Homemade Happy Hour

Homemade Happy Hour

Author: Katy McAvoy

Publisher:

Published: 2020-10-21

Total Pages: 83

ISBN-13:

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Homemade Happy Hour is filled with 18 simple and delicious drink recipes, along with 5 cocktail syrup recipes, for you to make at home. There's also a guide to building your own home bar and an ingredients checklist so you can easily shop for the recipes.Homemade Happy Hour is for anyone who finds cocktails intimidating. We're not going to use fancy or expensive liqueurs. We're not going to make super elaborate garnishes. We are going to make delicious cocktails. We'll use everyday ingredients that you can find at your local grocery store. We'll make cocktail syrups using pantry staples and whatever fruits are in season. We'll go over what tools to have in your home bar and how to build your home bar with spirits you actually want to drink. You'll make cocktails that come together easily, are super tasty, and look fancy. There's even a master ingredient list so you can see at a glance what you'll want to have on hand. Let's get started!


Homemade Happy Hour

Homemade Happy Hour

Author: Reid Marshall Nicole

Publisher:

Published: 2020-10-17

Total Pages:

ISBN-13: 9781715674625

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Crafting delicious cocktails at home is easier than you think. Homemade Happy Hour explains the basics of building a well-stocked bar at home, including tools, ingredients, and glassware. The book features over 50 cocktail recipes from classics to new creations. With these step-by-step recipes and tips to make them your own, your place will become the happy hour hot spot in no time.


Hungry Girl Happy Hour

Hungry Girl Happy Hour

Author: Lisa Lillien

Publisher: Macmillan + ORM

Published: 2010-06-15

Total Pages: 176

ISBN-13: 142993459X

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Amazingly delicious guilt-free recipes for any fun-filled cocktail party! Margaritas and cosmos and mudslides, oh my! Blended drinks, mixed drinks, fruity drinks . . . any and every cocktail you desire is here in Hungry Girl Happy Hour, and they've all got HG's guilt-free guarantee! Also included are recipes for Hungry Girl's delicious, decadent, party-pleasing finger foods and appetizers. Indulge in: Cocoa-nut Banana Rum-ble Frenzy (188 calories) Hungry, Hungry Hurricane (132 calories) Blendy Bananas Foster (227 calories) Red Hot Cinnamon Shots (98 calories) Spiked Strawberry Shake (204 calories) Black Forest Jell-O Shot Desserts (49 calories) Plus: Buff Chick Hot Wing Dip (68 calories) De-Pudged Pigs in a Blanket (134 calories) Bacon-Bundled BBQ Shrimp (116 calories) . . . And much more!


Ice Cream Happy Hour

Ice Cream Happy Hour

Author: Valerie Lum

Publisher: Simon and Schuster

Published: 2011-09-08

Total Pages: 259

ISBN-13: 156975960X

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Dozens of recipes for intoxicatingly delicious spiked ice cream from Strawberry Daiquiri to Caramel and Spiced Rum. Perfect for a fun party treat or special occasion dessert, these homemade frozen delights not only taste amazing, they also serve up a surprising kick—the shot of booze in each cup. Follow the authors’ clever technique by adding a generous pour of spirits to your homemade ice cream and you’ll soon be impressing family, friends, and party guests with the coolest of 21-and-over desserts. Ice Cream Happy Hour offers sinfully spiked versions of the classics as well as your favorite cocktails churned and chilled: •Vanilla with Brandy •Chocolate with Grand Marnier •Cookies and Cream with Vodka •Caramel with Spiced Rum •Maple with Bourbon •Jasmine Tea with Sake •Manhattan •White Russian •Whiskey Sour •Mojito •Lemon Drop •Strawberry Daiquiri With step-by-step instructions and photos, this book shows how easy it is to turn a standard flavor into a hard ice cream. Desserts have long used liquor to add flavor. Now for the first time, this book shows how ice cream can be infused with booze to create exciting new frozen treats. “After countless nights of trial and error these two awesome women who should win Nobel Prizes have come up with a system that will allow you to incorporate a cup of 80 proof booze into a quart of ice cream.” —Gizmodo


Retro Happy Hour

Retro Happy Hour

Author: Linda Everett

Publisher: Collectors Press, Inc.

Published: 2003

Total Pages: 128

ISBN-13: 9781888054767

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Despite decades of enthusiastic attempts, the fine art of hosting cocktail parties reached its height in the 1950s. With RETRO HAPPY HOUR behind your bar, your next bash is made in the shade as author Linda Everett hands out failure-proof ideas for entertaining in style. Spoil your guests with more than 115 recipes and happy hour inspirations from this swell retro guide, including Smoky Mountain Almond Nibblers, Rojo Red's Famous Dippin' Stuff, and Mukillee Scoopin' Goop complete with homemade crackers and dippers. Fill your party platters, revel at the fun '50s images, learn to be the perfect host, and enjoy glowing accolades from your guests for nights to come. Gee whiz!


Joy Bauer's Superfood!

Joy Bauer's Superfood!

