The Big Book of Buds Volume 3 showcases more than 80 new varieties from 24 marijuana breeders. It's the very first presentation of Wave 3 and 4 marijuana strains which are totally domesticated high yielders, bred to thrive in specific conditions--and to produce an incredible range of highs.--Back cover.
This full-color guide showcases the diversity of cannabis varieties. Stunning close-ups from the world’s great breeders are accompanied by concise information about growing characteristics and bud quality. Engaging essays offer insights into marijuana’s special botany and the culture that surrounds this controversial plant.
Lavishly illustrated second volume of the Big Book of Buds, showcasing more of the greatest marijuana strains available today. Variety descriptions contain information on taste, potency, quality of high and suitable uses thereof. With incredible photographs and extensive notes on cultivation and provenance, each entry is the ultimate reference to a legendary bud, whether for study, practical growth advice or connoisseur user selection. Clever sidebars give a quick-glance rundown of each bud's property and full entries for each strain provide an in-depth view.
The Big Book of Buds series is the most respected guide to marijuana strains. Now Ed Rosenthal selects the very best from these four volumes--95 varieties from 26 seed companies for his Big Book of Buds Greatest Hits. All strains chosen are recognized worldwide for their contribution to the diversity of an amazing plant. Pulled from the dizzying array of over 400 strains, here are the varieties that continue to be planted crop after crop. These greatest hits range from true Kushes to Skunks, Diesels, Citrus and Sour selections. They are the quintessential strains that laid the foundation for a new era of legal marijuana. Big Book of Buds Greatest Hits will help you to choose and identify the strains that work best for different tastes and growing situations. Consumers will find information about the sensory qualities, the aroma and the high. For gardeners and breeders every strain review covers cultivation preferences, yield, and genetic parentage. Stunning close-up photographs put you right into the garden. This overview of award-winning marijuana strains includes timeless information for both growers and connoisseurs.
He's baaaack! World-renowned pot connoisseur and acclaimed photographer Jason King continues his quest to share yet another outstanding collection of marijuana strains and informative, mouthwatering tasting notes. Never one to call it a day, King has been traveling the globe nonstop since his acclaimed first book was published, to bring us more of the choicest kind-and fans and aficionados alike will not be disappointed! Featuring more than 200 carefully chosen cannabis strains, as well as his signature photomicrography, THE CANNABIBLE 2 is gloriously visual and entertaining and takes the experience of referencing buds and plants to a whole new level. Find out which strain Jason considers to be the "Holy Grail," which buds will give a major jolt to the creativity circuit, and the high that's most likely to cause a change in your plans for the day. In glorious spreads and sidebars, King also delves into such intriguing subjects as the marijuana-chocolate connection, the tolerance factor, the medical marijuana movement, and much more. A testament to his dedication to documenting the finest marijuana, THE CANNABIBLE 2 is a book you'll return to again and again. There's no doubt: The Mothership has landed! • The must-have follow-up to Jason King's best-selling book, THE CANNABIBLE-with new strains, detailed tasting notes, and more of everything that made #1 great. • A pioneer in his field, Jason King has developed a unique vocabulary to describe the tastes, aromas, and effects of marijuana. • Includes incredible photos of rare and outrageously expensive smoking paraphernalia.
This is the ultimate guide for cannabis connoisseurs and pot aficionados, as well as bud beginners and nug novices. Danny Danko, the senior cultivation editor ofHigh Times,separates the folklore from the facts to get the real scoop on the highest quality sensimilla strains available to ganja growers all over the planet. Breeders from the best seed banks on Earth reveal their secrets to creating the finest Cannabis Cup champions and annualHigh TimesTop Ten Strain Awards winners. This compendium covers the world's top pot varieties, all meticulously researched and lovingly described in terms ranging from odors and flavors to potency levels and medicinal properties.
Reporting for the Los Angeles Times on the international blind tasting competition held annually in Amsterdam known as the Cannabis Cup, novelist Mark Haskell Smith sampled a variety of marijuana that was unlike anything he’d experienced. It wasn’t anything like typical stoner weed, in fact it didn’t get you stoned. This cannabis possessed an ephemeral quality known to aficionados as “dankness.” Armed with a State of California Medical Marijuana recommendation, he begins a journey into the international underground where super-high-grade marijuana is developed and tracks down the rag-tag community of underground botanists, outlaw farmers, and renegade strain hunters who pursue excellence and diversity in marijuana, defying the law to find new flavors, tastes, and effects. This unrelenting pursuit of dankness climaxes at the Cannabis Cup, which Haskell Smith vividly portrays as the Super Bowl/Mardi Gras of the world's largest cash crop.
Beyond Buds is a handbook to the future of marijuana. Prohibition’s end has led to a technological revolution that’s generated powerful medicines and products containing almost zero carcinogens and little smoke. Marijuana icon Ed Rosenthal and leading cannabis reporter David Downs guide readers through the best new consumer products, and demonstrate how to make and use the safest, cleanest extracts. Beyond Buds details how award-winning artisans make hash and concentrates, and includes modern techniques utilizing dry ice and CO2. The book is a primer on making kief, water hash, tinctures, topicals, edibles, and other extracts from cannabis leaves, trim, and bud bits, and it goes on to explore and simplify the more exotic and trendy marijuana-infused products, such as butane hash oil (BHO), shatter, wax, and budder. More complex than lighting a joint, these innovative products call for new accessories — special pipes, dabbing tools, and vaporizers — all of which are reviewed and pictured in the book. Beyond Buds expands on Rosenthal’s previous book Ask Ed: Marijuana Gold — Trash to Stash. Completely updated with full-color photographs that are both “how-to” guides and eye candy, this book enables not only the health-conscious toker but also the bottom line–driven cultivator.
Legendary grower Ed Rosenthal shares his knowledge and experience on every portion of the marijuana plant's life cycle, giving advice from seed selection to harvesting. Inlcudes information on growth rate, lighting, CO2, temperature, nutrients, water and sexing plants. With a colour photo section, index, bibliography, tables and charts.