History of Soybeans and Soyfoods in Sweden, Norway, Denmark and Finland (1735-2015)
Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
Published: 2015-08-23
Total Pages: 562
ISBN-13: 1928914802
DOWNLOAD EBOOKThe world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 134 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.