sectoral productivity and sustainability through their impact on innovation, structural change, natural resource use, and climate change. Improving the policy environment would require rolling back those policies that distort markets the most and retain farmers in uncompetitive and low-income activities, harm the environment, stifle innovation, slow structural and generational change, and weaken resilience.
Author: OECD
Publisher: OECD Publishing
Published: 2019-04-11
Total Pages: 214
ISBN-13: 9264312528
DOWNLOAD EBOOKLatvia, a member of the European Union since 2004, is a small, dynamic and open economy that has successfully transitioned from central planning to a market economy. The reforms undertaken have driven progress, although from generally low levels and at a slower pace in agriculture than for the ...
Author: OECD
Publisher: OECD Publishing
Published: 2018-12-05
Total Pages: 184
ISBN-13: 926430777X
DOWNLOAD EBOOKAgriculture in Korea is under increasing pressure to meet changing domestic demand, improve its productivity to keep up with the country's competitive manufacturing sector, and become more competitive at the international level. To date, the government has offered extensive support to farm ...
Author: OECD
Publisher: OECD Publishing
Published: 2016-09-26
Total Pages: 205
ISBN-13: 9264261192
DOWNLOAD EBOOKProductivity growth in the Turkish agricultural sector is supported today by better technologies, crop varieties and animal breeds. Yet improvements have slowed since the late 2000s, and the productivity gap between agriculture and the rest of the economy remains large.
Author: OECD
Publisher: OECD Publishing
Published: 2018-02-13
Total Pages: 256
ISBN-13: 9264288740
DOWNLOAD EBOOKEstonian agriculture has undergone significant growth and structural change since the 1990s in a policy and regulatory environment that has been mostly supportive of investment. The implementation of the Common Agricultural Policy has contributed to the modernisation of the country's agriculture.
Author: OECD
Publisher: OECD Publishing
Published: 2016-11-10
Total Pages: 268
ISBN-13: 9264264124
DOWNLOAD EBOOKThe US food and agriculture sector is innovative, competitive and export-oriented. Maintaining high productivity growth in light of changes in national and global demand, while improving the sustainable use of resources, will nonetheless require further innovation.
Author: OECD
Publisher: OECD Publishing
Published: 2018-10-04
Total Pages: 194
ISBN-13: 9264085297
DOWNLOAD EBOOKThe expansion of agricultural production in China has been remarkable, but at the expense of the sustainable use of its natural resources. To counter this, as well as to face problems due to rising labour costs and a rapidly ageing rural population, agricultural production must concentrate on a ...
Author: OECD
Publisher: OECD Publishing
Published: 2021-01-11
Total Pages: 282
ISBN-13: 9264967834
DOWNLOAD EBOOKFood systems around the world face a triple challenge: providing food security and nutrition for a growing global population; supporting livelihoods for those working along the food supply chain; and contributing to environmental sustainability. Better policies hold tremendous promise for making progress in these domains.
