Micropropagation of Selected Rootcrops, Palms, Citrus, and Ornamental Species
Author: Raymond A. T. George
Publisher:
Published: 1984
Total Pages: 246
ISBN-13:
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Author: Raymond A. T. George
Publisher:
Published: 1984
Total Pages: 246
ISBN-13:
DOWNLOAD EBOOKAuthor: Lyndsey A. Withers
Publisher: Food & Agriculture Org.
Published: 1985
Total Pages: 46
ISBN-13: 9789251021675
DOWNLOAD EBOOKEen uiteenzetting van de grondslagen en laboratoriumfaciliteiten van weefselcultuur. Het gaat hierbij in het bijzonder om wortelgewassen, palmen, citrus- en siersoorten. Deze leidraad voor weefselcultuur is gebaseerd op de publikatie van Dr. Lyndsey A. Withers: "Minimum requireements for receiving and maintaining tissue culture propagating material". Dit werk is door de auteur herzien naar aanleiding van voordrachten op het internationaal symposium in Noorwegen, 3 en 4 juli 1984. Het symposium kwam tot stand in samenwerking met de FAO
Author: Y. P. S. Bajaj
Publisher: Springer Science & Business Media
Published: 2012-12-06
Total Pages: 524
ISBN-13: 3642764223
DOWNLOAD EBOOKSecond in the series, High-Tech and Micropropagation, this work covers the micropropagation of trees and fruit-bearing plants, such as poplar, birches, larch, American sweetgum, black locust, Sorbus, sandalwood, Quercus, cedar, Persian walnut, date palm, cocoa, Citrus, olive, apple, pear, peach, plum, cherry, papaya, pineapple, kiwi, Japanese persimmon, grapevine, strawberry, and raspberry. The importance and distribution of conventional propagation and in vitro studies on individual species are discussed. In particular detail, the transfer of in vitro plants to the greenhouse or the field, and the prospects of commercial exploitation are examined. The book will be of use to advanced students, research workers and teachers in horticulture, forestry and plant biotechnology in general, and also to individuals interested in industrial micropropagation.
Author: J. M. Elena Rosselló
Publisher: Food & Agriculture Org.
Published: 1993
Total Pages: 136
ISBN-13: 9789251024867
DOWNLOAD EBOOKAuthor: Indra K. Vasil
Publisher: Springer Science & Business Media
Published: 1994-06-30
Total Pages: 618
ISBN-13: 9780792324935
DOWNLOAD EBOOKPlant Cell and Tissue Culture gives an exhaustive account of plant cell culture and genetic transformation, including detailed chapters on all major field and plantation crops. Part A presents a comprehensive coverage of all necessary laboratory techniques for the initiation, nutrition, maintenance and storage of plant cell and tissue cultures, including discussions on these topics, as well as on morphogenesis and regeneration, meristem and shoot tip culture, plant protoplasts, mutant cell lines, variation in tissue cultures, isogenic lines, fertilization control, cryopreservation, transformation, and the production of secondary metabolites. Part B then proceeds into detail on the specific in vitro culture of specific crops, including cereals, legumes, vegetables, potatoes, other roots and tubers, oilseeds, temperate fruits, tropical fruits, plantation crops, forest trees and ornamentals. Plant Cell and Tissue Culture is, and is likely to remain, the laboratory manual of choice, as well as a source of inspiration and a guide to all workers in the field.
Author: G. Thottappilly
Publisher: IITA
Published: 1992
Total Pages: 382
ISBN-13: 9789781310904
DOWNLOAD EBOOKNeed for biotechnology research in Africa; Enhancing the genetic base; Cell and tissue culture; Controlled gene manipulation; Using molecular markers; Other selected applications of biotechnology; Policy issues.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Published: 1996
Total Pages: 424
ISBN-13: 9789251033012
DOWNLOAD EBOOKAuthor: Raymond A. T. George
Publisher: Food & Agriculture Org.
Published: 1986
Total Pages: 68
ISBN-13: 9789251023686
DOWNLOAD EBOOKTransfer from in vitro to compost for tuber production; Field multiplication of tubers derived from cuttings; Disease indexing; Health and safety; Composition of medium used for meristem culture; Composition of medium used for cutting culture; Testing for bacterial ring rot.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Published: 2018-05-22
Total Pages: 104
ISBN-13: 9251300704
DOWNLOAD EBOOKThirty-eight pesticides were evaluated for toxicity and residues at the JMPR meeting. This unique global review of pesticide residue data contains recommendations on pesticide residue limits and general dietary risk assessment principles for use by governments and other interested parties.
Author: Carmine Damiano
Publisher: Food & Agriculture Org.
Published: 2000
Total Pages: 88
ISBN-13: 9789251044605
DOWNLOAD EBOOKThis technical paper on ornamental plant propagation in the tropics has been written to highlight the potential of tissue culture as an advanced propagation technology allowing for mass cloning of selected varieties or ecotypes. This document provides information on the state of the art of tissue culture propagation and gives technical details for propagating some 30 ornamental plant species. The aim of the paper is to enhance the technical capacity of public institutions and private entrepreneurs, thus leading to new production and market opportunities. It also aims to facilitate and encourage the use of techniques to promote ornamental plant diversity.