A new Cupcake Bakery Mystery from New York Times bestselling author Jenn McKinlay is icing on the cupcake! After a cupcake-flinging fiasco at a photo shoot for a local magazine, Melanie Cooper and Angie DeLaura agree to make amends by hosting a weeklong corporate boot camp at Fairy Tale Cupcakes. The idea is the brainchild of billionaire Ian Hannigan, new owner of SWS (Southwest Style), a lifestyle magazine that chronicles the lives of Scottsdale’s rich and famous. He’s assigned his staff to a team-building week of making cupcakes for charity. It’s clear that the staff would rather be doing just about anything other than frosting baked goods. But when the magazine’s creative director is found murdered outside the bakery, Mel and Angie have a new team-building exercise—find the killer before their business goes AWOL. INCLUDES SCRUMPTIOUS RECIPES
Hayley Snow's life always revolved around food. But when she applies to be a food critic for a Key West style magazine, she discovers that her new boss would be Kristen Faulkner, the woman Hayley caught in bed with her boyfriend. Hayley thinks things are as bad as they can get, until the police pull her in as a suspect in Kristen's murder. Kristen was killed by a poisoned key lime pie. Now Hayley must find out who used meringue to murder before she takes all the blame.
Hayley Snow loves her job as the food critic for Key Zest magazine, tasting the offerings from Key West’s most innovative restaurants. She’d rate her life four stars, until she’s forced into the spotlight…and another murder investigation. Hoping for some good publicity, Hayley’s boss signs her up to help judge the Key West Topped Chef contest. Stakes are high as the winner could be the next cooking-show superstar. Hayley shows up for the filming nervous but excited, until she sees who’s on the judging panel with her: Sam Rizzoli, big shot businessman—and owner of the restaurant she just panned in her first negative review. When Rizzoli turns up dead, the police assume his killer is one of his business rivals. But Hayley wonders whether someone is taking the contest a little too seriously. With the police following the wrong recipe, it’s up to Hayley to find the killer before she’s eliminated from the show…permanently.
As the new food critic for Key Zest magazine, Hayley Snow went from being a culinary groupie to one of Florida’s cutting-edge tastemakers. But as always, when life serves Haley a dream come true, it comes paired with a most exquisite murder.... The annual Key West literary conference is drawing the biggest names in food writing from all over the country, and Haley is there to catch a few fresh morsels of insider gossip. Superstar restaurant critic Jonah Barrows has already ruffled a few foodie feathers with his recent tell-all memoir, and as keynote speaker, he promises more of the same jaw-dropping honesty. But when Hayley discovers Jonah’s body in a nearby dipping pool, the cocktail-hour buzz takes a sour turn, and Hayley finds herself at the center of attention—especially with the police. Now it’s up to her to catch the killer before she comes to her own bitter finish.
Hayley Snow, the food critic for Key Zest magazine, has her plate heaped high with restaurant reviews, doughnut and sticky bun tastings, and an article on the Hemingway cats. But this week she’s also in charge of her best friend’s wedding. And then someone adds a side of murder… For better or worse, Hayley has agreed to bake over 200 cupcakes for her friend Connie’s wedding while still meeting her writing deadlines. The last thing she needs is family drama. But her parents come barreling down on the island like a category 3 hurricane and on their first night in town her stepbrother, Roby, disappears into the spring break party scene in Key West. When Hayley hears that two teenagers have stolen a jet ski, she sets aside her oven mitts and goes in search of Rory. She finds him, barely conscious, but his female companion isn’t so lucky. Now Hayley has to let the cupcakes cool and assemble the sprinkles of clues to clear her stepbrother’s name—before someone else gets iced.
Melanie Cooper and Angie DeLaura are finally living out their dream as the proud owners of the Fairy Tale Cupcakes bakery. But their first big client is a nightmare. She's a bridezilla who wants 500 custom cupcakes for her wedding. When Mel stumbles upon the bride-to-be dead-by-cupcake, she becomes the prime suspect. To save themselves and their business, the ladies need to find the real murderer, before the cupcake killer ices someone else.
Perfect for fans of Joanne Fluke and Leslie Meier, national bestseller Lucy Burdette's eighth Key West Food Critic mystery sees the return of fan-favorite food critic Hayley Snow, who must once again get to the bottom of a bitter murder. When a killer strikes just before flan time, beloved food critic Hayley Snow is forced to sniff out the killer before someone else bites the dust. Hayley Snow, fiery food critic for Key Zest magazine, has just landed a ticket to one of the most prestigious events in Key West: a high-brow three-day conference at the Harry Truman Little White House. Even though she’ll be working the event helping her mother’s fledgling catering business, there’s plenty of spicy gossip to go around. But just before her mother’s decadent flan is put to the test, Key West’s most prized possession, Hemingway’s Nobel prize gold medal for The Old Man and the Sea, is discovered stolen from its case. Unsavory suspicions point to Gabriel, a family friend and one of the new busboys working the event, who mysteriously goes missing moments later. Anxious to clear his name, Gabriel’s family enlists Hayley to help find him, but right as they begin their search, his body is found stabbed to death in the storeroom. Hayley has no shortage of suspects to interrogate and very little time before the killer adds another victim to the menu in national bestselling author Lucy Burdette’s delectable eighth Key West Food Critic mystery, Death on the Menu.
