The Scientific Revolution

The Scientific Revolution

Author: Steven Shapin

Publisher: University of Chicago Press

Published: 2018-11-05

Total Pages: 255

ISBN-13: 022639848X

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This scholarly and accessible study presents “a provocative new reading” of the late sixteenth- and seventeenth-century advances in scientific inquiry (Kirkus Reviews). In The Scientific Revolution, historian Steven Shapin challenges the very idea that any such a “revolution” ever took place. Rejecting the narrative that a new and unifying paradigm suddenly took hold, he demonstrates how the conduct of science emerged from a wide array of early modern philosophical agendas, political commitments, and religious beliefs. In this analysis, early modern science is shown not as a set of disembodied ideas, but as historically situated ways of knowing and doing. Shapin shows that every principle identified as the modernizing essence of science—whether it’s experimentalism, mathematical methodology, or a mechanical conception of nature—was in fact contested by sixteenth- and seventeenth-century practitioners with equal claims to modernity. Shapin argues that this contested legacy is nevertheless rightly understood as the origin of modern science, its problems as well as its acknowledged achievements. This updated edition includes a new bibliographic essay featuring the latest scholarship. “An excellent book.” —Anthony Gottlieb, New York Times Book Review


The History of Pharmacy

The History of Pharmacy

Author: Gregory Higby

Publisher: Routledge

Published: 2018-12-12

Total Pages: 426

ISBN-13: 042966463X

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Originally published in 1995, The History of Pharmacy is a critical bibliography of selected information on the history of pharmacy. The book is designed to guide students and academics through the history of science and technology. Topics range from medicine, chemical technology and the economics and business of pharmacy to pharmacy’s influence in the arts. The bibliography includes an exhaustive selection of primary and secondary sources and is arranged chronologically. This book will be of interest to those researching in the area of the history of science and technology and will appeal to students and academic researchers alike.


Mapping the Chinese and Islamic Worlds

Mapping the Chinese and Islamic Worlds

Author: Hyunhee Park

Publisher: Cambridge University Press

Published: 2012-08-27

Total Pages: 305

ISBN-13: 1107018684

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This book documents the relationship and wisdom of Asian cartographers in the Islamic and Chinese worlds before the Europeans arrived.


Essay on the Geography of Plants

Essay on the Geography of Plants

Author: Alexander von Humboldt

Publisher: University of Chicago Press

Published: 2010-07-15

Total Pages: 306

ISBN-13: 0226360687

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The legacy of Alexander von Humboldt (1769–1859) looms large over the natural sciences. His 1799–1804 research expedition to Central and South America with botanist Aimé Bonpland set the course for the great scientific surveys of the nineteenth century, and inspired such essayists and artists as Emerson, Goethe, Thoreau, Poe, and Church. The chronicles of the expedition were published in Paris after Humboldt’s return, and first among them was the 1807 “Essay on the Geography of Plants.” Among the most cited writings in natural history, after the works of Darwin and Wallace, this work appears here for the first time in a complete English-language translation. Covering far more than its title implies, it represents the first articulation of an integrative “science of the earth, ” encompassing most of today’s environmental sciences. Ecologist Stephen T. Jackson introduces the treatise and explains its enduring significance two centuries after its publication.


Handbook of Brewing

Handbook of Brewing

Author: Hans Michael Eßlinger

Publisher: John Wiley & Sons

Published: 2009-04-22

Total Pages: 778

ISBN-13: 3527623493

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This comprehensive reference combines the technological know-how from five centuries of industrial-scale brewing to meet the needs of a global economy. The editor and authors draw on the expertise gained in the world's most competitive beer market (Germany), where many of the current technologies were first introduced. Following a look at the history of beer brewing, the book goes on to discuss raw materials, fermentation, maturation and storage, filtration and stabilization, special production methods and beermix beverages. Further chapters investigate the properties and quality of beer, flavor stability, analysis and quality control, microbiology and certification, as well as physiology and toxicology. Such modern aspects as automation, energy and environmental protection are also considered. Regional processes and specialties are addressed throughout the entire book, making this a truly global resource on brewing.


Notes for a Romantic Encyclopaedia

Notes for a Romantic Encyclopaedia

Author: Novalis

Publisher: State University of New York Press

Published: 2012-02-01

Total Pages: 322

ISBN-13: 0791480704

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Novalis is best known in history as the poet of early German Romanticism. However, this translation of Das Allgemeine Brouillon, or "Universal Notebook," finally introduces him to the English-speaking world as an extraordinarily gifted philosopher in his own right and shatters the myth of him as a mere daydreaming and irrational poet. Composed of more than 1,100 notebook entries, this is easily Novalis's largest theoretical work and certainly one of the most remarkable and audacious undertakings of the "Golden Age" of German philosophy. In it, Novalis reflects on numerous aspects of human culture, including philosophy, poetry, the natural sciences, the fine arts, mathematics, mineralogy, history, and religion, and brings them all together into what he calls a "Romantic Encyclopaedia" or "Scientific Bible." Novalis's Romantic Encyclopaedia fully embodies the author's own personal brand of philosophy, "Magical Idealism." With meditations on mankind and nature, the possible future development of our faculties of reason, imagination, and the senses, and the unification of the different sciences, these notes contain a veritable treasure trove of richly poetic and philosophic thoughts.


The Next Generation of Scientists in Africa

The Next Generation of Scientists in Africa

Author: Beaudry, Catherine

Publisher: African Minds

Published: 2018-11-23

Total Pages: 218

ISBN-13: 1928331939

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Young scientists are a powerful resource for change and sustainable development, as they drive innovation and knowledge creation. However, comparable findings on young scientists in various countries, especially in Africa and developing regions, are generally sparse. Therefore, empirical knowledge on the state of early-career scientists is critical in order to address current challenges faced by those scientists in Africa. This book reports on the main findings of a three-and-a-half-year international project in order to assist its readers in better understanding the African research system in general, and more specifically its young scientists. The first part of the book provides background on the state of science in Africa, and bibliometric findings concerning Africa’s scientific production and networks, for the period 2005 to 2015. The second part of the book combines the findings of a large-scale, quantitative survey and more than 200 qualitative interviews to provide a detailed profile of young scientists and the barriers they face in terms of five aspects of their careers: research output; funding; mobility; collaboration; and mentoring. In each case, field and gender differences are also taken into account. The last part of the book comprises conclusions and recommendations to relevant policy- and decision-makers on desirable changes to current research systems in Africa.