Asparagus diseases; Bean diseases; Diseases of beets, carrots, and chicory; Diseases of celery; Diseases of sweet-corn; Diseases of crucifers; Diseases of cucurbits; Diseases of eggplant; Diseases of lettuce; Diseases of onions; Diseases of ojra, parsley, and parsnip; Diseases of peas; Diseases of pepper; Potato diseases; Diseases of rhubarb and salsify; Diseases of spinach; Sweet-potato diseases; Diseases of tomato; Soil sterilization; Fungicides.
It was a compliment to me to be asked to prepare the fourth edition of Westcott's Plant Disease Handbook, and the decision to accept the responsi bility for the fourth edition and now the fifth edition was not taken lightly. The task has been a formidable one. I have always had a great respect professionally for Dr. Cynthia Westcott. That respect has grown considerably with the completion of the two editions. I now fully realize the tremendous amount of effort expended by Dr. Westcott in developing the Handbook. A book such as this is never finished, since one is never sure that everything has been included that should be. I would quote and endorse the words of Dr. Westcott in her preface to the first edition: "It is easy enough to start a book on plant disease. It is impossible to finish it. " This revision of the Handbook retains the same general format contained in the previous editions. The chemicals and pesticides regulations have been updated; a few taxonomic changes have been made in the bacteria, fungi, and mistletoes; the changing picture in diseases caused by viruses and/or viruslike agents has been described. A few new host plants have been added, and many recently reported diseases as well as previously known diseases listed now on new hosts have been included. In addition, photographs have been replaced where possible, and the color photograph section has been retained.
Assisting anyone in need of an easy-to-use yet comprehensive survey of all pests likely to be encountered in North America, this handbook provides thorough identification guides, descriptions of pest life history, and pest management recommendations. Including hundreds of illustrations, this guide is cross-referenced to scientific literature, and includes color plates for ease of insect identification.
Symptoms of disease in plants; Non-parasitic diseases; Diseases due to deficiences of food materials in the soil; Diseases due to excesses of soluble salts in the soil; Diseases due to unfavorable water relations; Diseases due to improper air relations; Diseases due to high temperatures; Diseases due to low temperatures; Diseases due to unfavorable light light relations; Diseases due to manufacturing or industrial processes; Diseases due to control practices; Virus and related diseases; Parasitic diseases; Bacterial diseases of plants; Diseases due to slime molds; The conditions of a fungus in or on the substratum; Diseases due to downy mildews and allies; Diseases due to pondscum parasites; Diseases due to black molds and allies; Diseases due to leaf curls and related fungi; Diseases due to cup fungi and allies; Diseases due to powdery mildews and allies; Diseases due to sphere fungi and allies; Diseases due to imperfect fungi; Diseases due to smut fungi; Diseases due to rust fungi; Diseases due to palisade fungi and allies; Parasitic seed plants and the troubles they cause; Nematodes and the diseases they cause.
It was a compliment to me to be asked to prepare the fourth edition of Westcott's Plant Disease Handbook, and the decision to accept the respon sibility for the fourth edition, the fifth edition, and now the sixth edition was not taken lightly. The task has been a formidable one. I have always had great respect professionally for Dr. Cynthia Westcott. That respect has grown considerably with the completion of the three editions. I now fully realize the tremendous amount of effort expended by Dr. Westcott in de veloping the Handbook. A book such as this is never finished, since one is never sure that everything has been included that should be. I would quote and endorse the words of Dr. Westcott in her preface to the first edition: "It is easy enough to start a book on plant disease. It is impossible to finish it. . . " This revision of the Handbook retains the same general format contained in the previous editions. The chemieals and pesticides regulations have been updated; major taxonomie changes have been made in the bacteria, fungi, nematodes and viruses; the changing pieture in diseases caused by viruses and/ or viruslike agents have been described. New host plants have been added, and many recently reported diseases as weIl as previously known diseases listed now on new hosts have been included.
Westcott’s Plant Disease Handbook, 7th Edition, should be useful to anyone with a keen interest in gardening. The seventh edition uses the traditional convenient format of previous editions providing easy access to essential information quickly with special dictionary-type entries on plant hosts and on symptoms. It provides useful cross references, indexes, illustrative plates of 34 key diseases, and 40 black and white illustrations of other diseases. New and updated material includes: significant taxonomic changes in fungi, bacteria, viruses and nematodes, and recently discovered diseases and new hosts for previously known plant-pathogens.
Authoritative text enables readers to identify pests quickly and to prevent, correct, or live with most common pest problems. 250 color photos, 100 drawings.
