Lignicolous Corticioid Fungi (Basidiomycota) of North America

Lignicolous Corticioid Fungi (Basidiomycota) of North America

Author: James Herbert Ginns

Publisher: American Phytopathological Society

Published: 1993

Total Pages: 260

ISBN-13: 9780890541555

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This reference book covers 1,163 species in 226 genera and 54 families. Nearly 2,000 synonyms are listed. The database, derived from a critical review of 659 references, is a baseline for biological surveys, biogeographic mapping, and biodiversity studies.


Mycosphaerella Spp. and Their Anamorphs Associated with Leaf Spot Diseases of Eucalyptus

Mycosphaerella Spp. and Their Anamorphs Associated with Leaf Spot Diseases of Eucalyptus

Author: Pedro W. Crous

Publisher: American Phytopathological Society

Published: 1998

Total Pages: 180

ISBN-13: 9780890541906

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This monograph covers 57 species of Mycosphaerella, including six new species. A discussion of disease assessment, provenance selection and general epidemiology is combined with an evaluation of the value of taxonomic features such as symptomatology, teleomorph and anamorph characters.Features of the book include symptom photographs and illustrations of Mycosphaerella spp. and their anamorphs that help with disease identification, and standardized methods that aid in studying species of Mycosphaerella spp.This comprehensive monograph will be an asset to mycologists, plant pathologists, forest pathologists, foresters, and extension agents in the field or laboratory, as a source of complete up-to-date research on Mycosphaerella spp. and their anamorphs.


Handbook of Industrial Mycology

Handbook of Industrial Mycology

Author: Zhiqiang An

Publisher: CRC Press

Published: 2004-08-30

Total Pages: 785

ISBN-13: 0203970551

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Several excellent books have been published that address one or more aspects of the diverse field of industrial mycology, but none of them cover the entire process of fungal bioactive metabolites discovery. Until now. The Handbook of Industrial Mycology provides, in one volume, an overview of recent developments in industrial mycology with emphasis on the discovery of bioactive metabolites and, most importantly, their underlying biology and genetics. Two additional features distinguish this book from other books in the field: 1) most chapters are prepared using experimental data to illustrate theories and 2) the authors provide methodologies and experimental protocols in their chapters. Presenting a comprehensive overview of recent advances, the book provides a framework of basic methods, tools, and organizational principles for channeling fungal germplasm into the academic, pharmaceutical, and enzyme discovery laboratories. It covers the complex range of processes involved in the discovery, characterization, and profiling of bioactive fungal metabolites. The book includes examples of several recently marketed fungal metabolites and explores the impact of fungi on applications in the pharmaceutical, food and beverage, agricultural, and agrochemical industries.


Wood-rotting non-gilled Agaricomycetes of Himalayas

Wood-rotting non-gilled Agaricomycetes of Himalayas

Author: I.B. Prasher

Publisher: Springer

Published: 2015-06-09

Total Pages: 665

ISBN-13: 9401798583

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The present volume by the author is based on the outcome of extensive explorations in the Himalayas for more than a decade. It incorporates the original research findings along with that based on literature survey. It is intended to provide a comprehensive account of an important group of fungi which has a direct bearing on wood industry and forest ecosystem besides commercial application in bioremediation and pollution control. It is the first step in providing the mycologists with consolidated, systematically up-to-date and illustrative monograph of wood-rotting fungi of Himalayas. Every year the students of the post graduate colleges and universities particularly Indian sub-continent go in for fungal forays to collect fungi which forms part of their course curriculum. This book will serve as a field manual for identification. The book has more than 240 color photographs and 123 plates of camera lucida drawings covering all the fungi which have been reported till-to-date from the study area.


Fungal Infection of Plants

Fungal Infection of Plants

Author: British Mycological Society. Symposium

Publisher: Cambridge University Press

Published: 1987

Total Pages: 445

ISBN-13: 0521324572

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Revised papers from symposia held in 1982, 1983, and 1984.


Impact of Arbuscular Mycorrhizas on Sustainable Agriculture and Natural Ecosystems

Impact of Arbuscular Mycorrhizas on Sustainable Agriculture and Natural Ecosystems

Author: Silvio Gianiazzi

Publisher: Birkhäuser

Published: 2012-12-06

Total Pages: 230

ISBN-13: 3034885040

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This book, prepared by participants of the European network COST ACTION 810 (1989-93) is the outcome of a meeting held in Switzerland (Einsiedeln, September 29 to October 2, 1993) on the "Impact of arbuscular mycorrhizas on sustainable agriculture and natural ecosystems". COST(Cooperation Scientifique et Technique) Networks were created in 1971 by the Commission of European Communities, and later enlarged to include non-European Member States, to promote pre-competitive scientific and technical research in fields of common interest. During the eighties, COST ACTIONS were launched in bio technological fields, including the network on arbuscular mycorrhizas. Arbuscular mycorrhizas are a universally found symbiosis between plants and certain soil fungi and essential components of soil-plant systems. They act as a major inter face by influencing or regulating resource allocation between abiotic and biotic components of the soil-plant system. Arbuscular mycorrhizas are involved in many key ecosystem processes including nutrient cycling and conservation of soil struc ture, and have been shown to improve plant health through increased protection against abiotic and biotic stresses. Sustainability can be defined as the successful management of resources to satisfy changing human needs while maintaining or enhancing the quality of the environ ment and conserving resources. Increasing environmental degradation and instability, due to anthropogenic activities and in particular the increasing fragility of the soil resource, has led to an increased awareness of the need to develop practices resulting in more sustainable natural and agroecosystems.