Odours in Wastewater Treatment

Odours in Wastewater Treatment

Author: Richard M. Stuetz

Publisher: IWA Publishing

Published: 2001-03-01

Total Pages: 468

ISBN-13: 9781900222464

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Wastewater treatment works have the potential to generate unpleasant odours, which can results in annoyance and consequently have a detrimental effect on a local population. As a result 'odour control and prevention' has become an important consideration both in the management of existing facilities and in the design and gaining of planning consent for new works. Odours in Wastewater Treatment provides readers with a detailed discussion on the basic principles involved in the formation of volatile compounds in wastewater treatment. Accounts are given of recent developments in the sampling and measurement of odours, practical examples in the prediction and dispersion of odorous emissions are offered and an overview of the technologies currently used to contain and treat odorous compounds presented. Contents Introduction Odours associated with wastewater treatment Odour sampling and measurement Assessment and prediction of nuisance odours Odour control and treatment


Advanced Oxidation Processes for Water and Wastewater Treatment

Advanced Oxidation Processes for Water and Wastewater Treatment

Author: Simon Parsons

Publisher: IWA Publishing

Published: 2004-03-01

Total Pages: 370

ISBN-13: 1843390175

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The suitability of Advanced Oxidation Processes (AOPs) for pollutant degradation was recognised in the early 1970s and much research and development work has been undertaken to commercialise some of these processes. AOPs have shown great potential in treating pollutants at both low and high concentrations and have found applications as diverse as ground water treatment, municipal wastewater sludge destruction and VOCs control. Advanced Oxidation Processes for Water and Wastewater Treatment is an overview of the advanced oxidation processes currently used or proposed for the remediation of water, wastewater, odours and sludge. The book contains two opening chapters which present introductions to advanced oxidation processes and a background to UV photolysis, seven chapters focusing on individual advanced oxidation processes and, finally, three chapters concentrating on selected applications of advanced oxidation processes. Advanced Oxidation Processes for Water and Wastewater Treatment will be invaluable to readers interested in water and wastewater treatment processes, including professionals and suppliers, as well as students and academics studying in this area. Dr Simon Parsons is a Senior Lecturer in Water Sciences at Cranfield University with ten years' experience of industrial and academic research and development.


Taste and Odour in Source and Drinking Water

Taste and Odour in Source and Drinking Water

Author: Tsair-Fuh Lin

Publisher: IWA Publishing

Published: 2018-03-15

Total Pages: 322

ISBN-13: 1780406657

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This book provides an updated evaluation of the characterization and management of taste and odour (T&O) in source and drinking waters. Authored by international experts from the IWA Specialist Group on Off-flavours in the Aquatic Environment, the book represents an important resource that synthesizes current knowledge on the origins, mitigation, and management of aquatic T&O problems. The material provides new knowledge for an increasing widespread degradation of source waters and global demand for high quality potable water. Key topics include early warning, detection and source-tracking, chemical, sensory and molecular diagnosis, treatment options for common odorants and minerals, source management, modelling and risk assessment, and future research directions. Taste and Odour in Source and Drinking Water is directed towards a wide readership of scientists, engineers, technical operators and managers, and presents both practical and theoretical material, including an updated version of the benchmark Drinking Water Taste and Odour Wheel and a new biological wheel to provide a practical and informative tool for the initial diagnosis of the chemical and biological sources of aquatic T&O.


