Livestock and Meat Marketing in West Africa: Ivory Coast and Mali
Author: Edgar J. Ariza-Niño
Publisher:
Published: 1979
Total Pages: 468
ISBN-13:
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Author: Edgar J. Ariza-Niño
Publisher:
Published: 1979
Total Pages: 468
ISBN-13:
DOWNLOAD EBOOKAuthor: Williams, T.O.
Publisher: ILRI (aka ILCA and ILRAD)
Published: 2006-01-01
Total Pages: 124
ISBN-13: 9291461873
DOWNLOAD EBOOKThis document analyses the economic, institutional and policy constraints to livestock marketing and trade to provide a basis for new policy interventions to improve market efficiency and intra-regional livestock trade.
Author: Edgar J. Ariza-Niño
Publisher:
Published: 1979
Total Pages: 220
ISBN-13:
DOWNLOAD EBOOKAuthor:
Publisher:
Published: 1980
Total Pages: 924
ISBN-13:
DOWNLOAD EBOOKAuthor:
Publisher:
Published: 1981
Total Pages: 380
ISBN-13:
DOWNLOAD EBOOKAuthor:
Publisher: ILRI (aka ILCA and ILRAD)
Published:
Total Pages: 120
ISBN-13:
DOWNLOAD EBOOKAuthor: T. O. Williams
Publisher: ILRI (aka ILCA and ILRAD)
Published: 1993-01-01
Total Pages: 92
ISBN-13: 9789290532637
DOWNLOAD EBOOKAuthor: International Livestock Research Institute
Publisher: ILRI (aka ILCA and ILRAD)
Published: 1995-01-01
Total Pages: 268
ISBN-13: 9789291460038
DOWNLOAD EBOOKPolicy concepts; Identification of policy issues; Production systems, supply and demand; Market, price and trade policies; Marketing and distribution systems; Budget and manpower planning; Land tenure police for the livestock sector; Policy analysis report writing and communication; Livestock production and marketing in alphabeta - a case study.
Author: Simeon Ehui
Publisher: ILRI (aka ILCA and ILRAD)
Published: 1993-01-01
Total Pages: 151
ISBN-13: 9290532653
DOWNLOAD EBOOKAuthor: John M. Staatz
Publisher:
Published: 1979
Total Pages: 98
ISBN-13:
DOWNLOAD EBOOKThis paper evaluates the economic performance of the cattle and meat marketing system in Ivory Coast, based on 18 months of field research. The paper discusses recent changes in Ivory Coast's pattern of meat supply, the current organization of the cattle and meat trades, the need for improved market infrastructure, and the problems and costs of transporting cattle and meat to and within Ivory Coast. It also discusses determinants of the most profitable location for slaughter, and what the current patterns of cattle and meat prices imply for the financial viability of proposed cattle fattening projects. The paper concludes with a set of policy recommendations. The marketing system was found to be rather efficient given the infrastructure and institutional framework within which it operates. Major improvements in market performance, however, could result from upgrading livestock transportation and market infrastructure and from changing some of the rules under which the cattle and meat trades operate.