Iconic Restaurants of Kansas City
Iconic Restaurants of Kansas City

Author: Andrea Broomfield

Publisher: Arcadia Publishing

Published: 2022-04-11

Total Pages: 176

ISBN-13: 1439674671

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Generations of families and restaurateurs have loyally turned out the delectable foods that made Kansas City the food destination that it is. Opened in 1930, the Infante family's El Nopal at 416 West Thirteenth Street is reputedly the first restaurant to introduce a wider Kansas City audience to Mexican food. The city's beloved Savoy Grill was not only one of Harry S Truman's favorite haunts but also the restaurant where many Kansas Citians remember eating their first lobster dinner. "Amazin' Grace" Harris's tiny Kansas City, Kansas H & M Barbecue kept alive Kansas City's "Paris of the Plains" reputation--for those in the know. Author and native Andrea Broomfield goes on a journey to discover the roots of Kansas City's favorite restaurants.

Unique Eats and Eateries of Kansas City
Unique Eats and Eateries of Kansas City

Author: Matt Stewart

Publisher: Reedy Press LLC

Published: 2022-09-15

Total Pages: 195

ISBN-13: 1681064103

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When you think Kansas City, you think barbecue. And sure, we know how to smoke and sauce meat. But limiting our city to just one type of food is an injustice of epic proportions. Some of the best chefs in the world make Kansas City their home, and they've brought their award-winning recipes with them. Within the pages of Unique Eats and Eateries of Kansas City you'll not only learn why they decided to open their restaurants here but also the stories behind their food. Learn how a national magazine helped a legendary barbecue chef turn burnt ends from a free snack into a main course. Taste some of the most beautiful chocolates you’ll ever see created by a burnt-out chef on one last try at success. Check out some of the best-tasting tacos at a Mexican grocery store, or discover how a restaurant with the best burgers in Kansas City became famous thanks to a serial killer. Every eatery offers a fascinating story behind the delicious food they serve, and this book is a guide to some of Kansas City's best. Fox 4 anchor and reporter Matt Stewart takes you on a culinary tour of Kansas City’s most unique, unusual, and enjoyable food spots to help you pick and better appreciate your next dining experience.

Unofficial Guide to Walt Disney World 2019
Unofficial Guide to Walt Disney World 2019

Author: Bob Sehlinger

Publisher: The Unofficial Guides

Published: 2018-08-14

Total Pages: 848

ISBN-13: 1628090820

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THE trusted source of information for a successful Walt Disney World vacation Compiled and written by a team of experienced researchers whose work has been cited by such diverse sources as USA Today and Operations Research Forum, The Unofficial Guide to Walt Disney World digs deeper and offers more than any other guide. The Unofficial Guide to Walt Disney World 2019 explains how Walt Disney World works and how to use that knowledge to make every minute and every dollar of your vacation count. With advice that is direct, prescriptive, and detailed, it takes the guesswork out of travel by unambiguously rating and ranking everything from hotels, restaurants, and attractions to rental car companies. With an Unofficial Guide in hand, and authors Bob Sehlinger and Len Testa as guides, find out what’s available in every category, from best to worst, and use step-by-step detailed plans to help make the most of your time at Walt Disney World.

State Bird Provisions
State Bird Provisions

Author: Stuart Brioza

Publisher: Ten Speed Press

Published: 2017-10-24

Total Pages: 370

ISBN-13: 1607748452

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Finalist for the 2018 James Beard Foundation Book Awards for "Restaurant and Professional" category The debut cookbook from one of the country's most celebrated and pioneering restaurants, Michelin-starred State Bird Provisions in San Francisco. Few restaurants have taken the nation by storm in the way that State Bird Provisions has. Inspired by their years catering parties, chefs Stuart Brioza and Nicole Krasinski use dim sum style carts to offer guests small but finely crafted dishes ranging from Potato Chips with Crème Fraiche and Cured Trout Roe, to Black Butter-Balsamic Figs with Wagon Wheel Cheese Fondue, to their famous savory pancakes (such as Chanterelle Pancakes with Lardo and Maple Vinegar), along with a menu of more substantial dishes such as their signature fried quail with stewed onions. Their singular and original approach to cooking, which expertly blends seemingly disparate influences, flavors, and textures, is a style that has influenced other restaurants throughout the country and is beloved by diners, chefs, and critics alike. In the debut cookbook from this acclaimed restaurant, Brioza and Krasinski share recipes for their most popular dishes along with stunning photography, and inspire readers to craft an unforgettable meal of textures, temperatures, aromas, and colors that excite all of the senses.

KC's Ultimate Cocktail Guide
KC's Ultimate Cocktail Guide

Author: Brittany Burdick

Publisher: Eventing KC, LLC

Published: 2020-09-01

Total Pages: 118

ISBN-13:

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A collective guide to some of Kansas City's best cocktail bars, mixologists and recipes.

