Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
With more than 4,800 terms and definitions from around the world plus ten appendices filled with helpful resources, The Pastry Chef's Companion combines the best features of a dictionary and an encyclopedia. In addition to the current terminology of every component of pastry, baking, and confectionary arts, this book provides important information about the origin and historical background of many of the terms. Moreover, it offers coverage of flavor trends, industry practices, key success factors, a resources list, illustrations, and phonetic pronunciations.
Writers, game designers, teachers, and students ~this is the book youve been waiting for! Written by storytellers for storytellers, this volume offers an entirely new approach to word finding. Browse the pages within to see what makes this book different:
"The Heart of the Range" by William Patterson White. Published by Good Press. Good Press publishes a wide range of titles that encompasses every genre. From well-known classics & literary fiction and non-fiction to forgotten−or yet undiscovered gems−of world literature, we issue the books that need to be read. Each Good Press edition has been meticulously edited and formatted to boost readability for all e-readers and devices. Our goal is to produce eBooks that are user-friendly and accessible to everyone in a high-quality digital format.
Modern air and space craft demand a huge variety of sensing elements for detecting and controlling their behavior and operation. These sensors often differ significantly from those designed for applications in automobile, ship, railway, and other forms of transportation, and those used in industrial, chemical, medical, and other areas. This book offers insight into an appropriate selection of these sensors and describes their principles of operation, design, and achievable performance along with particulars of their construction. Drawn from the activities of the International Federation of Automatic Control (IFAC), especially its Aerospace Technical Committee, the book provides details on the majority of sensors for aircraft and many for spacecraft, satellites, and space probes. It is written by an international team of twelve authors representing four countries from Eastern and Western Europe and North America, all with considerable experience in aerospace sensor and systems design. Highlights include: • coverage of aerospace vehicle classification, specific design criteria, and the requirements of onboard systems and sensors; • reviews of airborne flight parameter sensors, weather sensors and collision avoidance devices; • discussions on the important role of inertial navigation systems (INS) and separate gyroscopic sensors for aerospace vehicle navigation and motion control; • descriptions of engine parameter information collection systems, including fuel quantity and consumption sensors, pressure pick-ups, tachometers, vibration control, and temperature sensors; and • descriptions and examples of sensor integration.
Inspired by the illustrations of his twin brother Elio, Carlos' follow-up title to 'Animation sugar' includes a fabulous collection of 16 animated figures, such as a piggy pilot, a toy soldier, and even a zombie! --Back cover.
