Nutrition Secrets of the Ancients

Nutrition Secrets of the Ancients

Author: Gene A. Spiller

Publisher: Prima Lifestyles

Published: 1996

Total Pages: 420

ISBN-13: 9780761503408

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"The remarkably low incidences of heart disease found among the people of the Mediterranean are a modern example of the many amazing Nutrition Secrets of the Ancients. Others abound in these pages, which combine historical research with modern dietary and culinary expertise. Celebrated chefs - including Deborah Madison, Claudia Roden, and Aglaia Kremezi - have prepared more than 150 surprising, delightful, and thoroughly modern recipes from those ancient secrets."--BOOK JACKET.Title Summary field provided by Blackwell North America, Inc. All Rights Reserved


Nutrition Secrets of the Ancients

Nutrition Secrets of the Ancients

Author: Gene A. Spiller

Publisher:

Published: 1996-06-01

Total Pages: 402

ISBN-13: 9780788154256

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The amazing strength & vitality of the Aztecs, the remarkable health & stamina of the ancient inhabitants of China, & the almost complete lack of heart disease among Mediterranean peoples -- all can be attributed to diet. Exploring the diets of ancient peoples the world over, this book shows you how to restore the natural healing power to the food you eat. Here are the foods & flavors of Central, S. & N. Amer.; the Mediterranean & the Middle East; Scotland & Scandinavia; E. Europe & Russia; Central, East, & SE Asia; Equatorial Africa -- all represented in new recipes created by some of the world's outstanding chefs.


The Power of Ancient Foods

The Power of Ancient Foods

Author: Gene A. Spiller

Publisher: Book Publishing Company (TN)

Published: 2003

Total Pages: 0

ISBN-13: 9781570671401

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The amazing strength and vitality of the Aztecs, the remarkable health and stamina of the ancient inhabitants of China, and the almost complete lack of heart disease among Mediterranean peoples-all can be attributed to diet. Exploring the diets of ancient cultures the world over, The Power of Ancient Foods shows you how to restore natural healing power to the food you eat while you delight in delicious diversity.


Ancient Secrets of the Fountain of Youth

Ancient Secrets of the Fountain of Youth

Author: Peter Kelder

Publisher: Harmony

Published: 2007-12-18

Total Pages: 126

ISBN-13: 0307423506

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Offering practical instruction on how to perform the Tibetan Rites of Rejuvenation, which will take only minutes a day, many practitioners have experienced benefits, including increased energy, weight loss, better memory, new hair growth, pain relief, better digestion, and feeling overall more youthful. Legend has it that hidden in the remote reaches of the Himalayan mountains lies a secret that would have saved Ponce de Leon from years of fruitless searching for the Fountain of Youth. There, generations of Tibetan monks have passed down a series of exercises with mystical, age-reversing properties. Known as the Tibetan Rites of Rejuvenation or the Five Rites, these once-secret exercises are now available to Westerners in Ancient Secret of the Fountain Of Youth. Peter Kelder's book begins with an account of his own introduction to the rites by way of Colonel Bradford, a mysterious retired British army officer who learned of the rites while journeying high up in the Himalayas. Fountain of Youth then offers practical instructions for each of the five rites, which resemble yoga postures. Taking just minutes a day to perform, the benefits for practitioners have included increased energy, weight loss, better memory, new hair growth, pain relief, better digestion, and feeling overall more youthful.


Taoist Secrets of Eating for Balance

Taoist Secrets of Eating for Balance

Author: Mantak Chia

Publisher: Simon and Schuster

Published: 2019-08-20

Total Pages: 208

ISBN-13: 1620557525

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Explains how to use your Taoist astrology birth chart as a personal nutritional guide for health, longevity, and organ energy balance • Explores how to help balance your birth chi through your eating habits as well as explaining how foods address your five-element energetic profile • Provides detailed food lists based on ancient Taoist wisdom that reveal their effect on the Yin, Yang, and five-element energies • Shows how your five-element energies outline your life and influence success in relationships and at work We are each born with a unique combination of heavenly and earthly energies defined by the five elements and dictated by the universe at the moment you take your first breath. This “birth chi” can be calculated using the year, month, day, and time of your birth, and it reveals your personal profile of health and emotional strengths and weaknesses as well as the energy cycles you will encounter throughout your life. In this Inner Alchemy astrology nutrition guide, Master Mantak Chia and Christine Harkness-Giles explore how to strengthen your birth chi through your eating habits, revealing which foods will address imbalances in your five-element organ energy profile. The authors explain which organs are connected with each element--fire, earth, metal, water, and wood--and provide detailed food lists based on ancient Taoist wisdom that reveal the energetic temperature, flavor, and organ related to many common foods and superfoods. They emphasize the importance of local, seasonal, and fresh foods and of yin-yang balance for health. The authors illustrate the five elements’ characteristics through sample profiles for celebrities such as Paul McCartney and Meryl Streep, along with Taoist nutritional recommendations based on their charts. The authors also explore how your Inner Alchemy astrology profile determines your life and relationships and explain how Inner Alchemy practices and five-element nutrition can improve all aspects of your life. By eating in line with your personal five-element energetic profile, as part of ancient Inner Alchemy techniques, you can improve health and longevity and strengthen connections with your loved ones and the energies of the cosmos.


