International Symposium on Strategies for Market Oriented Greenhouse Production
Author: Ayman F. Abou-Hadid
Publisher:
Published: 1996
Total Pages: 444
ISBN-13:
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Author: Ayman F. Abou-Hadid
Publisher:
Published: 1996
Total Pages: 444
ISBN-13:
DOWNLOAD EBOOKAuthor: British Library. Document Supply Centre
Publisher:
Published: 2003
Total Pages: 870
ISBN-13:
DOWNLOAD EBOOKAuthor: International Union of Biological Sciences
Publisher:
Published: 1997
Total Pages: 234
ISBN-13:
DOWNLOAD EBOOKContains the proceedings and the official acts of the General Assembly.
Author: Eleni Maloupa
Publisher:
Published: 2001
Total Pages: 670
ISBN-13:
DOWNLOAD EBOOKAuthor: Silviero Sansavini
Publisher:
Published: 2002
Total Pages: 216
ISBN-13:
DOWNLOAD EBOOKAuthor: Bijendra Singh
Publisher: CRC Press
Published: 2018-05-24
Total Pages: 559
ISBN-13: 1351664166
DOWNLOAD EBOOKThis book presents a selection of innovative postharvest management practices for vegetables. It covers technologies in harvesting, handling, and storage of vegetables, including strategies for low-temperature storage of vegetables, active and smart packaging of vegetables, edible coatings, application of nanotechnology in postharvest technology of vegetable crops, and more. It considers most of the important areas of vegetable processing while maintaining nutritional quality and addressing safety issues. Fruits and vegetables are important sources of nutrients such as vitamins, minerals, and bioactive compounds, which provide many health benefits. However, due to poor postharvest management—such as non-availability of cold chain management and low-cost processing facilities, large quantities of vegetables perish before they reach the consumer. Furthermore, higher temperatures in some regions also contribute to an increased level of postharvest losses. With chapters written by experts in the postharvest handling of vegetable, this volume addresses these challenges. It is devoted to presenting both new and innovative technologies as well as advancements in traditional technologies.
Author: Deepa Srivastava
Publisher: CRC Press
Published: 2024-12-06
Total Pages: 556
ISBN-13: 100386029X
DOWNLOAD EBOOKThis new book, Plant Diseases and Their Management: A Sustainable Approach, studies the most modern methods in control and management of plant diseases. It covers a wide range of themes on the biological, cultural, chemical, and genome engineering controls for plant diseases brought on by viruses, bacteria, phytoplasma, and fungi. This book details how natural materials, organic disease control, and new-generation fungicides can all be utilized to thwart or stop plant pathogen activity in an effective manner. The book also delves into methods for increasing the shelf life of produce, presents approaches to plant disease management in organic as well as conventional farming, and considers molecular approaches to disease detection and identification in plants. The book looks at viral, bacterial, and fungal diseases in different plants and their management. It also discusses several pathogens and how diseases caused by these can be managed effectively. It also covers diseases in specific crops, such as rice, pulses, fruits, and vegetables, including apples, berries, and capsicum. A novel approach of genome engineering to develop resilience in plants against various diseases and future challenges is considered as well. Key features: Presents management approaches to fungal, phytoplasmal, viral, and bacterial plant diseases Discusses the protection of fruits, vegetables, and crops from various diseases for prolonged shelf-life Looks at genome engineering as a novel approach for fungal, bacterial, and viral disease management Considers both traditional and modern methods in the management of viruses infecting plants Covering new methods for the sustainable control of plant diseases, this volume will be valuable to plant and crop specialists, agriculture-based industries, and faculty and students in the agricultural sciences.
Author: Bhim Pratap Singh
Publisher: Academic Press
Published: 2023-07-29
Total Pages: 401
ISBN-13: 0323984886
DOWNLOAD EBOOKPostharvest Management of Fresh Produce: Recent Advances critically addresses the latest issues, challenges, and technological advancements in postharvest management of fresh commodities, especially fruits, nuts, and vegetables. The book covers the intriguing correlation of preharvest treatments, maturity indices and postharvest operations that significantly affect the postharvest quality of fresh produce. Further topics include packaging, logistics and storage technologies, the role of microbial communities, and 'omics' strategies in postharvest disease management. Special attention is given to the latest trends of nanotechnology, internet of things (IoTs), and blockchain technologies in food supply chain management of perishable products. The book is a great resource for young and experienced professionals in academia, industry, and UG/PG students to explore a diversified range of topics in postharvest strategies relevant to food processing, food technologies, agro-processing and quality control. - Thoroughly explores major preharvest losses due to non-availabilities of the latest technologies - Describes the latest trends in the supply chain to minimize preharvest losses - Provides an overview on smart technologies such as nanotechnology, IoTs and blockchain technology
Author: Chieri Kubota
Publisher:
Published: 2008
Total Pages: 492
ISBN-13:
DOWNLOAD EBOOKAuthor: D. Yogi Goswami
Publisher: Springer Science & Business Media
Published: 2009-09-01
Total Pages: 3091
ISBN-13: 3540759972
DOWNLOAD EBOOKISES Solar World Congress is the most important conference in the solar energy field around the world. The subject of ISES SWC 2007 is Solar Energy and Human Settlement, it is the first time that it is held in China. This proceedings consist of 600 papers and 30 invited papers, whose authors are top scientists and experts in the world. ISES SWC 2007 covers all aspects of renewable energy, including PV, collector, solar thermal electricity, wind, and biomass energy.