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Author: Phyllis Good
Publisher: Simon and Schuster
Published: 2015-01-27
Total Pages: 740
ISBN-13: 1680990292
DOWNLOAD EBOOKSecciones: Sopas/guisos/chilis; El plato principal; Vegetales; Aperitivos/bocadillos/cremas de untar; Bebidas; Desayunas almuerzos; Postres; Acompanantes ligeros
Author: Robert C. Atkins
Publisher: Simon and Schuster
Published: 2010-10-05
Total Pages: 260
ISBN-13: 1451626649
DOWNLOAD EBOOKUsted puede tenerlo todo: ¡Sabrosísimas recetas bajas en carbohidratos, rápidas y fáciles de hacer! Baje de peso -- y no vuelva a aumentar -- mientras disfruta de deliciosas comidas bajas en carbohidratos que puede servir en su mesa en diez minutos. He aquí sólo una muestra de los suculentos y super rápidos platos que puede saborear cuando hace la dieta Atkins: Comience el día con desayunos que le satisfacen y le dan energía -- Frittata de queso ricota y puerro; Tostadas francesas con almendra; Waffles de naranja. Disfrute de sopas reconfortantes como aperitivo o junto a nuestras refrescantes ensaladas -- Pimiento asado; Crema de berro; Espárragos y puerro; Aguacate; Verduras mediterráneas. Ofrézcales a sus invitados -- y a usted mismo -- elegantes aperitivos -- Rollitos de salmón ahumado; Corazones de alcachofa envueltos en tocino; Natillas de queso de cabra horneado y queso ricota; Huevos rellenos al curry. Pruebe un océano de platos de pescado y mariscos de rápida preparación -- Atún con jengibre y salsa de soya; Aguja con corteza de avellanas y pimienta; Tortas de salmón; Ensalada de camarones al estragón; Bacalao horneado con ajo y tomate. Déle un nuevo aspecto a la carne de ave tradicional -- Pollo Satay con coco y cilantro; Pollo con especias de la India; Ensalada de pollo con hinojo y pesto; Pollo a la crema con champiñones; Pechuga de pato en salsa de vino tinto. Sirva platos principales para toda la familia -- Chuletas de cerdo con naranja y romero; Albóndigas de ajo y eneldo; Cordero al curry; Saltimbocca de ternera; Chevapchichi; Bistec de costillar en salsa de vino tinto. Prepare una variedad de platos principales y acompañantes hechos de vegetales -- Chícharos (guisantes) con avellanas; Pimientos asados en aceite de ajo; Espárragos a la vinagreta; Chiles rellenos; Calabacitas salteadas con nuez moscada. Hornee panes al estilo casero -- Pan de queso cheddar; Muffins de mantequilla y ron; Pan de maíz Atkins. Dése gusto con decadentes dulces y deliciosos postres -- Zabaglione; Crema de mantequilla de chocolate; Bizcocho de limón y ajonjolí; Pasteles Verónica con un beso de ron; Bayas con ganache de chocolate. ¡ADEMÁS, muchos, muchos otros platos principales y acompañantes, meriendas y delicias culinarias que darán un buen gusto!
Author: Betty Miller
Publisher: Babelcube Inc.
Published: 2019-12-15
Total Pages: 30
ISBN-13: 1071506161
DOWNLOAD EBOOKGuía de uso de la Olla Instantánea (Instant Pot) por Betty Miller Cómo configurar, cómo usar, cómo empezar, recetas, accesorios, consejos y más Guía de uso de la Olla Instantánea ¿Le gustaría aprender cómo comprar y usar una olla a presión eléctrica (Olla instantánea)? ¿Quieres aprender a cocinar deliciosas recetas con poco esfuerzo y en poco tiempo? Si usted está en el mercado de una olla a presión, esta guía le llevará desde la compra de su primera olla hasta aprender a usarla correctamente y cocinar deliciosas comidas con poco esfuerzo en poco tiempo. Esta guía incluye -Tipos de ollas instantáneas. -Configuración del dispositivo. -Consejos de seguridad. -Cómo usar tu olla instantánea. + MUCHO MÁS! Si quieres aprender a preparar delicias, esta guía es para ti. --> Desplácese hasta la parte superior de la página y haga clic en Añadir al carrito para comprar al instante. Descargo de responsabilidad: Este autor y/o propietario(s) de derechos no hace reclamos, promesas o garantías con respecto a la exactitud, integridad o adecuación del contenido de este libro, y expresamente niega responsabilidad por errores y omisiones en el contenido de este libro. Este producto es sólo para uso de referencia. Por favor, consulte a un profesional antes de tomar acción sobre cualquiera de los contenidos que se encuentran dentro.
