Natural Astaxanthin
Author: Bob Capelli
Publisher:
Published: 2017-09-18
Total Pages:
ISBN-13: 9780999222300
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The World's Best Kept Health Secret Natural Astaxanthin
Author: Bob Capelli
Publisher:
Published: 2012-08-01
Total Pages: 188
ISBN-13: 9780989265706
DOWNLOAD EBOOKAntioxidants in Sport Nutrition
Author: Manfred Lamprecht
Publisher: CRC Press
Published: 2014-09-17
Total Pages: 304
ISBN-13: 1466567570
DOWNLOAD EBOOKThe use of antioxidants in sports is controversial due to existing evidence that they both support and hinder athletic performance. Antioxidants in Sport Nutrition covers antioxidant use in the athlete ́s basic nutrition and discusses the controversies surrounding the usefulness of antioxidant supplementation. The book also stresses how antioxidants may affect immunity, health, and exercise performance. The book contains scientifically based chapters explaining the basic mechanisms of exercise-induced oxidative damage. Also covered are methodological approaches to assess the effectiveness of antioxidant treatment. Biomarkers are discussed as a method to estimate the bioefficacy of dietary/supplemental antioxidants in sports. This book is useful for sport nutrition scientists, physicians, exercise physiologists, product developers, sport practitioners, coaches, top athletes, and recreational athletes. In it, they will find objective information and practical guidance.
Global Perspectives on Astaxanthin
Author: Gokare A. Ravishankar
Publisher: Academic Press
Published: 2021-04-10
Total Pages: 828
ISBN-13: 0128233052
DOWNLOAD EBOOKGlobal Perspectives on Astaxanthin: From Industrial Production to Food, Health, and Pharmaceutical Applications explores the range of practical applications for this molecule, focusing on nutraceutical, pharmaceutical and cosmeceutical products, along with food and feed. This volume brings together the most relevant research, background and future thinking on astaxanthin, focusing on its health benefits. Chapters cover phytopharmaceuticals, industrial production, feeds, downstream processing, regulations, products, color, pigment, cosmetics, bioactive compounds, relationships to other carotenoids, and skin care. The detailed information on its production, processing, utilization and future applications will be of particular use to academic and industry researchers in pharmaceutical sciences, pharmacology and nutrition. - Provides detailed information on astaxanthin, including its production, processing, utilization and future applications - Includes discussion on the commercial analysis procedure - Offers critical analysis on current and potential applications of astaxanthin as contributed by 121 authors from 22 countries in academia, research institutes and industries
Carotenoids, Vol. 4: Natural Functions
Author: George Britton
Publisher: Springer Science & Business Media
Published: 2008-11-14
Total Pages: 400
ISBN-13: 3764374993
DOWNLOAD EBOOKThe Carotenoids book series provides an introduction to the fundamental chemistry, detailed accounts of the basic methods used in carotenoid research, and critical discussions of the biochemistry, functions and applications of carotenoids. Part 1 discusses the fundamental properties on which the biological functions and effects of carotenoids depend. Part 2 describes important natural functions of carotenoids in all kinds of living organisms.
Haematococcus
Author: Rathinam Raja
Publisher: Springer Nature
Published: 2023-08-02
Total Pages: 357
ISBN-13: 9819929016
DOWNLOAD EBOOKThis book offers a comprehensive analysis of microalgal cultivation methods and optimization of astaxanthin production for various applications, including clinical uses, algae polymers, proteins and pigments, food applications and packaging, algae forming, cosmetics, and more. Microalgae are unicellular living forms and are the primary producers that play a major role in the ecosystem. Commercially, while many documents are available, some recent fields are yet to be explored. The book comprises 19 chapters contributed by experts and reviews the recent developments in the cultivation, harvest, and genetic engineering of H. pluvialis-derived astaxanthin. It also discusses their bottlenecks and challenges in commercial-scale production, as well as current and prospective global market. Current research supports the exploration of new topics and practical applications of microalgae and their products, which will also benefit academia. The book will be an important resource for researchers and industry, providing comprehensive knowledge on broad topics. Flow charts, updated methods, and colour images are included to help the readers' understanding.
Handbook on Natural Pigments in Food and Beverages
Author: Ralf Schweiggert
Publisher: Elsevier
Published: 2023-10-24
Total Pages: 643
ISBN-13: 0323996094
DOWNLOAD EBOOKHandbook on Natural Pigments in Food and Beverages: Industrial Applications for Improving Color, Second Edition focuses on a color solution for a specific commodity, providing food scientists with a one-stop, comprehensive reference on how to improve the color of a particular food product. The book includes two new chapters that highlight the physical and biological fundamentals of color, as well as the specific use of curcumin and carthamin. Sections focus on specific industrial applications of natural colorants, with chapters covering the use of natural colorants in a variety of products. Other sections highlight technical formulation and potential health benefits of specific colorants. Various pigments which can be used to effectively color food and beverage commodities are presented with information on safety and testing throughout. - Provides a fully revised and updated resource on current regulatory standards and legislation - Includes new chapters on both emerging ingredients and the latest technologies - Focuses on the use of natural food colorants by specific product category per chapter rather than one pigment class per chapter - Contains a current and comprehensive overview of product-specific coloration approaches
Liquid Biphasic System
Author: Pau Loke Show
Publisher: Elsevier
Published: 2020-11-28
Total Pages: 330
ISBN-13: 0128223987
DOWNLOAD EBOOKDownstream bioprocesses have a significant role to play in the creation of a sustainable bio-based economy, enabling the creation of new products and systems from the more sustainable bioprocessing of natural products. Liquid Biphasic System: Fundamentals, Methods, and Applications in Bioseparation Technology explores in detail the fundamental processes and applications of this new separation system, aiding understanding of the basic principles of the technique and offering constructive criticisms on the latest findings.Including coverage of the background, principles, mechanisms, and applications, Liquid Biphasic System addresses how to adapt the technology for the purification of useful compounds with greater cost efficiency and greener processing. It is essential reading for bioprocess engineers, biochemical engineers, biosystem engineers, chemists and microbiologists working in the fields of bioprocessing. Researchers, scientists, and engineers concerned with the selection and evaluation of alternative bioseparation processes will find the book particularly useful. - Provides information and examples of advanced separations in a single source - Includes detailed descriptions of novel bioseparation systems - Covers the latest technologies related to advanced liquid–liquid separation and their applications in various industries
Microalgae for Sustainable Products
Author: Ajam Shekh
Publisher: Royal Society of Chemistry
Published: 2022-12-12
Total Pages: 257
ISBN-13: 1839165626
DOWNLOAD EBOOKHighlighting the potential of microalgae as a sustainable source of biochemicals this book covers the applications of synthetic biology to improve microalgae as a biotechnological resource.
Synthetic and Biosynthetic Approaches to Marine Natural Products
Author: Asunción Barbero
Publisher: MDPI
Published: 2020-03-24
Total Pages: 182
ISBN-13: 3039284665
DOWNLOAD EBOOKMarine natural products containing a heterocyclic moiety in their structure are present in a wide variety of sponges, corals, algae, and fungi. Many of them show important biological activities such as cytotoxic properties against several cancer cell lines. Their challenging chemical structures have attracted the attention of many researchers who have developed various synthetic approaches. This Special Issue presents some examples of new synthetic or biosynthetic methodologies to access this type of marine natural drug.