Sampling for Measurement of Odours

Sampling for Measurement of Odours

Author: Peter Gostelow

Publisher: IWA Publishing

Published: 2003-05-31

Total Pages: 81

ISBN-13: 1843390337

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Research into the sampling and measurement of odours has developed in a number of sectors, especially the agriculture, food and process industries, with knowledge from each sector being transferred to the wastewater and solid waste management sectors. Progressive developments in odour research have resulted in researchers re-tracing original research studies to understand the contribution and variability of differing sampling and measurement techniques. There are, however, very few reviews that compile earlier studies across each sector. This study looks at the information used to support current practices in odour sampling and measurement for impact reduction. Sampling for Measurement of Odours reviews European and other internationally available research studies to understand odour sampling and measurement practice in waste applications. The emphasis is placed on appropriate odour sampling and its relationship to differing measurement techniques. As recent developments in standardisation of odour measurement have reduced much of the variation and identified best practice in this area there is, at present, a far greater variation in sampling techniques with serious implications for the quality of samples obtained and their usefulness for assessing odour impact. The review considers the available information on uncontrolled area sources, identifies factors influencing sample losses or transformations and looks at information on the sources of variability identified through standardisation programmes. This need for this report was identified by the Odour Network, an EPSRC-sponsored discussion platform intended to promote multidisciplinary research in the areas of odour measurement, modelling and treatment. Scientific and Technical Report No.17


Innovative Wastewater Treatment & Resource Recovery Technologies: Impacts on Energy, Economy and Environment

Innovative Wastewater Treatment & Resource Recovery Technologies: Impacts on Energy, Economy and Environment

Author: Juan M. Lema

Publisher: IWA Publishing

Published: 2017-06-15

Total Pages: 690

ISBN-13: 1780407866

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This book introduces the 3R concept applied to wastewater treatment and resource recovery under a double perspective. Firstly, it deals with innovative technologies leading to: Reducing energy requirements, space and impacts; Reusing water and sludge of sufficient quality; and Recovering resources such as energy, nutrients, metals and chemicals, including biopolymers. Besides targeting effective C,N&P removal, other issues such as organic micropollutants, gases and odours emissions are considered. Most of the technologies analysed have been tested at pilot- or at full-scale. Tools and methods for their Economic, Environmental, Legal and Social impact assessment are described. The 3R concept is also applied to Innovative Processes design, considering different levels of innovation: Retrofitting, where novel units are included in more conventional processes; Re-Thinking, which implies a substantial flowsheet modification; and Re-Imagining, with completely new conceptions. Tools are presented for Modelling, Optimising and Selecting the most suitable plant layout for each particular scenario from a holistic technical, economic and environmental point of view.


Biotechnology for Odor and Air Pollution Control

Biotechnology for Odor and Air Pollution Control

Author: Zarook Shareefdeen

Publisher: Springer Science & Business Media

Published: 2005-12-12

Total Pages: 411

ISBN-13: 3540270078

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Here is the first book on biotechnological processes for controlling odor and air pollution emanating from industrial and municipal airstreams. Authors from academia and industry describe biotechnological methods ranging from those in laboratory stages to pilot evaluation to full-scale process implementation. In addition to the basic microbiology and engineering, the design, modeling, and control of bioreactors are discussed in detail.


Odour Impact Assessment Handbook

Odour Impact Assessment Handbook

Author: Vincenzo Belgiorno

Publisher: John Wiley & Sons

Published: 2013-01-29

Total Pages: 306

ISBN-13: 111996928X

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Odours have become a priority concern for facility operators, engineers and urban planners who deal with waste and industrial treatment plants. The subjectivity of smell perception, its variability due to frequency and weather conditions, and the complex nature of the substances involved, has long hampered the regulation of odour emissions. This book provides a comprehensive framework for the assessment, measurement and monitoring of odour emissions, and covers: Odour characterization and exposure effects Instruments and methods for sampling and measurement Strategies for odour control Dispersion modelling for odour exposure assessment Odour regulations and policies Procedures for odour impact assessment Case studies: Wastewater treatment, composting, industrial and CAFO plants, and landfill Intended for researchers in environmental chemistry, environmental engineering, and civil engineering, this book is also an invaluable guide for industry professionals working in wastewater treatment, environmental and air analysis, and waste management.


Odor and VOC Control Handbook

Odor and VOC Control Handbook

Author: Harold J. Rafson

Publisher: McGraw-Hill Professional Publishing

Published: 1998

Total Pages: 680

ISBN-13:

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This text is a reference on the treatment of odours and odour control technology. It covers odours emitted by a variety of industrial sources, including wastewater treatment plants, chemical process plants and food industry plants.