It’s Fantasy Fest at Key West, and food critic Hayley Snow is ready to celebrate. But a killer seems intent on crashing the party in this mystery from the national bestselling author of Death with All the Trimmings. Every year, Key West’s week long Mardi Gras–style festival has tourists and locals alike lining up for costumed revelry and delicious eats. Key Zest magazine has assigned Hayley to write a piece on the fest’s grab-and-go food, so she’s planning on hitting up the mobile eateries while checking out the party preparations. Hayley’s office mate, Danielle, recently elected Queen of Fantasy Fest, is also buzzing between festivities and fundraisers. But when a former royal rival gets taken out, Hayley needs to put down her party hat and her pen and figure out who served up a side of murder—before Danielle gets crowned a killer...
Read for free right now! A contemporary cozy murder mystery first in completed series from international multiple-award-winning mystery bestselling author Patti Larsen A girl, a pug, and murder. Who knew running a bed and breakfast would be so deadly? In this award-winning first in series, discover a charming and hilarious world where picturesque landscapes meet dastardly deeds, and a spirited heroine finds herself entangled in a web of secrets. Get ready to cozy up with Fiona Fleming, her faithful pug Petunia, and a murder mystery that will have you laughing and gasping for breath. When Fiona inherits her grandmother's quaint bed and breakfast, Petunia's, she sees it as the perfect opportunity to return to her beloved hometown of Reading, Vermont. Little did she know that her homecoming would bring more than just nostalgia—it would lead her straight into a whirlwind of mayhem! Just as Fee starts settling into her new role as an innkeeper, she receives shocking news: the ownership of her cherished property might be in jeopardy. Determined to protect her grandmother's legacy, Fiona dives headfirst into the investigation, only to find herself in the spotlight as the prime suspect in a spine-chilling murder. But this is no ordinary murder mystery. Prepare to be delighted as Fee's relentless pursuit of the truth takes her on a wild journey through the quirky and captivating world of Reading, where everyone has a secret, and nothing is as it seems. From peculiar townsfolk to eccentric guests, Fee encounters a colorful cast of characters who will keep you guessing and chuckling at every turn. As she navigates the seedy underbelly lurking beneath the town's charming façade, Fiona's quick wit and determination become her greatest assets. With Petunia, her loyal four-legged companion by her side, she uncovers a string of clues that lead to shocking revelations. And with each discovery, the plot thickens, intensifying the suspense and leaving you on the edge of your seat. Patti Larsen's Bed and Breakfast and Murder is a delightful blend of humor, mystery, and cozy charm that will enchant fans of lighthearted crime fiction. Prepare to lose yourself in a captivating tale filled with unexpected twists, laugh-out-loud moments, and a heroine you can't help but root for. So, grab your coziest blanket, curl up in your favorite armchair, and embark on an unforgettable adventure with Fiona, Petunia, and the quirky residents of Reading, Vermont. Let this whimsical murder mystery whisk you away into a world where danger and laughter go hand in hand. Don't miss out on the hilariously entertaining and award-winning Bed and Breakfast and Murder – because sometimes, even murder can't dampen the spirit of a small town with big secrets! Find the rest of the Fiona Fleming Cozy Mysteries available now: Chocolate Hearts and Murder Fame and Fortune and Murder Ghosts and Goblins and Murder Ganache and Fondant and Murder Ropes and Trees and Murder Anchors Away and Murder Guns and Ammo and Murder Runways and High Heels and Murder Plaid and Fore! and Murder Whips and Spurs and Murder Something Borrowed, Something Blue and Murder Pirate Gold and Murder KEYWORDS: free cozy murder mystery series, cozy murder mystery, cozy murder mystery books, cozy murder, cozy murder mysteries, animal cozy mystery, animal cozy, cozy romance mystery, mystery women books, mystery romance
The tenth Key West Food Critic cozy mystery is piping hot with pie-enthusiasts and murder suspects. Florida is alight with the frenzy of the holiday season—and when a fierce rivalry between key lime pie bakers leads to a pastry chef’s murder, food critic Hayley Snow is fit to be pied. During the week between Christmas and New Year’s, the year-round population of Key West, Florida, faces a tsunami of tourists and snowbirds. It doesn’t help that outrageously wealthy key lime pie aficionado David Sloan has persuaded the city to host his pie-baking contest. Every pie purveyor on the island is out to win the coveted Key Lime Key to the City and Key Zest food critic Hayley Snow is on the scene to report it. Meanwhile, Hayley’s home life is turning more tart than sweet. Hayley’s new hubby—police detective Nathan Bransford—announces that her intimidating mother-in-law is bearing down on the island for a surprise visit. Hayley offers to escort Nathan’s crusty mom on the iconic Conch Train Tour of the island’s holiday lights, but it becomes a recipe for disaster when they find a corpse among the glittering palm trees and fantastic flamingos. The victim—Au Citron Vert’s controversial new pastry chef—was a frontrunner in Sloan’s contest. It’s bad enough that Hayley’s too-curious mother-in-law is cooking up trouble. Now, the murderer is out to take a slice out of Hayley. Can she handle the heat of a killer’s kitchen?
