"High Nature Value (HNV) farming is inherently valuable for biodiversity and forms a living cultural and natural heritage. HNV farmland comprises semi-natural pastures, meadows and orchards, as well as species-rich arable land, and often retains a wealth of landscape features. HNV farming is present in all European countries, with a diversity of types and extent. Apart from being the cornerstone of European farmland biodiversity, these types of farming provide a multitude of other services for society, including sustainable rural economies, and the rich social fabric and character of Europe's landscapes. The environmental, socio-cultural and territorial significance of HNV farming is increasingly recognised, but greater awareness is needed amongst policy makers and the wider public. This book presents an overview of HNV farming across 35 European countries, describing the main characteristics and presenting examples of farming systems, farms and farmers."--Publisher.
Grasslands are an important element of European nature. About half of Europe's endemic species depend on grasslands, whether in mountains, lowlands, river plains or coastal areas. Many grasslands originate in traditional agricultural landscapes. Modern intensification, however, brings many of these ecosystems under threat. 'Grasslands in Europe' is a tribute to these important ecosystems. It was written by an international team of grassland experts, who describe twenty-four case studies from countries in all of Europe - ranging from the grasslands of Gotland and #land (Sweden) to the Spanish Dehesa, and from the hay meadows of the British Pennine Dales to the steppes of Turkish Anatolia. Together, these case studies provide a fascinating glimpse into the various European grasslands, their value for nature, culture and agriculture, and the threats they are facing today. The accessible text as well as the rich illustrations will appeal to a wide audience. Grasslands in Europe contains a large number of stunning full-colour photographs of grassland landscapes, species and cultural history. It also contains many maps and infographics. Thematic chapters provide essential background information on topics such as grassland fauna, the history of agriculture, grassland communities, and the connection between grasslands and climate. The book also analyses the opportunities and risks of EU policy to conserve these grasslands. It offers a farmer-centred outlook to manage and to maintain the European grasslands of high nature value.
The Concept of High Nature Value (HNV) farmland has been evolving over the last fifteen years in Europe. In the European Union this has been closely linked to the aim of integrating environmental concerns in the Common Agricultural Policy. The idea that nature values, environmental qualities, even cultural heritage are linked to or dependent on farming, also underlies and supports the concept of a multifunctional 'European model of farming' which provides benefits other than food. The 'High Nature Value farming' idea thus ties the preservation of biodiversity and wildlife value of the countryside to the need of safeguarding the continuation of farming in specific areas, with maintenance of specific farming systems associated to the long-term management of these areas. The report presents a method for mapping and characterising High Nature Value Farmland in France on the basis of statistical data and available surveys.
In their Kyiv resolution on biodiversity, the European environment ministers agreed to complete the identification of all high nature value farmland areas by 2006 and committed themselves to support their economic and ecological viability. A high nature value farmland indicator is currently under preparation. This report highlights the preliminary results of this indicator and analyses the current targeting by policy measures. Preliminary estimates indicate that roughly 15-25% of the European countryside qualifies as high nature value farmland and it is found that current policy measures appear insufficient to prevent further decline and this to reach the 2010 biodiversity target. It should be kept in mind though that the current data do not allow for detailed geographical analysis. A major effort is needed to fill the data gaps and the targeting and effectiveness of support measures
Agroforestry has come of age during the past three decades. The age-old practice of growing trees and crops and sometimes animals in interacting combinations – that has been ignored in the single-commodity-oriented agricultural and forestry development paradigms – has been brought into the realm of modern land-use. Today agroforestry is well on its way to becoming a specialized science at a level similar to those of crop science and forestry science. To most land-use experts, however, agroforestry has a tropical connotation. They consider agroforestry as something that can and can only be identified with the tropics. That is a wrong perception. While it is true that the tropics, compared to the temperate regions, have a wider array of agroforestry systems and hold greater promise for potential agroforestry interventions, it is also true that agroforestry has several opportunities in the temperate regions too. Indeed, the role of agroforestry is now recognized in Europe as exemplified by this book, North America, and elsewhere in the temperate zone. Current interest in ecosystem management in industrialized countries strongly suggests that there is a need to embrace and apply agroforestry principles to help mitigate the environmental problems caused or exacerbated by commercial agricultural and forestry production enterprises.
Europe's agricultural landscapes provide highly varied living conditions for many plants and animals. In the early nineties the general characteristics of low-input farming systems were described in terms of biodiversity and management practices and introduced the term high nature value farmland. Typical high nature value farmland areas are the extensively grazed uplands in the UK, alpine meadows and pasture, steppic areas in eastern and southern Europe and dehesas and montados in Spain and Portugal. The more intensively farmed areas in lowland western Europe can also host concentrations of species of particular conservation interest, such as migratory waterfowl. The need for measures to prevent the loss of high nature value farmland is widely acknowledged. Conservation of biodiversity on agricultural land is an explicit objective of the pan-European Biodiversity and Landscape Strategy, the Bern Convention, the European Landscape Convention, and, at EU level, the Habitats and Birds Directives and the Rural Development Policy (Community Strategic Guidelines for Rural Development Programming Period 2007-2013). In their 6th Environment Action Programme, the EU committed itself to halting biodiversity decline by 2010. Conserving High Nature Value farmland is key to achieving this 2010 biodiversity target. Pan-European data on distribution and conservation status of HNV farmland, however, were largely lacking. In their 2003 "Kyiv" declaration, the European Environment Ministers have therefore set the goal to fill this data gap and take adequate conservation measures. In support of this policy process, EEA and UNEP published a Joint Message (EEA 2004), presenting a preliminary map of HNV farmland and analysing the targeting of agricultural policy instruments. The Joint Message used the concept as developed by Andersen et al. (2003) that describes HNV farmland as: "Those areas in Europe where agriculture is a major (usually the dominant) land use and where that agriculture supports, or is associated with, either a high species and habitat diversity or the presence of species of European conservation concern, or both". The aim of estimating HNV farmland distribution at European level according to a standardised method is primarily to gain insight in the current status, as well as enabling analysis of European trends and targeting of relevant policy instruments. In order to increase accuracy, JRC and the EEA have been preparing the first EU27 map of High Nature Value farmland, on the basis of new land cover data, refined and regionally differentiated selection criteria, and additional biodiversity datasets
Some European lands have been progressively alleviated of human pressures, particularly traditional agriculture in remote areas. This book proposes that this land abandonment can be seen as an opportunity to restore natural ecosystems via rewilding. We define rewilding as the passive management of ecological successions having in mind the long-term goal of restoring natural ecosystem processes. The book aims at introducing the concept of rewilding to scientists, students and practitioners. The first part presents the theory of rewilding in the European context. The second part of the book directly addresses the link between rewilding, biodiversity, and habitats. The third and last part is dedicated to practical aspects of the implementation of rewilding as a land management option. We believe that this book will both set the basis for future research on rewilding and help practitioners think about how rewilding can take place in areas under their management.
This volume illustrates and deepens the understanding of current agrarian dynamics developing in Mediterranean countries in the light of recent theoretical contributions. The book compiles and analyses a set of Mediterranean case studies that show the range of transformations shaping contemporary agriculture in Southern Europe
