The Power Of Jamu (English Version)

The Power Of Jamu (English Version)

Author: DR. Martha Tilaar

Publisher: Gramedia Pustaka Utama

Published: 2017-09-07

Total Pages: 306

ISBN-13: 6020377628

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Jamu, the Indonesian herbal medicine, has been passed down through generations. It is part of the local wisdom, culture and tradition. A vast variety of plants throughout Indonesia have been used to prepare jamu for healing, health maintenance and for beauty care. Using safe ingredients taken from the nature and due to its affordability, it remains an alternative to modern medicine opted by the majority of the population. The use of jamu does not only preserve the local wisdom, it is also the means of conserving the natural resources, the bio-diversity treasure of the land. In this book Dr. Martha Tilaar, Prof. Dr. Ir. Bernard Wijaya as well as several other experts from leading universities and research institutions comprehensively discuss various aspects of jamu ranging from culture, science, ethnobotany, health, beauty, and industrialization as well as commercialization. The book is presented with the hope that it inspires scientists, academics and policy makers involved in herbal medicine to continue the development of jamu for the health of generations to come and for the benefit of the world.


Jamu Lifestyle

Jamu Lifestyle

Author: Metta Murdaya

Publisher:

Published: 2021-06-22

Total Pages: 256

ISBN-13: 9786026990631

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Jamu is the herbal-medicine tradition of the Indonesian archipelago. Born from disparate influences brought by traders to this crossroads of Asian commerce, over the centuries jamu has developed into a sophisticated suite of nutritional supplements incorporated into cuisine, beauty rituals, and healing agents, all proven effective by empirical research. But jamu is more than brightly colored powders and tonics. Jamu Lifestyle is your gateway to entering a vibrant community devoted to self-care; a joyous and transformational world of wellness


Jamu: The Ancient Indonesian Art of Herbal Healing

Jamu: The Ancient Indonesian Art of Herbal Healing

Author: Susan-Jane Beers

Publisher: Tuttle Publishing

Published: 2012-09-10

Total Pages: 208

ISBN-13: 1462910173

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Indonesian jamu—part of an integrated system of inner and outer health and beauty, encompassing powders, pills, ointments, lotions, massage and ancient folklore—is unknown to most Westerners. How, when, where and why were these treatments developed? And, what is so special about them? Through the pages of this book you’ll learn about the closed world of ancient Javanese palaces where Indonesian jamu was perfected. You meet the healers and jamu makers whose skills have been passed from generation to generation and learn about their cures. Advice is offered on where to find these age-old remedies, including formulae that can be made safely at home. The information here is for people who wish to find out more about Indonesian health and beauty, draw their own conclusions and even try jamu for themselves. An integrated system of inner and outer health and beauty, Indonesian jamu has a 1,200-year-old history, yet little is known about it outside this diverse island nation. The first book to comprehensively explore the background, materials and application of this holistic approach, Jamu: The Ancient Indonesian Art of Herbal Healing is the culmination of ten years of research and more than 100 interviews with practitioners and producers—from housewives in kitchen apothecaries to CEOs of multinational corporations. Its publication coincides with the increasing availability in the West of modern preparations of these time-honored herbal remedies. [Encompassing medicine, massage, cosmetics and folklore, jamu is as applicable to today’s lifestyles as it was in the rarefied world of the ancient Javanese palaces where it was perfected.] Complemented by explanatory photographs shot on location, Jamu is the first definitive reference to this exotic yet practical healthcare system.


Textural Characteristics of World Foods

Textural Characteristics of World Foods

Author: Katsuyoshi Nishinari

Publisher: John Wiley & Sons

Published: 2020-03-09

Total Pages: 422

ISBN-13: 1119430690

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A complete guide to the textural characteristics of an international array of traditional and special foods It is widely recognized that texture has an intrinsic relationship to food preference. A full understanding of its functions and qualities is, therefore, of crucial importance to food technologists and product developers, as well as those working towards the treatment of dysphagia. Textural Characteristics of World Foods is the first book to apply a detailed set of criteria and characteristics to the textures of traditional and popular foods from across the globe. Structuring chapters by region, its authors chart a journey through the textural landscapes of each continent’s cuisines, exploring the complex and symbiotic relationships that exist between texture, aroma, and taste. This innovative text: Provides an overview of the textural characteristics of a wide range of foods Includes descriptions of textures and key points of flavor release Examines the relationships between the texture, taste, and aroma of each food presented Is structured by geographic region Rich with essential insights and important research, Textural Characteristics of World Foods offers all those working in food science and development a better picture of texture and the multifaceted role it can play.


The Tale of Jamu - The Green Gold of Indonesia

The Tale of Jamu - The Green Gold of Indonesia

Author: Dr. Martha Tilaar & Prof

Publisher: Gramedia Pustaka Utama

Published: 2016-03-31

Total Pages: 168

ISBN-13: 6020322807

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The book takes you on a journey of Indonesian herbal medicine, jamu, throughout centuries from the engravings on the wall of Borobudur temple to the streets of Indonesian villages and cities carried by elegant jamu peddling ladies. This iconic heritage is nowadays featured at international hotels and malls as part of the modern trend in health and beauty care. The prominence of jamu is also apparent in modern spas that represent a current lifestyle. Dedicated by Dr. Martha Tilaar, an expert in cosmetics and beauty care who has an undying passion for jamu, this book reveals interesting aspects of the typical Indonesian herbal medicine.


