National Nutrition Policy: the Food Industry--its Resources and Activities in Food Production and Nutrition
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Published: 1974
Total Pages: 168
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National Nutrition Policy: the Food Industry --its Resources and Activities in Food Production and Nutrition, a Working Paper, Prepared by Cynthia B. Chapman, Biological Sciences Analyst, Science Policy Reasearch Division, Congressional Reasearch Service for ... 1974
Author: United States. Congress Select Committee on Nutrition and Human Needs
Publisher:
Published: 1974
Total Pages: 190
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DOWNLOAD EBOOKNational Nutrition Policy Study, 1974
Author: United States. Congress. Senate. Select Committee on Nutrition and Human Needs
Publisher:
Published: 1974
Total Pages: 566
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DOWNLOAD EBOOKIndex to Hearings of the National Nutrition Policy Study
Author: United States. Congress. Senate. Select Committee on Nutrition and Human Needs
Publisher:
Published: 1974
Total Pages: 36
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DOWNLOAD EBOOKFood
Author: United States. General Accounting Office
Publisher:
Published: 1978
Total Pages: 258
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DOWNLOAD EBOOKAgricultural Research and Development
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Published: 1975
Total Pages: 192
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DOWNLOAD EBOOKAgricultural Research and Development, Background Papers, Prepared for the Subcommittee on Science, Research & Technology and the Subcommittee on Domestic and International Scientific Planning and Analysis of ..., September, 1975
Author: United States. Congress. House. Science and Technology Committee
Publisher:
Published: 1975
Total Pages: 194
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DOWNLOAD EBOOKNutrition and food availability
Author: United States. Congress. Senate. Select Committee on Nutrition and Human Needs
Publisher:
Published: 1974
Total Pages: 220
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DOWNLOAD EBOOKNutrition and government
Author: United States. Congress. Senate. Select Committee on Nutrition and Human Needs
Publisher:
Published: 1974
Total Pages: 208
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DOWNLOAD EBOOKNutrition and health
Author: United States. Congress. Senate. Select Committee on Nutrition and Human Needs
Publisher:
Published: 1974
Total Pages: 224
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