The 12 Elixirs

The 12 Elixirs

Author: Dr. T. L. Riabokin

Publisher: Balboa Press

Published: 2016-04-15

Total Pages: 543

ISBN-13: 1504350790

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Your body does nothing randomly. It is always talking to you. It is always telling you what you need to do to get well and stay healthy. Take a good look at yourself. Your health history and your healing prescriptions are written all over your body ... Listening to and obeying your body’s cues can help you become much more self reliant regarding your health. What are some of these cues? desiring specific foods breathing patterns skin blemishes itches certain behaviors What does a craving for sweet or sour really mean in your body? How should you best respond? What does the appearance and location of a mole mean? How does the location of your pain direct you to proper therapeutic choices? The Twelve Elixirs are your guide. They are your birthright. Mastering any one of them will direct you to better health. Such self-reliance requires basic knowledge and calls for the common sense health guidance once acquired at the knees of our mothers and fathers. Patient X grew back a chipped tooth. Patient Y regained her sight. Patient Z eliminated her chronic pain. They did so in part by partaking of The Twelve Elixirs. Mastering the art of living healthfully is neither complicated nor difficult; it only requires awakening the knowledge you already possess, and nobody knows your body like you do.


Galen on Food and Diet

Galen on Food and Diet

Author: Mark Grant

Publisher: Routledge

Published: 2002-01-04

Total Pages: 230

ISBN-13: 1134572700

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Galen, the personal physician of the emperor Marcus Aurelius, wrote what was long regarded as the definitive guide to a healthy diet, and profoundly influenced medical thought for centuries. Based on his theory of the four humours, these works describe the effects on health of a vast range of foods including lettuce, lard, peaches and hyacinths. This book makes all his texts on food available in English for the first time, and provides many captivating insights into the ancient understanding of food and health.


Nutrition and Physical Degeneration: A Comparison of Primitive and Modern Diets and Their Effects

Nutrition and Physical Degeneration: A Comparison of Primitive and Modern Diets and Their Effects

Author: Weston A. Price

Publisher: EnCognitive.com

Published: 2016-01-08

Total Pages: 1740

ISBN-13: 1927091217

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The answers for perfect teeth, unblemished skin, and pristine hair are in this book. Dr. Price was 75 years ahead of his time. In this book, he demonstrates that isolated groups of people living in accordance with Nature have the best overall physical and mental health. Diseases inflicting “modern” humans are unheard of in most of these study groups. Dr. Weston Andrew Price, DDS, was called the “Isaac Newton of Nutrition” and the “Darwin of Nutrition.” This edition of Dr. Price’s classic is modernized with the epub format. It is easier to read on smartphones and tablets. It also includes updated statistics and additional images. Dr. Price shows that illness, disease, behavior, criminality, anemia, voice, and even cheek-line, are all within the domain of Nutrition. “If civilized man is to survive, he must incorporate the fundamentals of primitive nutritional wisdom into his modern lifestyle.” —Dr. Weston A. Price, DDS


Deep Nutrition

Deep Nutrition

Author: Catherine Shanahan, M.D.

Publisher: Macmillan

Published: 2017-01-03

Total Pages: 512

ISBN-13: 1250113822

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"Shanahan examined diets around the world known to help people live longer, healthier lives--diets like the Mediterranean, Okinawa, and 'Blue Zone'--and identified the four common nutritional habits, developed over millennia, that unfailingly produce strong, healthy, intelligent children, and active, vital elders, generation after generation. Dr. Cate shows how all calories are not created equal; food is information that directs our cellular growth. Our family history does not determine our destiny: what you eat and how you live can alter your DNA in ways that affect your health and the health of your future children. She offers a prescriptive plan for how anyone can begin eating The Human Diet."--