Organic Chemistry for Babies

Organic Chemistry for Babies

Author: Chris Ferrie

Publisher: Sourcebooks, Inc.

Published: 2018-05-01

Total Pages: 26

ISBN-13: 1492673781

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Fans of Chris Ferrie's Rocket Science for Babies, Quantum Physics for Babies, and 8 Little Planets will love this introduction to organic chemistry for babies and toddlers! It only takes a small spark to ignite a child's mind. Written by an expert, Organic Chemistry for Babies is a colorfully simple introduction to the structure of organic, carbon-containing compounds and materials. Gift your special little one the opportunity to learn with this perfect science baby gift and help them be one step ahead of pre-med students! With a tongue-in-cheek approach that adults will love, this installment of the Baby University baby board book series is the perfect way to introduce STEM concepts for babies and toddlers. After all, it's never too early to become an organic chemist! If you're looking for the perfect STEAM book for teachers, science toys for babies, or chemistry toys for kids, look no further! Organic Chemistry for Babies offers fun early learning for your little scientist!


Chemistry Experiments for Children

Chemistry Experiments for Children

Author: Virginia L. Mullin

Publisher: Courier Corporation

Published: 1968-01-01

Total Pages: 100

ISBN-13: 9780486220314

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Gives directions for many simple chemistry experiments, including descriptions of necessary equipment, principles, techniques, and safety precautions.


The Kitchen Pantry Scientist: Chemistry for Kids

The Kitchen Pantry Scientist: Chemistry for Kids

Author: Liz Lee Heinecke

Publisher: Quarry Books

Published: 2020-05-05

Total Pages: 131

ISBN-13: 1631598309

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Replicate a chemical reaction similar to one Marie Curie used to purify radioactive elements! Distill perfume using a method created in ancient Mesopotamia by a woman named Tapputi! Aspiring chemists will discover these and more amazing role models and memorable experiments in Chemistry for Kids. This engaging guide offers a series of snapshots of 25 scientists famous for their work with chemistry, from ancient history through today. Each lab tells the story of a scientist along with some background about the importance of their work, and a description of where it is still being used or reflected in today’s world. A step-by-step illustrated experiment paired with each story offers kids a hands-on opportunity for exploring concepts the scientists pursued, or are working on today. Experiments range from very simple projects using materials you probably already have on hand, to more complicated ones that may require a few inexpensive items you can purchase online. Just a few of the incredible people and scientific concepts you'll explore: Galan b. 129 AD Make soap from soap base, oil and citrus peels. Modern application: medical disinfectants Joseph Priestly b. 1733 Carbonate a beverage using CO2 from yeast or baking soda and vinegar mixture. Modern application: soda fountains Alessandra Volta b. 1745 Make a battery using a series of lemons and use it to light a LED. Modern application: car battery Tu Youyou b. 1930 Extract compounds from plants. Modern application: pharmaceuticals and cosmetics People have been tinkering with chemistry for thousands of years. Whether out of curiosity or by necessity, Homo sapiens have long loved to play with fire: mixing and boiling concoctions to see what interesting, beautiful, and useful amalgamations they could create. Early humans ground pigments to create durable paint for cave walls, and over the next 70 thousand years or so as civilizations took hold around the globe, people learned to make better medicines and discovered how to extract, mix, and smelt metals for cooking vessels, weapons, and jewelry. Early chemists distilled perfume, made soap, and perfected natural inks and dyes. Modern chemistry was born around 250 years ago, when measurement, mathematics, and the scientific method were officially applied to experimentation. In 1896, after the first draft of the periodic table was published, scientists rushed to fill in the blanks. The elemental discoveries that followed gave scientists the tools to visualize the building blocks of matter for the first time in history, and they proceeded to deconstruct the atom. Since then, discovery has accelerated at an unprecedented rate. At times, modern chemistry and its creations have caused heartbreaking, unthinkable harm, but more often than not, it makes our lives better. With this fascinating, hands-on exploration of the history of chemistry, inspire the next generation of great scientists.


Women in Chemistry

Women in Chemistry

Author: Mary Wissinger

Publisher: Science Wide Open

Published: 2021-01-07

Total Pages: 40

ISBN-13: 9781938492310

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Jump into the awesomeness of chemistry! Learn alongside inspirational women chemists whose innovations changed the world. Discover the power of curiosity and resilience through a conversation between a spunky young protagonist, asking questions about the world around her, and a scientifically astute narrator, whose answers are both accurate and understandable to young minds. Women in Chemistry is the perfect place for children to start their own journeys of discovery and wonder.


Let's Learn about Chemistry

Let's Learn about Chemistry

Author: Stephanie Ryan

Publisher:

Published: 2020-02-04

Total Pages: 24

ISBN-13: 9781734091625

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A board book that introduces chemistry to children through the use of comparison activities.


Electrons

Electrons

Author: Mary Wissinger

Publisher:

Published: 2021-09-07

Total Pages: 32

ISBN-13: 9781938492488

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In the final part of a three-book series, Ellie the Electron adventures into the subatomic world. Simple rhyming sentences and vibrant science pictures make it easy for even a toddler to begin to understand the basics of chemistry. Learn about some of the most fundamental concepts in science BEFORE the social pressure and intimidation of formal schooling sets in. Spark scientific curiosity in kids of all ages!


Acids and Bases - Food Chemistry for Kids | Children's Chemistry Books

Acids and Bases - Food Chemistry for Kids | Children's Chemistry Books

Author: Baby Professor

Publisher: Speedy Publishing LLC

Published: 2017-02-15

Total Pages: 64

ISBN-13: 1541908570

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Food chemistry is not taboo. There are many kids these days who really do well in the kitchen because they understand tastes, acids and bases. By adding science to cooking, the results become phenomenal. Use this book to introduce food chemistry to your children. Go ahead and secure a copy today!


Investigating the Natural World of Chemistry with Kids

Investigating the Natural World of Chemistry with Kids

Author: Michael J. Strauss

Publisher: Universal-Publishers

Published: 2012-09

Total Pages: 226

ISBN-13: 1612331556

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This unique book of real chemistry and science for children illustrates the nature of physical and chemical change using the very smallest parts of things: atoms and molecules. It encourages children, ages 5-12, along with their parents or teachers, to become active learners of science, to discover meaning not only in the ideas and definitions of others, but also (and especially) in their own world. Chapters include: Evaporating, Condensing, Dissolving, Crystallizing, Mixing, Separating, Melting, Freezing, and Reacting.