Continuous Culture in Microbial Physiology and Ecology
Author: Hans Veldkamp
Publisher:
Published: 1976
Total Pages: 82
ISBN-13:
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Author: Hans Veldkamp
Publisher:
Published: 1976
Total Pages: 82
ISBN-13:
DOWNLOAD EBOOKAuthor: E. O. Powell
Publisher:
Published: 1967
Total Pages: 294
ISBN-13:
DOWNLOAD EBOOKAuthor: N.S. Panikov
Publisher: Springer Science & Business Media
Published: 1995-03-31
Total Pages: 392
ISBN-13: 0412566303
DOWNLOAD EBOOKMicrobial Growth Kinetics opens with a critical review of the history of microbial kinetics from the 19th century to the present day. The results of original investigations into the growth of soil microbes in both laboratory and natural environments are summarised. The book emphasises the analysis of complex dynamic behaviour of microorganism populations. Non-steady states and unbalanced growth, multiple limitation, survival under starvation, differentiation, morphological variability, colony and biofilm growth, mixed cultures and microbial population dynamics in soil are all examined. Mathematical models are proposed which give mechanistic explanations to many features of microbial growth. The book takes general kinetic principles and their ecological applications and presents them in a way specifically designed for the microbiologist. This in itself is unusual but taken with the book's fascinating historical overview and the many fresh and sometimes controversial ideas expressed, this book is a must for all advanced students of microbiology and researchers in microbial ecology and growth.
Author: Ivan Málek
Publisher: Elsevier
Published: 2013-09-24
Total Pages: 656
ISBN-13: 1483261743
DOWNLOAD EBOOKTheoretical and Methodological Basis of Continuous Culture of Microorganisms deals with the continuous cultivation of microorganisms. The book contains six chapters and opens with a discussion of the origins, principles, and development of continuous cultivation methods. This is followed by separate chapters on continuous systems (open, closed, semi-continuous systems), theoretical analysis of continuous culture systems, techniques of continuous laboratory cultivations, experimental applications of continuous cultivation, and industrial continuous fermentations.
Author: P. Kyslik
Publisher:
Published: 1988
Total Pages: 290
ISBN-13:
DOWNLOAD EBOOKThis is a research-level symposium proceedings, reviewing the latest research in the continuous culture of microorganisms as applied to industrial microbiology, biotechnology, waste disposal, and the food and pharmaceutical industries. Biochemical/physiological/genetic aspects of continuous culture are presented as well as practical applications.
Author: Pete H. Calcott
Publisher: CRC Press
Published: 2020-03-26
Total Pages: 200
ISBN-13: 1000694577
DOWNLOAD EBOOKFirst Published in 1981, this book offers a full insight into the development of cell cultures. Carefully compiled and filled with a vast repertoire of notes, diagrams, and references this book serves as a useful reference for students of microbiology and other practitioners in their respective fields.
Author: Susan Isaac
Publisher: Garland Science
Published: 2020-07-26
Total Pages: 206
ISBN-13: 1000141039
DOWNLOAD EBOOKAn introductory text covering all the major groups of microbes with an emphasis on bacteria and fungi.
Author:
Publisher:
Published: 1981
Total Pages:
ISBN-13:
DOWNLOAD EBOOKAuthor: Peter Stephen Shevyn Dawson
Publisher:
Published: 1974
Total Pages: 464
ISBN-13:
DOWNLOAD EBOOKAuthor: A. C. R. Dean
Publisher: Ellis Horwood
Published: 1984
Total Pages: 332
ISBN-13:
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