Author: Betty Miller
Publisher:
Published: 2012
Total Pages: 0
ISBN-13: 9781907429309
DOWNLOAD EBOOKDuring World War II, Honor Carmichael and her two young children are uprooted to Linfield, to join Honor's husband Colin, a dapper, small-town doctor stationed at the military hospital. She is visited by her sister Claudia, whose fiance, Andrew, waits to be invalided out of the Army. Whilst Andrew dismisses himself as 'damaged goods', Colin becomes absorbed by the petty feuds and power games of uniformed life - most particularly with the arrival of Captain Herriot, a commando, and the C.O.'s current favourite. Apparently peripheral to this 'male pirouetting' Honor and Claudia are nevertheless deeply affected by this war - for its threat to notions of masculinity forces both women to reassess the roles they're always played. First published in 1945, this exploration of the crushing psychological effects of war was described by Stevie Smith as a sensitively and beautifully told story ... perfectly drawn. This edition carries a new foreword by Sir Jonathan Miller C.B.E., the author's son
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Published: 1791
Total Pages:
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DOWNLOAD EBOOKAuthor: Kathy Clark
Publisher:
Published: 2018
Total Pages: 47
ISBN-13: 9781547532858
DOWNLOAD EBOOKAuthor: Laura Esquivel
Publisher: Simon and Schuster
Published: 2008-12-09
Total Pages: 235
ISBN-13: 1847397182
DOWNLOAD EBOOKAn extraordinary retelling of the passionate and tragic love between the conquistador Cortez and the Indian woman Malinalli, his interpreter during his conquest of the Aztecs. Malinalli's Indian tribe has been conquered by the warrior Aztecs. When her father is killed in battle, she is raised by her wisewoman grandmother who imparts to her the knowledge that their founding forefather god, Quetzalcoatl, had abandoned them after being made drunk by a trickster god and committing incest with his sister. But he was determined to return with the rising sun and save her tribe from their present captivity. Wheh Malinalli meets Cortez she, like many, suspects that he is the returning Quetzalcoatl, and assumes her task is to welcome him and help him destroy the Aztec empire and free her people. The two fall passionately in love, but Malinalli gradually comes to realize that Cortez's thirst for conquest is all too human, and that for gold and power, he is willing to destroy anyone, even his own men, even their own love.
Author: Gooseberry Patch
Publisher: Rowman & Littlefield
Published: 2019-12-01
Total Pages: 293
ISBN-13: 162093339X
DOWNLOAD EBOOKShort on time? With an Instant Pot(R), you can cook up all your family's favorite meals in a fraction of the time. Pressure-Cooker Country Chicken Soup, BBQ Spareribs even down-home Bacon-Braised Mixed Greens taste like they cooked all day. And, how about Lemon Bread Pudding for dessert? Got more time? Go low & slow with a slow cooker. Treat your family to slow-simmered dishes like fork-tender Italian Pot Roast, tummy-warming Grandma's Famous Chili and Hot Fudge Spoon Cake. Includes instructions and recipes to scale for cooking for 1 or 2 and for converting slow-cooker recipes to the pressure cooker. Also will include Salads & Desserts to go-with meals entrees prepared in the Instant Pot. Additional recipes for salads and even more desserts to go with what you prepare in your Instant Pot (R)! We're sharing lots of useful tips for making the most of these handy kitchen appliances. So put 'em to work, cooking up wonderful meals for your family. 175 Recipes.
Author: Lorena Garcia
Publisher: Ballantine Books
Published: 2011-09-27
Total Pages: 323
ISBN-13: 0345530187
DOWNLOAD EBOOKFrom Lorena Garcia, one of the country’s most popular Latina chefs and the co-star of NBC’s America’s Next Great Restaurant, comes a must-have cookbook for anyone who loves the bold, fresh flavors of the New Latin Cuisine. What’s the secret to great Latin-inspired food? Create layers of flavor that unfold with every bite. That’s just what Garcia does in this debut cookbook, serving up easy-to-make, irresistibly delicious dishes that taste “exotic”—though their ingredients can be found in your local supermarket. Here you’ll find classic Latin favorites like Nuevo Arroz con Pollo, while homey American classics are given a modern Nuevo Latino twist. From succulent Snapper Taquitos with Jicama-Apple Salsita to versatile arepas, the fluffy corn flatbreads that are to the Venezuelan table what baguettes are to the French, more than one hundred recipes in this volume lead lovers of Latin food far beyond tacos and empanadas. Lorena Garcia takes one of America’s hottest cuisine trends out of the restaurant and into the home kitchen, where everyone can enjoy it. Working from a base of standard pantry items that make replicating and extending these meals a snap, Garcia shows everyday cooks how to add a Latin accent to just about any dish, from meatballs to marinara. Want comfort food with flair? Who can resist such flavorful go-to dishes as • Smashed Guacamole • Creamy Roasted Corn Soup • Salmon Taquitos with Roasted Habanero Salsita • Mango BBQ Baby Back Ribs Still have room for dessert? Garcia’s are as simple as they are satisfying: Sticky Arroz con Pollo de Leche, Caramelized Vanilla Figs with Goat Cheese and Grilled Papaya, Spicy Chocolate Mousse—sweet finishing touches to a perfectly prepared meal. Dedicated to the timeless concept of cooking as an expression of love—an idea that transcends all cultures—Lorena Garcia’s New Latin Classics is a delightful book to be shared around the table with family and friends.
Author: Martha Chapa
Publisher: Editorial Ink
Published: 2013-11-12
Total Pages: 243
ISBN-13: 6079588684
DOWNLOAD EBOOKIncluye audio del autor. En Los tacos de México Martha Chapa, conocida por sus manzanas y por sus buenos oficios en la cocina, nos regala un viaje a lo más profundo y conocido de la comida mexicana: las tortillas envolviendo todo tipo de guisados, carnes, verduras o simplemente un poco de sal. Nos dice la autora que así como los tacos se pueden comer en cualquier rincón de la República Mexicana, la variedad de recetas puede ser infinita ya que, la forma en la que se preparen los tacos depende de hasta donde la imaginación del taquero sea capaz de llegar.
