The Protection of Corn, 1980-November 1984
Author: Charles N. Bebee
Publisher:
Published: 1985
Total Pages: 228
ISBN-13:
DOWNLOAD EBOOKRead and Download eBook Full
Author: Charles N. Bebee
Publisher:
Published: 1985
Total Pages: 228
ISBN-13:
DOWNLOAD EBOOKAuthor:
Publisher: CIMMYT
Published: 1997
Total Pages: 316
ISBN-13: 9789686923797
DOWNLOAD EBOOKMechanisms and bases of resistance; The genetics of resistance; Biotechnological manipulation of resistance; Advances in techniques, rearing, rating bioassays, mechanism detection; Resistance verification and utilization; Country reports.
Author:
Publisher:
Published: 1985
Total Pages: 280
ISBN-13:
DOWNLOAD EBOOKAuthor: S. Sadasivam
Publisher: CRC Press
Published: 2003-07-15
Total Pages: 457
ISBN-13: 0824756169
DOWNLOAD EBOOKSadasivam and Thayumanavan (both of the Center for Plant Molecular Biology, Tamil Nadu Agricultural U., India) catalogue known information regarding plant-borne chemicals that seem to be associated with pest resistance. They cover chemical structures, biosynthesis, bioactivity, mechanism of action.
Author: Carol Kopolow
Publisher:
Published: 1989
Total Pages: 36
ISBN-13:
DOWNLOAD EBOOKAuthor: C. Michael Smith
Publisher: Wiley-Interscience
Published: 1989-10-02
Total Pages: 308
ISBN-13:
DOWNLOAD EBOOKWhat is plant resistance to insects? How is plant resistance to insects obtained? How can plant resistance to insects be utilized?
Author:
Publisher:
Published: 1985
Total Pages: 226
ISBN-13:
DOWNLOAD EBOOKAuthor:
Publisher:
Published: 1978
Total Pages: 252
ISBN-13:
DOWNLOAD EBOOKAuthor: Library of Congress. Copyright Office
Publisher: Copyright Office, Library of Congress
Published: 1975
Total Pages: 1760
ISBN-13:
DOWNLOAD EBOOKAuthor: Hany El-Shemy
Publisher: BoD – Books on Demand
Published: 2011-11-02
Total Pages: 502
ISBN-13: 9533075341
DOWNLOAD EBOOKWorldwide, soybean seed proteins represent a major source of amino acids for human and animal nutrition. Soybean seeds are an important and economical source of protein in the diet of many developed and developing countries. Soy is a complete protein and soyfoods are rich in vitamins and minerals.Soybean protein provides all the essential amino acids in the amounts needed for human health. Recent research suggests that soy may also lower risk of prostate, colon and breast cancers as well as osteoporosis and other bone health problems and alleviate hot flashes associated with menopause. This volume is expected to be useful for student, researchers and public who are interested in soybean.