The Bright Dark Ages

The Bright Dark Ages

Author: Arun Bala

Publisher: BRILL

Published: 2016-04-26

Total Pages: 301

ISBN-13: 9004264191

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The European 'dark ages' in the millennium 500 to 1500 CE was a bright age of scientific achievements in China, India and the Middle East. The contributors to this volume address the implications of this seminal era of Asian science for comparative and connective science studies. Although such studies have generally adopted a binary perspective focusing on one or another of the Asian (Chinese, Indian, Islamic) civilizations, this study brings them together into a single volume within a wider Eurasian perspective. Moreover, by drawing together historical, philosophical, and sociological dimensions into one volume it promotes a richer understanding of how Eurasian connections and comparisons in the millennium preceding the modern era can illuminate the birth and growth of modern science. Contributors are Arun Bala, Andrew Brennan, James Robert Brown, George Gheverghese Joseph, Henrik Lagerlund, Norva Y.S. Lo, Roddam Narasimha, Hyunhee Park, Franklin Thomas Perkins, Hans Pols, Kapil Raj, Sundar Sarukkai, Mohd. Hazim Shah, Geir Sigurðsson and Cecilia Wee.


Health and Wellness Tourism

Health and Wellness Tourism

Author: Melanie K. Smith

Publisher: Routledge

Published: 2009

Total Pages: 400

ISBN-13: 0750683430

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Health and Wellness Tourism takes an innovative look at this rapidly growing sector of today¿s thriving tourism industry. This book examines the range of motivations that drive this diverse sector of tourists, the products that are being developed to meet their needs and the management implications of these developments. A wide range of international case studies illustrate the multiple aspects of the industry and new and emerging trends including spas, medical wellness, life-coaching, meditation, festivals, pilgrimage and yoga retreats. The authors also evaluate marketing and promotional strategies and assess operational and management issues in the context of health and wellness tourism. This text includes a number of features to reinforce theory for advanced students of hospitality, leisure and tourism and related disciplines.


Noni

Noni

Author: Scot C. Nelson

Publisher: PAR

Published: 2006

Total Pages: 114

ISBN-13: 0970254466

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Raw Freedom

Raw Freedom

Author: Frederic Patenaude

Publisher: Createspace Independent Pub

Published: 2013-04-05

Total Pages: 280

ISBN-13: 9781484043226

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In this book, you will discover: What are the top 5 most important raw food lifestyle "habits" to keep no matter what diet you eat! The top 12 cooked foods to eat and the 7 raw foods everybody should include in their diet. Exactly what ratio of raw foods and cooked foods you should eat depending on your goals: weight loss, weight gain, or an active lifestyle. How to achieve perfect nutrition with no deficiencies without analyzing everything that you put into your mouth. 3 essential supplements anyone eating more than 50% raw vegan foods should take! The absolute worst cooked foods to avoid, with some surprising "good news" about certain junk foods that are perfectly healthy to eat in some circumstances.


A Casebook in Business Management: Indonesian Traditional Herbal Industry

A Casebook in Business Management: Indonesian Traditional Herbal Industry

Author: Sinto Sunaryo

Publisher: Penerbit Salemba

Published: 2023-09-20

Total Pages: 130

ISBN-13: 6231810135

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A Casebook in Business Management: Indonesian Traditional Herbal Industry provides materials to support the application of case-based method in classes. It is applicable for undergraduate and master’s students focusing on management studies. The cases discuss myriads of topics that require in-depth analysis based on human resource management, strategic management, operations management, and financial management concepts. The cases are divided into several themes including organizational behavior, strategic management, supply chain management, financial management, quality management, and product diversification. To analyze the cases presented in this book, students may employ numerous tools such as Fishbone Diagram, SWOT Analysis, PEST Analysis, IFAS and EFAS Analysis, Porter’s Five Forces, and many others. There are eight cases in this book. The first case discusses the succession planning in herbal medicine (jamu) industry. The second case talks about the traditional cosmetics industry in Indonesia that uses one of the benefits of jamu for beauty purpose. The third case discusses the defensive strategy implemented by herbal medicine companies and several cases on strategies to manage and preserve herbal medicine (jamu) industry. The last case discusses the financial management of a herbal medicine (jamu) company. Book table of contents: Case 1 Succession Planning: How to Continue the Legacy of Traditional Herbal Medicine Industry in Indonesia Case 2 Traditional Cosmetics Industry in Indonesia: Using Jamu for Beauty Purposes Case 3 Assessing Defensive Strategy for Energy Drink Products during the Covid-19 Pandemic: Extra Joss and KukuBima Ener-G! Case 4 PT Industri Jamu dan Farmasi Sido Muncul Tbk: Herbal Industry for Health Case 5 Jamu with Medicinal Chemicals: Urgency of Supply Chain Integration Case 6 Jamu Diversification: Developing Jamu without Leaving Its History Case 7 The Dilemma of Indonesian Traditional Herbal Medicine Standardization Case 8 PT Industri Jamu dan Farmasi Sido Muncul Tbk: The Largest Herbal Company in Indonesia