Mama D's Homestyle Italian Cookbook

Mama D's Homestyle Italian Cookbook

Author: Giovanna D'Agostino

Publisher: Golden Pr

Published: 1975-05-01

Total Pages: 96

ISBN-13: 9780307487216

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A restaurateur shares her menu suggestions and recipes for hearty, homestyle Italian dishes


Mama D's Old-fashioned Italian Cooking

Mama D's Old-fashioned Italian Cooking

Author: Giovanna D'Agostino

Publisher:

Published: 1989

Total Pages: 182

ISBN-13: 9780135481325

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Mama D shares the bounty of her expertise in a warm and wonderful cookbook that presents good, hearty Italian food. The recipes are easy to prepare and delightful to consume.


Just Like Mama

Just Like Mama

Author: Lesléa Newman

Publisher: Harry N. Abrams

Published: 2010-04-01

Total Pages: 0

ISBN-13: 9780810983939

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A young girl enumerates all the things that her mother does in inimitable fashion, from scooping her up in a hug in the morning to tucking her in at night.


Mama Tried

Mama Tried

Author:

Publisher: Microcosm Publishing

Published: 2016-04-12

Total Pages: 218

ISBN-13: 1621060489

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Cecilia Granata grew up cooking with her family in Italy. As a vegan, she learned to adapt her favorite recipes from around the country to be animal free while retaining the flavor and feeling of true Italian home cooking. She shares her commitment to ethical and artful eating in this alphabetically-arranged volume with over 100 recipes, ranging from traditional favorites to homemade liquors to aphrodisiacs—all "senza sofferenza," without suffering. The recipes are lushly illustrated with Granata's food-inspired tattoo art.


Biba's Northern Italian Cooking

Biba's Northern Italian Cooking

Author: Biba Caggiano

Publisher: Penguin

Published: 2002-01-08

Total Pages: 260

ISBN-13: 1440623910

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Even if your mama wasn't born in Italy, you know how authentic Italian food is supposed to taste -- fresh, flavorful, rich and bursting with that special ingredient: love. Italian-born Biba Caggiano takes you under her wing with over 200 recipes from Northern Italy in Biba's Northern Italian Cooking. Simple-to-master recipes will have you making tortellini from scratch, authentic pasta sauces, savory meat dishes and luscious desserts in no time. Soon you'll be cooking as if you had grown up in a Northern Italian home. Your kitchen will be filled with the aromas of homemade Minestrone, Tagliatelle Bolognese Style, Shellfish Risotto, Bruschetta with Fresh Tomatoes and Basil and Roasted Leg of Lamb with Garlic and Rosemary, just as if you had learned to make them all at the side of a real Italian mama. Everything from simple dishes for a family meal to more elaborate recipes for special occasions are here in this new edition of a classic that has sold more than 400,000 copies.