Author: Joy Bauer

Publisher: Abrams

Published: 2020-04-21

Total Pages: 509

ISBN-13: 1683358732

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The celebrity chef and #1 New York Times–bestselling author “offers 150 recipes to help you stay younger by choosing foods that fight the aging process” (The Beet). Do you want to live to be 100? Do you want to look and feel amazing? Do you want to chow down on insanely delicious food? In this new and inspiring cookbook, Joy Bauer, MS, RDN, NBC’s Today show health expert, shows us exactly how to accomplish all three. After reviewing countless studies and analyzing the eating habits of people around the world living the longest, healthiest lives, Joy uses the most nutritious ingredients to whip up super creative, crave-worthy food. The 150 recipes in Joy Bauer’s Superfood! include everything from Buffalo wings to deep-dish pan pizza to salted caramel milkshakes to loaded nachos . . . and so much more. Imagine enjoying all these indulgent, delectable foods while boosting immunity, easing anxiety and stress, increasing energy, promoting longevity, and greatly improving your overall health. This book is the ultimate celebration of deliciousness and nutrient-rich recipes for eternal youth and vitality.


Happy Hour at Home

Happy Hour at Home

Author: Barbara Scott-Goodman

Publisher: Running Press Adult

Published: 2013-06-25

Total Pages: 227

ISBN-13: 0762448776

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Entertain at home with ease, whipping up a delectable spread of pre-dinner treats, or simply transform a weeknight into a happy hour that rivals that of the swankiest bar. Bringing the party home with drinks and snacks just got easier -- even the amateur mixologist will be shaking and stirring in no time. Happy Hour at Home boasts sure-to-please classics like the Manhattans and mojitos, along with more inventive twists like Watermelon Cosmos and Kimchi Bloody Marys. The book also includes 90 recipes for a host of delicious treats, from Spanish tapas to American bar classics like sliders and oven-baked fries, to French and Italian-inspired flatbreads and olives that pair perfectly with cocktails for the ultimate at-home happy hour.


Keto Happy Hour

Keto Happy Hour

Author: Kyndra Holley

Publisher: Victory Belt Publishing

Published: 2018-02-20

Total Pages: 338

ISBN-13: 1628603070

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Listen up, low-carb libation lovers! Kyndra Holley, the evil genius behind the popular food blog Peace, Love and Low Carb, is at it again with her new book, Keto Happy Hour: 50+ Low-Carb Craft Cocktails to Quench Your Thirst. Readers rely on Kyndra for healthy, keto-friendly versions of their favorite carb-laden foods. With this book, she shows you how to up your cocktail game, too. Kyndra knows that navigating alcohol can be tricky on a low-carb diet, so she takes all the guesswork out of it for you, showing you how to indulge while sticking to a healthy ketogenic lifestyle. Think you can no longer enjoy a refreshing Moscow Mule at happy hour with your friends, or that you have to skip the margaritas on Taco Tuesday? Think again! Keto Happy Hour puts your favorite drinks back on the menu—the low-carb menu, that is. Whether you are craving a cocktail after a long day at work or looking to entertain guests, this book has you covered. From mixers to drinks and even some pub grub, it’s all here! Mixing up cocktails should be fun, and it shouldn’t come at the cost of your health and weight-loss goals. Keto Happy Hour bridges the gap between feeling deprived and feeling mighty fine. With recipes like these—and even Strawberry Margarita Gummy Worms!—there is something in this book for everyone: • Strawberry Basil Lemon Drops • Dill Pickle Martinis • Cucumber Mojitos • Moscow Mules • Frosted Rum Cakes • Lemon Basil Crush Happy hour starts now!


Spoiled A$$ Kidz!

Spoiled A$$ Kidz!

Author: Tristeon Moore

Publisher:

Published: 2021-04-13

Total Pages: 62

ISBN-13: 9781734321753

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This cookbook is designed to help you create enjoyable culinary experiences with family and friends. Author and culinary-creative, Tristeon Moore, has been crafting these dishes to create a restaurant-style dining experience for his family for years. When the pandemic drove everyone indoors, he realized that his family tradition was one that families all over the world could adopt as they adjust to the "new normal." Have your family join you in the kitchen and create these drinks and dishes together as a team. As long as you are having fun and creating memories, you are doing it right. The recipes are appropriate for all ages 4+


Drinking French

Drinking French

Author: David Lebovitz

Publisher: Ten Speed Press

Published: 2020-03-03

Total Pages: 306

ISBN-13: 1607749297

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TALES OF THE COCKTAIL SPIRITED AWARD® WINNER • IACP AWARD FINALIST • The New York Times bestselling author of My Paris Kitchen serves up more than 160 recipes for trendy cocktails, quintessential apéritifs, café favorites, complementary snacks, and more. Bestselling cookbook author, memoirist, and popular blogger David Lebovitz delves into the drinking culture of France in Drinking French. This beautifully photographed collection features 160 recipes for everything from coffee, hot chocolate, and tea to Kir and regional apéritifs, classic and modern cocktails from the hottest Paris bars, and creative infusions using fresh fruit and French liqueurs. And because the French can't imagine drinking without having something to eat alongside, David includes crispy, salty snacks to serve with your concoctions. Each recipe is accompanied by David's witty and informative stories about the ins and outs of life in France, as well as photographs taken on location in Paris and beyond. Whether you have a trip to France booked and want to know what and where to drink, or just want to infuse your next get-together with a little French flair, this rich and revealing guide will make you the toast of the town.