An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes No one can bring small-town America to life better than a native. Erin French grew up in Freedom, Maine (population 719), helping her father at the griddle in his diner. An entirely self-taught cook who used cookbooks to form her culinary education, she now helms her restaurant, The Lost Kitchen, in a historic mill in the same town, creating meals that draw locals and visitors from around the world to a dining room that feels like an extension of her home kitchen. The food has been called “brilliant in its simplicity and honesty” by Food & Wine, and it is exactly this pure approach that makes Erin’s cooking so appealing—and so easy to embrace at home. This stunning giftable package features a vellum jacket over a printed cover.
A true story of royalty, revolution and mystery - the detective story of the brief life and many possible deaths of Louis XVII, the son of Marie Antoinette. Louis-Charles Bourbon enjoyed a charmed early childhood in the gilded palace of Versailles. At the age of four, he became the Dauphin, heir to the most powerful throne in Europe. Yet within five years, he was to lose everything. Drawn into the horror of the French Revolution, his family was incarcerated and their fate thrust into the hands of the revolutionaries who wished to destroy the Monarchy.
This collection of essays investigates the fundamental role that the loss of colonial territories at the end of the Ancient Regime and post-World War II has played in shaping French memories and colonial discourses. In identifying loss and nostalgia as key tropes in cultural representations, these essays call for a re-evaluation of French colonialism as a discourse informed not just by narratives of conquest, but equally by its histories of defeat.
An award-winning historian presents an absorbing account of the French mind, shedding light on France's famous tradition of intellectual life Why are the French such an exceptional nation? Why do they think they are so exceptional? The French take pride in the fact that their history and culture have decisively shaped the values and ideals of the modern world. French ideas are no less distinct in their form: while French thought is abstract, stylish and often opaque, it has always been bold and creative, and driven by the relentless pursuit of innovation. In How the French Think, the internationally-renowned historian Sudhir Hazareesingh tells the epic and tumultuous story of French intellectual thought from Descartes, Rousseau, and Auguste Comte to Sartre, Claude Lé-Strauss, and Derrida. He shows how French thinking has shaped fundamental Westerns ideas about freedom, rationality, and justice, and how the French mind-set is intimately connected to their own way of life-in particular to the French tendency towards individualism, their passion for nature, their celebration of their historical heritage, and their fascination with death. Hazareesingh explores the French veneration of dissent and skepticism, from Voltaire to the Dreyfus Affair and beyond; the obsession with the protection of French language and culture; the rhetorical flair embodied by the philosophes, which today's intellectuals still try to recapture; the astonishing influence of French postmodern thinkers, including Foucault and Barthes, on postwar American education and life, and also the growing French anxiety about a globalized world order under American hegemony. How the French Think sweeps aside generalizations and easy stereotypes to offer an incisive and revealing exploration of the French intellectual tradition. Steeped in a colorful range of sources, and written with warmth and humor, this book will appeal to all lovers of France and of European culture.
“A luscious, layered story of inheritance, heartbreak, reinvention, and family. I adored this book.” —Kristan Higgins, New York Times bestselling author When a deed to an apartment in Paris turns up in an old attic trunk, an estranged mother and daughter must reunite to uncover the secret life of a family matriarch—perfect for fans of The Little Paris Bookshop and The Beekeeper’s Daughter. Hannah Bond has always been a bookworm, which is why she fled Florida—and her unstable, alcoholic mother—for a quiet life leading Jane Austen-themed tours through the British countryside. But on New Year’s Eve, everything comes crashing down when she arrives back at her London flat to find her mother, Marla, waiting for her. Marla’s brought two things with her: a black eye from her ex-boyfriend and an envelope. Its contents? The deed to an apartment in Paris, an old key, and newspaper clippings about the death of a famous writer named Andres Armand. Hannah, wary of her mother’s motives, reluctantly agrees to accompany her to Paris, where against all odds, they discover great-grandma Ivy’s apartment frozen in 1940 and covered in dust. Inside the apartment, Hannah and Marla discover mysterious clues about Ivy’s life—including a diary detailing evenings of drinking and dancing with Hemingway, the Fitzgeralds, and other iconic expats. Outside, they retrace her steps through the city in an attempt to understand why she went to such great lengths to hide her Paris identity from future generations. A heartwarming and charming saga set in the City of Lights, Lost in Paris is an unforgettable celebration of family and the love between a mother and a daughter.