Unique Eats and Eateries of Houston
Unique Eats and Eateries of Houston

Author: Sam Brown

Publisher: Unique Eats and Eateries

Published: 2019-05

Total Pages: 0

ISBN-13: 9781681061986

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There's no better way to escape a hot and muggy Houston day than by stopping into a fantastic restaurant for some of the country's best food. Luckily, America's fourth-largest city offers an incredible array of dining options; your only problem will be choosing between them! Unique Eats and Eateries of Houston offers an indispensable guide for the hungry traveller. From the discerning gourmand to the pizza-and-burgers crowd, everyone will find something to meet their nutritional needs. Discover The Original Ninfa's on Naviagtion for their famous fajitas, or sample standout Japanese cuisine from Chef Hori-sama at Kata Robata. Try buffalo burgers while waiting for traffic to clear up at Bubba's Texas Burger Shack. Kick your boots up, and throw back a Lone Star at Rudyard's, then head to the Livestock Show and Rodeo for some Mutton Bustin'. Order a beef rib at Killen's BBQ, but don't be surprised if it's the size of a kindergartener"š€š"everything's bigger in Texas! Tried-and-true Texan Sam Brown brings a local's insight to all the recommendations in this tasty tour of his hometown, along with the fascinating stories of the people and places behind the food. This book will lead your taste buds on an unforgettable adventure through Houston's diverse and delicious culinary scene.

Classic Restaurants of Wichita
Classic Restaurants of Wichita

Author: Denise Neil

Publisher: Arcadia Publishing

Published: 2021

Total Pages: 160

ISBN-13: 1467146978

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Wichita is the birthplace of Pizza Hut and White Castle. But from its early days as a cattle drive stopover on the Chisholm Trail to its current life as a hub for aviation manufacturing, the city has been filled with hundreds of popular restaurants owned by generations of hardworking entrepreneurs. The 1920s and 1930s were a time for tearooms like Innes and for cafés like Holly Cafe and Fairland Cafe. The '60s and '70s ushered in swanky private nightclubs like Abe's. And there are classics like NuWay Cafe, Old Mill Tasty Shop and Angelo's that are still around today. Author Denise Neil details the rich history of Wichita's favorite classic eateries.

History of the Soyfoods Movement Worldwide (1960s-2019)
History of the Soyfoods Movement Worldwide (1960s-2019)

Author: William Shurtleff; Akiko Aoyagi

Publisher: Soyinfo Center

Published: 2019-07-01

Total Pages: 1978

ISBN-13: 1948436094

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The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 615 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.

Chase's Calendar of Events 2019
Chase's Calendar of Events 2019

Author: Editors of Chase's

Publisher: Rowman & Littlefield

Published: 2018-09-30

Total Pages: 753

ISBN-13: 1641432640

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Find out what's going on any day of the year, anywhere across the globe! The world’s date book, Chase's is the definitive day-by-day resource of what America and the world are celebrating and commemorating. From national days to celebrity birthdays, from historical anniversaries to astronomical phenomena, from award ceremonies and sporting events to religious festivals and carnivals, Chase's is the must-have reference used by experts and professionals—a one-stop shop with 12,500 entries for everything that is happening now or is worth remembering from the past. Completely updated for 2019, Chase's also features extensive appendices as well as a companion website that puts the power of Chase's at the user's fingertips. 2019 is packed with special events and observances, including The International Year of the Periodic Table of Chemical Elements The Transit of Mercury National days and public holidays of every nation on Earth Celebrations and observances of Leonardo da Vinci's 500th death anniversary The 100th anniversary of the 1919 World Series Scandal The 50th anniversary of the Apollo 11 moon landing The 200th birthdays of Queen Victoria and Walt Whitman The 150th birth anniversary of Mohandas Gandhi and the 100th birth anniversary of Jackie Robinson Scores of new holidays and national days Birthdays of new world leaders, office holders, and breakout stars And much more! All from the reference book that NPR's Planet Money calls the "Oxford English Dictionary of holidays."

Harlequin Heartwarming August 2019 Box Set
Harlequin Heartwarming August 2019 Box Set

Author: Amy Vastine

Publisher: Harlequin

Published: 2019-08-01

Total Pages: 999

ISBN-13: 1488040109

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Harlequin® Heartwarming celebrates wholesome, heartfelt relationships imbued with the traditional values so important to you: home, family, community and love. Experience all that and more with four new novels in one collection! This Harlequin Heartwarming box set includes: FALLING FOR HER BODYGUARD Grace Note Records by Amy Vastine Kelly Bonner has a stalker, and the only man to protect her is Donovan Walsh. She knows she’s just a job to him, but she can’t help falling for the handsome detective. SINGLE DAD TO THE RESCUE City by the Bay Stories by Cari Lynn Webb California wildfires destroyed Brooke Ellis’s home but not her spirit. Finding temporary shelter with Good Samaritan Dan Sawyer and his young son, in spite of Brooke’s uncertain future, could be the silver lining she’s been hoping for… A FAMILY FOR JASON Back to Bluestone River by Virginia McCullough Loss and scandal drove Ruby Driscoll from her hometown long ago. When she returns and falls for Mike Abbot all over again, and his boy, Jason, she may have found a reason to stay. TRUSTING HER HEART Meet Me at the Altar by Tara Randel Can a woman who will go to great lengths to keep her past a secret and a man who works at uncovering lies overcome the odds and fall in love? Serena Stanhope and PI Logan Masterson are counting on it! Look for 4 compelling new stories every month from Harlequin® Heartwarming!