Set in 1933 Mississippi, this thought-provoking story about a young boy who lives in an environment of racial hatred will challenge young readers to question their own assumptions and confront personal decisions. Full color.
Set in the small town of Marigold, Mississippi, The Morning and the Evening tells the story of Jake Darby, mute, and to most of his fellow townspeople, 'not quite right in the head.'
You need only one best friend, Daniel Musgrove figures, to make it through high school alive. After his family moves to Mississippi just before his junior year, Daniel finds fellow outsider Tim Cousins. The two become inseparable, sharing a fascination with ridicule, The Sonny and Cher Comedy Hour, and Arnita Beecham, the most bewitching girl at Minor High. But soon things go terribly wrong. The friends commit a small crime that grows larger and larger, and threatens to engulf the whole town. Arnita, the first black prom queen in the history of the school, is injured and wakes up a different person. And Daniel, Tim, and their families are swept up in a shocking chain of events. "There is nothing small about Childress's fine novel. It's big in all the ways that matter -- big in daring, big in insight, and big-hearted. Really, really big-hearted." -New Orleans Times-Picayune
This anthology of Mississippi crime fiction “has produced a unique, delicious flavor of noir” with stories by Ace Atkins, Megan Abott and more (New York Daily News). From poverty to state corruption, Mississippi has a well-deserved reputation for trouble. Could there be a connection between its many misfortunes and its rich literary legacy? Mississippians from Tennessee Williams and Eudora Welty to Richard Ford and John Grisham certainly know how to tell a good story. Now Mississippi Noir offers “a devilishly wrought introduction” to a new generation of “writers with a feel for Mississippi who are pursuing lonely, haunting paths of the imagination” (Associated Press). Mississippi Noir includes brand-new stories by Ace Atkins, William Boyle, Megan Abbott, Jack Pendarvis, Dominiqua Dickey, Michael Kardos, Jamie Paige, Jimmy Cajoleas, Chris Offutt, Michael Farris Smith, Andrew Paul, Lee Durkee, Robert Busby, John M. Floyd, RaShell R. Smith-Spears, and Mary Miller.
Creators and Context. Starting in the mid-1980s, a talented group of comics creators changed the American comic industry forever by introducing adult sensibilities and aesthetics into popular genres such as superhero comics and the newspaper strip. Frank Millers Batman The Dark Knight Returns 1986 and Alan Moore and Dave Gibbonss Watchmen 1987 in particular revolutionized the genre. During this same period, underground and alternative genres began to garner critical acclaim and media attention, as best represented by Art Spiegelmans Maus. The Rise of the American Comics Artist is an insightful volume surveying the
“Excellent . . . provides well-researched history as well as reports of recent unusual phenomenon” —from the author of Biloxi Memories (Southern Spirit Guide). The Hospitality State plays hosts to dozens of supernatural entities in this creeptastic guide to the other side. Chilling accounts of poltergeist activity include such landmarks as the McRaven House, where spiteful spirits smack guests without warning and an image of a Confederate soldier appears in contemporary photographs. A section on Anchuca in Vicksburg describes the vision of a woman in a fancy dress who floats through bedroom doors and the sound of dripping water without a source. Other establishments include Merrehope, King’s Tavern, and the Williams Gingerbread House. “Sucked me right in to Mississippi’s rich, haunted history. Sillery eloquently describes the settings of her stories, so I could easily visualize each of the places she writes about . . . At some points, I was scared out of my bones.” —Jackson Free Press
Chef Robert St. John shares delicious recipes from his favorite meal of the day - breakfast. These Deep South foods will delight the tastebuds and aren't just for the morning hours. Complete with fun musings and beautiful photography, this cookbook will be a great addition to any library.
The Mississippi Cookbook was prepared in an attempt to collect, make available, and thus preserve the favorite recipes of fine cooks throughout Mississippi. Over 7,000 recipes were collected from all areas of the state. From this total, the home economists of the state Cooperative Extension Service had the painfully difficult task of screening the amount down to the 1,200 best recipes. The names of the individuals who submitted follow each recipe and, in some cases, historical data about the dish is included. A special section includes favorite recipes of the wives of former governors. The appendices feature tables and charts that provide such valuable technical information as substitutions and equivalents, measuring ingredients, time and temperature guides, definitions, and servings. This comprehensive collection of Mississippi's most popular recipes records the state's culinary heritage and its mastery of home cooking.
Mississippi is a state with a rich and diverse history. This book explores the intriguing features of the state, including its rich literary history. Sidebars support the narrative and readers will enjoy the resource section, which encourages further exploration.