Book of Words

Book of Words

Author:

Publisher: Golden Books

Published: 1994-02

Total Pages: 28

ISBN-13: 9780307119827

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Labelled panoramas identify parts of the body, food, clothing, toys, and other common items.


My First Spanish Words Sticker Activity Book/Mi Primer Libro de Palabras en Espanol

My First Spanish Words Sticker Activity Book/Mi Primer Libro de Palabras en Espanol

Author:

Publisher: Bloomsbury Activity Books

Published: 2018-02-27

Total Pages: 0

ISBN-13: 9781681196145

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Packed with bright illustrations of everyday life at home and about the town, this book invites young readers to use stickers to complete scenes while learning the Spanish words for common objects. Have tons of fun bringing language to life with word lists in English and Spanish, a phonetic guide to assist in pronunciation, and hundreds of stickers.


My First Word Book

My First Word Book

Author: Felicity Brooks

Publisher: Usborne Books

Published: 2014-01-01

Total Pages:

ISBN-13: 9780794533816

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270 familiar words with themes that include numbers, animals, on the farm, the body, things that go and bedtime.


My First Body Board Book

My First Body Board Book

Author: Dorling Kindersley Publishing, Inc

Publisher: DK Children

Published: 2000

Total Pages: 0

ISBN-13: 9780789465160

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Labelled photographs help babies identify parts of the body and their uses, emotions, clothing, and other terms. On board pages.


Mi Primer Libro de Palabras en Inglés-Español A B C

Mi Primer Libro de Palabras en Inglés-Español A B C

Author: Minerva Books

Publisher: Minerva Books, Limited

Published: 2007-07

Total Pages: 36

ISBN-13: 9780805656039

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Words and illustrations introduce the English and Spanish alphabets. Each page includes a caricature with an English and a Spanish sentence introducing the meaning of one of the words.


Cooking Up World History

Cooking Up World History

Author: Suzanne I. Barchers

Publisher: Bloomsbury Publishing USA

Published: 1994-02-15

Total Pages: 254

ISBN-13: 0313079307

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Take students on a culinary trip around the world and introduce them to other cultures through the recipes, research, readings, and related media offered in this tasty resource. More than 20 countries and regions frequently studied in elementary and middle schools are represented. Each chapter has a brief introduction that describes the cookery of a culture, five to six recipes that provide a complete meal, research questions that connect the culture and food to history, and an annotated bibliography of reading resources and media. Great for social studies and for multicultural extensions. Grades K-6.