Nomi Ben-Tancur oral history (interview code: 10301)
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Published: 1996
Total Pages: 0
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Author:
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Published: 1996
Total Pages: 0
ISBN-13:
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Published: 1996
Total Pages: 0
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DOWNLOAD EBOOKZusammenfassung: Audiovisual testimony of a Holocaust survivor. Includes pre-war, wartime, and post-war experiences
Author: Dong-Hee Lee
Publisher: Springer
Published: 2017-08-28
Total Pages: 1181
ISBN-13: 9402410791
DOWNLOAD EBOOKTaurine 10 contains original articles and critical reviews based on the oral and poster presentations of XX International Taurine Meeting held in Seoul, Korea in May 2016. The purpose of the book is to present current ideas, new avenues and research regarding biological functions and clinical applications of taurine and taurine derivatives. It focuses on all aspects of taurine research including the cardiovascular system, the immune system, diabetes, the central nervous system, endocrine system and the role of taurine supplements in nutrition. It also includes presentations of novel animal experimental models using Cdo1 and CSAD knock-out mice.
Author: Frank Yiannas
Publisher: Springer Science & Business Media
Published: 2008-12-10
Total Pages: 96
ISBN-13: 0387728678
DOWNLOAD EBOOKFood safety awareness is at an all time high, new and emerging threats to the food supply are being recognized, and consumers are eating more and more meals prepared outside of the home. Accordingly, retail and foodservice establishments, as well as food producers at all levels of the food production chain, have a growing responsibility to ensure that proper food safety and sanitation practices are followed, thereby, safeguarding the health of their guests and customers. Achieving food safety success in this changing environment requires going beyond traditional training, testing, and inspectional approaches to managing risks. It requires a better understanding of organizational culture and the human dimensions of food safety. To improve the food safety performance of a retail or foodservice establishment, an organization with thousands of employees, or a local community, you must change the way people do things. You must change their behavior. In fact, simply put, food safety equals behavior. When viewed from these lenses, one of the most common contributing causes of food borne disease is unsafe behavior (such as improper hand washing, cross-contamination, or undercooking food). Thus, to improve food safety, we need to better integrate food science with behavioral science and use a systems-based approach to managing food safety risk. The importance of organizational culture, human behavior, and systems thinking is well documented in the occupational safety and health fields. However, significant contributions to the scientific literature on these topics are noticeably absent in the field of food safety.
Author: Omar A. Oyarzabal
Publisher: Springer Science & Business Media
Published: 2011-12-03
Total Pages: 260
ISBN-13: 1461411777
DOWNLOAD EBOOKIn this book, some of the most qualified scientists review different food safety topics, ranging from emerging and reemerging foodborne pathogens, food regulations in the USA, food risk analysis and the most important foodborne pathogens based on food commodities. This book provides the reader with the necessary knowledge to understand some of the complexities of food safety. However, anybody with basic knowledge in microbiology will find in this book additional information related to a variety of food safety topics.
Author: Massachusetts General Hospital. Nurses Alumnae Association
Publisher:
Published: 1911
Total Pages: 184
ISBN-13:
DOWNLOAD EBOOKAuthor: Michael I. Sovern
Publisher: Columbia University Press
Published: 2014-02-18
Total Pages: 325
ISBN-13: 0231537050
DOWNLOAD EBOOKColumbia University began the second half of the twentieth century in decline, bottoming out with the student riots of 1968. Yet by the close of the century, the institution had regained its stature as one of the greatest universities in the world. According to the New York Times, "If any one person is responsible for Columbia's recovery, it is surely Michael Sovern." In this memoir, Sovern, who served as the university's president from 1980 to 1993, recounts his sixty-year involvement with the institution after growing up in the South Bronx. He addresses key issues in academia, such as affordability, affirmative action, the relative rewards of teaching and research, lifetime tenure, and the role of government funding. Sovern also reports on his many off-campus adventures, including helping the victims of the Tuskegee syphilis experiment, stepping into the chairmanship of Sotheby's, responding to a strike by New York City's firemen, a police riot and threats to shut down the city's transit system, playing a role in the theater world as president of the Shubert Foundation, and chairing the Commission on Integrity in Government.
Author: Victor Rodriguez
Publisher:
Published: 2017-10-06
Total Pages:
ISBN-13: 9780999425619
DOWNLOAD EBOOKBook 3 in the Metropolicks book series about the dating adventures of five New Yorkers.