Aquaculture Law and Policy
Aquaculture Law and Policy

Author: David L. VanderZwaag

Publisher: Routledge

Published: 2006-10-16

Total Pages: 577

ISBN-13: 1135990387

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The aquaculture industry is fast expanding around the globe and causing major environmental and social disruptions. The volume is about getting a 'good governance' grip on this important industry. The book highlights the numerous law and policy issues that must be addressed in the search for effective regulation of aquaculture. Those issues include among others: the equitable and fair assignment of property rights; the design of effective dispute resolution mechanisms; clarification of what maritime laws apply to aquaculture; adoption of a proper taxation system for aquaculture; resolution of aboriginal offshore title and rights claims; recognition of international trade law restrictions such as labeling limitations and food safety requirements; and determination of whether genetically modified fish should be allowed and if so under what controls. This book will appeal to a broad range of audiences: undergraduate and postgraduate students, academic researchers, policy makers, NGOs, practicing lawyers and industry representatives.

The Aquaculture Controversy in Canada
The Aquaculture Controversy in Canada

Author: Nathan Young

Publisher: UBC Press

Published: 2011-01-01

Total Pages: 307

ISBN-13: 0774859539

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The farming of aquatic organisms is one of the most promising but controversial new industries in Canada. The industry has the potential to solve food supply problems, but critics believe it poses unacceptable threats to human health, local communities, and the environment. This book is not about the methods and techniques of aquaculture, but it is an exploration of the controversy itself. The authors present the controversy as a multi-layered conflict about knowledge, rights, and development. Comprehensive and balanced, this book addresses one of the most contentious public policy and environmental issues facing the world today.

Guidelines for the Promotion of Environmental Management of Coastal Aquaculture Development
Guidelines for the Promotion of Environmental Management of Coastal Aquaculture Development

Author: Uwe C. Barg

Publisher: Food & Agriculture Org.

Published: 1992

Total Pages: 132

ISBN-13: 9789251032640

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This document is directed to aquaculture development specialists, coastal resource use planners and government officials involved and interested in the planning and management of coastal aquaculture development within the wider context of resource use in coastal areas. It is intended to serve in the promotion of environmental management of coastal aquaculture. Guidelines are given for improved environmental management of coastal aquaculture based on an overview of selected published experiences and concepts. Potential adverse environmental effects of and on coastal aquaculture practices are addressed with consideration of main socio-economic and bio-physical factors. Methodologies are presented for the assessment and monitoring of environmental hazards and impacts of coastal aquaculture. Selected environmental management options are described for application both at policy-level and farm-level.

Environmental Effects of Marine Finfish Aquaculture
Environmental Effects of Marine Finfish Aquaculture

Author: Barry Hargrave

Publisher: Springer Science & Business Media

Published: 2005-08-24

Total Pages: 494

ISBN-13: 9783540252696

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Environmental risks associated with large-scale marine finfish cage aquaculture cast doubt on the sustainability of the industry. This book divides the topic into its broad parts: Eutrophication; Sedimentation and Benthic Impacts; Changes in Trophic Structure and Function; and Managing Environmental Risks, and goes further to analyze methods and models currently used to measure near and far-field environmental effects of finfish mariculture and and their implications for management.

Marine Education
Marine Education

Author:

Publisher:

Published: 1997

Total Pages: 76

ISBN-13:

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A bibliography of K-12 and general interest publications "for teachers and other individuals interested in helping students explore and understand our oceans and Great Lakes." The materials (booklists, career guides, catalogs, CD-ROMs, children's activities, curriculum series, decals, fact sheets, identification guides, models, newsletters, posters, slide/tape presentations, teaching materials, videos, and web pages) are listed with the institution or Sea Grant program that developed them

Aquaculture Site Selection and Site Management
Aquaculture Site Selection and Site Management

Author:

Publisher: IUCN

Published: 2009

Total Pages: 313

ISBN-13: 2831711711

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The views expressed in this publication do not necessarily reflect those of IUCN, the Spanish Ministry of the Environment and Rural and Marine Affairs or the European Federation of Aquaculture Producers (FEAP). --Book Jacket.

Water Quality Assessments
Water Quality Assessments

Author: Deborah V Chapman

Publisher: CRC Press

Published: 1996-08-22

Total Pages: 658

ISBN-13: 0419215905

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This guidebook, now thoroughly updated and revised in its second edition, gives comprehensive advice on the designing and setting up of monitoring programmes for the purpose of providing valid data for water quality assessments in all types of freshwater bodies. It is clearly and concisely written in order to provide the essential information for all agencies and individuals responsible for the water quality.

The Ocean Economy in 2030
The Ocean Economy in 2030

Author: OECD

Publisher: OECD Publishing

Published: 2016-04-27

Total Pages: 256

ISBN-13: 9264251723

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This report explores the growth prospects for the ocean economy, its capacity for future employment creation and innovation, and its role in addressing global challenges. Special attention is devoted to the emerging ocean-based industries.

Impacts of climate change on fisheries and aquaculture
Impacts of climate change on fisheries and aquaculture

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2019-01-06

Total Pages: 654

ISBN-13: 9251306079

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This report indicates that climate change will significantly affect the availability and trade of fish products, especially for those countries most dependent on the sector, and calls for effective adaptation and mitigation actions encompassing food production.