A presentation of what Maple can do and how it does it in the context of environmental sciences. The text includes introductory tutorials in each chapter combined with extensive marginal comments which are followed by a complete application. These include the contouring of water table data, the physical chemistry of kidney stones, and acid rain. The book also provides a special application to enable students to use "self help" in the case that Maple seem unable to do the simplest things.
Written for a broad audience, Maple Syrup is an accessible, enlightening, and enjoyable exploration of the what, where, why, and how of a treasured natural resource. A book for the curious, readers learn how and why trees, particularly sugar maples, produce and deliver the sweet sap from which maple syrup is made. Traveling with the reader through a maple season, the author describes traditional and modern operations, and the chemistry and physics involved in converting sap to syrup. From "Puttin' up Wood" to "Managing Forests for Sap," author Mike Rechlin blends science with an obvious enjoyment of the pure fun of working in the woods and boiling sap. Whether you're an experienced syrup maker, a backyard hobbyist, a teacher, an inquisitive naturalist, or simply somebody who likes maple syrup, you'll learn something new and intriguing from reading this book.
A bold rallying cry for conservative environmental leadership from Newt Gingrich, New York Times bestselling author of Trump and the American Future and March to the Majority. Appealing to America's core conservative readership and defying conventional thinking, former Speaker of the House Newt Gingrich and eminent conservationist Terry L. Maple posit that the values of conservative America are aligned with the principles of conservation and "entrepreneurial environmentalism." Saving the earth is not—and cannot be—a partisan issue. The authors outline a ten-point Contract with the Earth that promotes ingenuity over rhetoric, maintaining that the expansion of "green business," new technologies, and environmental economic incentives will be the defining opportunities for the leaders of the next generation. An inspiring call to action, A Contract with the Earth offers a vision of the future that is both hopeful and achievable.
THE ENVIRONMENTAL SCIENCES MCQ (MULTIPLE CHOICE QUESTIONS) SERVES AS A VALUABLE RESOURCE FOR INDIVIDUALS AIMING TO DEEPEN THEIR UNDERSTANDING OF VARIOUS COMPETITIVE EXAMS, CLASS TESTS, QUIZ COMPETITIONS, AND SIMILAR ASSESSMENTS. WITH ITS EXTENSIVE COLLECTION OF MCQS, THIS BOOK EMPOWERS YOU TO ASSESS YOUR GRASP OF THE SUBJECT MATTER AND YOUR PROFICIENCY LEVEL. BY ENGAGING WITH THESE MULTIPLE-CHOICE QUESTIONS, YOU CAN IMPROVE YOUR KNOWLEDGE OF THE SUBJECT, IDENTIFY AREAS FOR IMPROVEMENT, AND LAY A SOLID FOUNDATION. DIVE INTO THE ENVIRONMENTAL SCIENCES MCQ TO EXPAND YOUR ENVIRONMENTAL SCIENCES KNOWLEDGE AND EXCEL IN QUIZ COMPETITIONS, ACADEMIC STUDIES, OR PROFESSIONAL ENDEAVORS. THE ANSWERS TO THE QUESTIONS ARE PROVIDED AT THE END OF EACH PAGE, MAKING IT EASY FOR PARTICIPANTS TO VERIFY THEIR ANSWERS AND PREPARE EFFECTIVELY.
Phenology refers to recurring plant and animal life cycle stages, such as leafing and flowering, maturation of agricultural plants, emergence of insects, and migration of birds. It is also the study of these recurring events, especially their timing and relationships with weather and climate. Phenological phenomena all give a ready measure of the environment as viewed by the associated organism, and are thus ideal indicators of the impact of local and global changes in weather and climate on the earth’s biosphere. Assessing our changing world is a complex task that requires close cooperation from experts in biology, climatology, ecology, geography, oceanography, remote sensing, and other areas. Like its predecessor, this second edition of Phenology is a synthesis of current phenological knowledge, designed as a primer on the field for global change and general scientists, students, and interested members of the public. With updated and new contributions from over fifty phenological experts, covering data collection, current research, methods, and applications, it demonstrates the accomplishments, progress over the last decade, and future potential of phenology as an integrative environmental science.
The Sugarmaker's Companion is the first guide of its kind addressing the small- and large-scale syrup producer seeking to make a profitable business from maple, birch, and walnut sap. This comprehensive work incorporates valuable information on ecological forest management, value-added products, and the most up-to-date techniques on sap collection and processing. It is, most importantly, a guide to an integrated sugaring operation, interconnected to the whole-farm system, woodland, and community. Farrell documents the untapped potential of American forests and shows how sugaring can turn a substantial profit for farmers while providing tremendous enjoyment and satisfaction. Michael Farrell, sugarmaker and director of the Uihlein Forest at Cornell University, offers information on setting up and maintaining a viable sugaring business by incorporating the wisdom of traditional sugarmaking with the value of modern technology (such as reverse-osmosis machines and vacuum tubing). He gives a balanced view of the industry while offering a realistic picture of how modern technology can be beneficial, from both an economic and an environmental perspective. Within these pages, readers will find if syrup production is right for them (and on what scale), determine how to find trees for tapping, learn the essentials of sap collection, the art and science of sugarmaking, and how to build community through syrup production. There are many more unique aspects to this book that set it apart from anything else on the market, including: - A focus on maple as a local, sustainably produced and healthy alternative to corn syrup and other highly processed and artificial sweeteners; - The health benefits of sap and syrup in North America and throughout the world; - Attention to the questions of organic certification, sugarhouse registration, and the new international grading system; - Enhancing diversity in the sugarbush and interplanting understory crops for value-added products (ginseng, goldenseal, and mushrooms, specifically); - An economic analysis of utilizing maple trees for syrup or sawtimber production and the market opportunities for taphole maple lumber; - The value of sap as a healthful and profitable energy drink; - Detailed analyses on the economics of buying and selling sap; - Lots of great information on marketing to create a profitable business model (based on scale, interest, and access), and more. . . . Applicable for a wide range of climates and regions, this book is sure to change the conversation around syrup production and prove invaluable for both home-scale and commercial sugarmakers alike.
Ecocriticism can be described in very general terms as the investigation of the many ways in which culture and the environment are interrelated and conceptualized. Ecocriticism aspires to understand and often to celebrate the natural world, yet it does so indirectly by focusing primarily on written texts. Hailed as one of the most timely and provocative developments in literary and cultural studies of recent decades, it has also been greeted with bewilderment or scepticism by those for whom its aims and methods are unclear. This book seeks to bring into view the development of ecocriticism in the context of Canadian literary studies. Selections include work by Margaret Atwood, Northrop Frye, Sherrill Grace, and Rosemary Sullivan.
Sandra L. Richter cares about the Bible and the environment. Using her expertise in ancient Israelite society as well as in biblical theology, she walks readers through biblical passages and shares case studies that connect the biblical mandate to current issues. She then calls Christians to apply that message to today's environmental concerns.
