Maine food is about putting on a bib and getting messy with lobster in the summer. In the winter, it's about tossing brisket and potatoes in a pot on the back of the woodstove. Maine Classics brings the carefree spirit of those who work the land and sea to life. More than 150 simple, straightforward dishes are organized by the shore, the sea, the forest, the farm, the garden, the dairy, and the bakery. Celebrate Maine's bounty with recipes such as Ham with Fried Apples, Corn Fritters with Maple Syrup, Classic Lobster Rolls, and Pickled Fiddlehead Ferns. Stories of farmers, lobstermen, cheesemakers, and old-school bakers "infuse our cooking and inspire us to explore our own culinary legacies," say award-winning authors Mark and Clark. Chock-full of full-color photographs, this cookbook is definitely a Maine classic.
Across Maine, iconic diners come in different shapes and sizes. From the fluffy pancakes as big as a plate to piles of perfectly crisped corned beef hash, these beloved spots have served classic comfort food to generations of hungry patrons. For more than ninety years, Moody's Diner in Waldoboro has offered famous homemade pies to regulars and visitors alike. From the Lumberjack Breakfast at the Palace Diner in Biddeford to the steak and cheese omelet at the Deluxe Diner in Rumford, author Sarah Walker Caron reveals the stories and recipes behind the state's most iconic community eateries.
The Maine Woods was the second volume collected from his writings after Thoreau's death. Of the material which composed it, the first two divisions were already in print. "Ktaadn and the Maine Woods" was the title of a paper printed in 1848 in The Union Magazine, and "Chesuncook" was published in The Atlantic Monthly in 1858. The book was edited by his friend William Ellery Channing. It was during his second summer at Walden that Thoreau made his first visit to the Maine woods. It was probably in response to a request from Horace Greeley that he wrote out the narrative from his journal, for Mr. Greeley had shown himself eager to help Thoreau in putting his wares on the market. In a letter to Emerson, January 12, 1848, Thoreau writes: "I read a part of the story of my excursion to Ktaadn to quite a large audience of men and boys, the other night, whom it interested. It contains many facts and some poetry." He offered the paper to Greeley at the end of March, and on the 17th of April Greeley responded: "I inclose you $25 for your article on Maine scenery, as promised. I know it is worth more, though I have not yet found time to read it; but I have tried once to sell it without success. It is rather long for my columns, and too fine for the million; but I consider it a cheap bargain, and shall print it myself if I do not dispose of it to better advantage. You will not, of course, consider yourself x under any sort of obligation to me, for my offer was in the way of business, and I have got more than the worth of my money." But this generous, high-minded friend was thinking of Thoreau's business, not his own, for in October of the same year he writes, "I break a silence of some duration to inform you that I hope on Monday to receive payment for your glorious account of 'Ktaadn and the Maine Woods,' which I bought of you at a Jew's bargain and sold to The Union Magazine...
NATIONAL BESTSELLER • PULITZER PRIZE WINNER • The bestselling author of Nobody's Fool and Straight Man delves deep into the blue-collar heart of America in a work that overflows with hilarity, heartache, and grace. “Rich, humorous ... Mr. Russo’s most seductive book thus far.” —The New York Times Welcome to Empire Falls, a blue-collar town full of abandoned mills whose citizens surround themselves with the comforts and feuds provided by lifelong friends and neighbors and who find humor and hope in the most unlikely places, in this Pulitzer Prize-winning novel by Richard Russo. Miles Roby has been slinging burgers at the Empire Grill for 20 years, a job that cost him his college education and much of his self-respect. What keeps him there? It could be his bright, sensitive daughter Tick, who needs all his help surviving the local high school. Or maybe it’s Janine, Miles’ soon-to-be ex-wife, who’s taken up with a noxiously vain health-club proprietor. Or perhaps it’s the imperious Francine Whiting, who owns everything in town–and seems to believe that “everything” includes Miles himself. Look for Richard Russo's new book, Somebody's Fool, coming soon.
Whenever Burt Dow, who lives in a snug little house on the Maine coast, sets out to sea, his pet giggling gull goes along. But this time, it will take all his might and some plain old ingenuity to save him and the gull from a raging storm.
Mary Peters has tapped again the rich vein of Americana in the backgrounds of Maine seafaring families, in this story of four generations of Crockett men -- and the women who rivalled their strength. The abundant minutiae of details builds the settings.
