L'obesità
Author: Carlo M. Rotella
Publisher: SEE Editrice Firenze
Published: 1997
Total Pages: 176
ISBN-13: 9788884650054
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Author: Carlo M. Rotella
Publisher: SEE Editrice Firenze
Published: 1997
Total Pages: 176
ISBN-13: 9788884650054
DOWNLOAD EBOOKAuthor: Emanuela Scanu
Publisher: Campi di Carta
Published: 2013-05-07
Total Pages: 176
ISBN-13: 8890789190
DOWNLOAD EBOOKQuesto non è un altro libro sulle diete. Certo, si parla di cibo, di alimentazione, ma principalmente si parla di cambiamenti che devono avvenire dentro di voi, se volete veramente raggiungere l’obiettivo della perdita e del successivo mantenimento del peso corporeo. Se sperate di trovare qui la formula magica, la bacchetta della felicità, rimarrete delusi. Forse non ve ne siete accorti, ma nella vita senza sacrifici non si ottiene nulla. Il percorso proposto è una strada in salita, costellata da mille difficoltà: ma una volta arrivati al traguardo quello che avrete imparato sarà vostro per sempre.
Author: Tage Kemp
Publisher:
Published: 1963
Total Pages: 774
ISBN-13:
DOWNLOAD EBOOKAuthor:
Publisher:
Published: 1963
Total Pages: 766
ISBN-13:
DOWNLOAD EBOOKAuthor: Adriano Sofo
Publisher: Lulu.com
Published: 2013-11-20
Total Pages: 63
ISBN-13: 1291637729
DOWNLOAD EBOOKL'educazione alimentare è un disciplina scientifica usata sia come strumento di prevenzione e promozione della salute sia come materia di insegnamento didattico. Questa doppia funzione è dovuta alla varietà delle tematiche abbracciate da questa dottrina e all'impatto che essa può avere sui comportamenti alimentari della popolazione, quindi sul suo stato di salute. Per questo essa è una materia molto importante, al pari della matematica e delle lettere: se non si è capaci di leggere, scrivere e contare non è facile orientarsi nel mondo, così come non si avrà certo vita facile e buona salute se non si è capaci di mangiare bene e se non si conosce ciò che si mangia.
Author: Andrea Meneghetti
Publisher: Lulu.com
Published: 2012-04-09
Total Pages: 203
ISBN-13: 1471662039
DOWNLOAD EBOOKE' un libro che partendo da una nuova definizione dell'etica con un approccio mediato dalle neuroscienze, passa ad analizzare il problema del sovrappopolamento del pianeta e tutte le tematiche di dubbio etico nella catena agroalimentare (produzione, trasformazione, distribuzione e pubblicità), i comportamenti e i disturbi alimentari (vegetarianismo, obesità, anoressia, bulimia, ortoressia eccetera), concludendo con un capitolo sulle dinamiche della vita e della società. Un argomento di estrema attualità trattato con una visione del tutto innovativa.
Author: Maurizio Gotti
Publisher: Peter Lang
Published: 2006
Total Pages: 408
ISBN-13: 9783039111862
DOWNLOAD EBOOKThis volume focuses on specialist translation - one of the areas of translation in greatest demand in our age of globalization. The 16 chapters deal not only with the classical domains of science and technology, law, socio-politics and medicine but also with lesser researched areas such as archeology, geography, nutrigenomics and others. As a whole, the book achieves a blend of theory and practice. It addresses a variety of issues such as translation strategy based on text type and purpose, intercultural transfer and quality assessment, as well as textual and terminological issues in bilingual and multilingual settings, including international organizations and the European Union. Today translation competence presupposes multidisciplinary skills. Whereas some chapters analyze the linguistic features of special-purpose texts and their function in specialized communication, others show how specialized translation has changed as a result of globalization and how advances in technology have altered terminology research and translation processing.
Author:
Publisher:
Published: 2005
Total Pages: 596
ISBN-13:
DOWNLOAD EBOOKAuthor: Crystal Horwitz
Publisher: Technomic Publishing Company
Published: 1985
Total Pages: 432
ISBN-13:
DOWNLOAD EBOOKAbstract: A reference text for clinical nutritionists, dietitans, nutrition researchers, and other nutrition-related professionals presents the proceedings of a 1983 international conference on diet and nutrition. The 102 text papers are grouped among 9 topical sections, viz.: clinical nutrition (35 papers); nutritional effects on physiological response (7 papers); child and teenage nutrition (11 papers); lipid studies (4 papers); dietary fiber-nutrient interactions (9 papers); food product studies (5 papers); nutritional effects in public health and disease (7 papers); nutritional studies at the community level (19 papers); and historical reviews of nutrition (5 papers). Numerous data tabulations and illustrations are presented throughout the text, and literature citations are appended to each paper.
Author: Henry Buchwald
Publisher: Elsevier Health Sciences
Published: 2007
Total Pages: 492
ISBN-13: 1416000895
DOWNLOAD EBOOKLeaders in the field present today's most comprehensive coverage of bariatric surgery, one of the most promising current treatments for the growing global epidemic of overweight and obesity. This brand new resource begins with a through examination of the history, incidence, demography, etiology, biology, comorbidities, longevity, and social and economic implications of obesity. It then discusses pre-, peri-, and postoperative issues of importance before examining the evolution of bariatric procedures. Individual chapters present the best surgical approaches, their outcomes, and other considerations involved in this surgical approach. Presents a comprehensive overview of the entire field of bariatric surgery, as well as a broad discussion of critical non-operative topics. Discusses the evolution of bariatric procedures, followed by individual chapters that examine laparoscopic adjustable gastric banding, vertical banded gastroplasty, the banded gastric bypass, and other surgical approaches. Reviews the outcomes of bariatric surgery with respect to nutrition, diabetes, hypertension, sleep apnea, orthopedic conditions, and metabolism. Offers guidance on practical and academic training of the bariatric surgeon, patient support groups, the importance of the multidisciplinary team, managed care, allied health, laparoscopic suites and robotics, liability issues, and more. Includes dietary, drug management, and other alternative non-operative approaches. Addresses the growing incidence of childhood obesity with a chapter focusing on adolescent bariatric surgery patients. With 91 additional contributing experts.