Nobility Lost is a cultural history of the Seven Years' War in French-claimed North America, focused on the meanings of wartime violence and the profound impact of the encounter between Canadian, Indian, and French cultures of war and diplomacy. This narrative highlights the relationship between events in France and events in America and frames them dialogically, as the actors themselves experienced them at the time. Christian Ayne Crouch examines how codes of martial valor were enacted and challenged by metropolitan and colonial leaders to consider how those acts affected French-Indian relations, the culture of French military elites, ideas of male valor, and the trajectory of French colonial enterprises afterwards, in the second half of the eighteenth century. At Versailles, the conflict pertaining to the means used to prosecute war in New France would result in political and cultural crises over what constituted legitimate violence in defense of the empire. These arguments helped frame the basis for the formal French cession of its North American claims to the British in the Treaty of Paris of 1763.While the French regular army, the troupes de terre (a late-arriving contingent to the conflict), framed warfare within highly ritualized contexts and performances of royal and personal honor that had evolved in Europe, the troupes de la marine (colonial forces with economic stakes in New France) fought to maintain colonial land and trade. A demographic disadvantage forced marines and Canadian colonial officials to accommodate Indian practices of gift giving and feasting in preparation for battle, adopt irregular methods of violence, and often work in cooperation with allied indigenous peoples, such as Abenakis, Hurons, and Nipissings.Drawing on Native and European perspectives, Crouch shows the period of the Seven Years' War to be one of decisive transformation for all American communities. Ultimately the augmented strife between metropolitan and colonial elites over the aims and means of warfare, Crouch argues, raised questions about the meaning and cost of empire not just in North America but in the French Atlantic and, later, resonated in France’s approach to empire-building around the globe. The French government examined the cause of the colonial debacle in New France at a corruption trial in Paris (known as l’affaire du Canada), and assigned blame. Only colonial officers were tried, and even those who were acquitted found themselves shut out of participation in new imperial projects in the Caribbean and in the Pacific. By tracing the subsequent global circumnavigation of Louis Antoine de Bougainville, a decorated veteran of the French regulars, 1766–1769, Crouch shows how the lessons of New France were assimilated and new colonial enterprises were constructed based on a heightened jealousy of French honor and a corresponding fear of its loss in engagement with Native enemies and allies.
The poet explores the people and landscape of southwestern France, chronicling the complexities and contradictions of French peasants from the ground-up perspective of gardening. Reprint.
The French Revolution brings to mind violent mobs, the guillotine, and Madame Defarge, but it was also a publishing revolution. Douthwaite explores how the works within this corpus announced the new shapes of literature to come and reveals that vestiges of these stories can be found in novels by the likes of Mary Shelley.
“[Tramuta] draws back the curtain on the city’s hipper, more happening side—as obsessed with coffee, creativity, and brunch as Brooklyn or Berlin.” —My Little Paris The city long-adored for its medieval beauty, old-timey brasseries, and corner cafés has even more to offer today. In the last few years, a flood of new ideas and creative locals has infused a once-static, traditional city with a new open-minded sensibility and energy. Journalist Lindsey Tramuta offers detailed insight into the rapidly evolving worlds of food, wine, pastry, coffee, beer, fashion, and design in the delightful city of Paris. Tramuta puts the spotlight on the new trends and people that are making France’s capital a more whimsical, creative, vibrant, and curious place to explore than its classical reputation might suggest. With hundreds of striking photographs that capture this fresh, animated spirit—and a curated directory of Tramuta’s favorite places to eat, drink, stay, and shop—The New Paris shows us the storied City of Light as never before. “The author’s vibrant and precise command of English frames this lively collection of insights about cultural change and stories regarding multiple chefs and merchants.” —Forbes “As the culinary scene in Paris evolves, a new palate of flavors and styles of eating have emerged, redefining what is ‘French cuisine.’ The New Paris documents these changes through the lens of bakers, coffee roasters, ice cream makers, chefs, and even food truck owners. A thoughtful, and delicious, look at how Paris continues to delight and excite the palates of visitors and locals.” —David Lebovitz, author of My Paris Kitchen
Documents the story of a World War II American Air Force turret-gunner who was one of two escapees when his team's plane was shot down near Cognac in 1943, tracing his harrowing six-month flight to safety across the Pyrenees under constant pursuit by the Gestapo.