Handbook on Origins of American Horticulture
Author: Dorothy S. Manks
Publisher:
Published: 1968
Total Pages: 98
ISBN-13:
DOWNLOAD EBOOKRead and Download eBook Full
Author: Dorothy S. Manks
Publisher:
Published: 1968
Total Pages: 98
ISBN-13:
DOWNLOAD EBOOKAuthor: William Thomas Stearn
Publisher: Weidenfeld & Nicolson
Published: 1992
Total Pages: 363
ISBN-13: 9780304364695
DOWNLOAD EBOOKStearn's classic dictionary of the meaning and origin of some 6,000 botanical names
Author: Christopher Brickell
Publisher: Dorling Kindersley Ltd
Published: 2017-03-01
Total Pages: 338
ISBN-13: 0241308518
DOWNLOAD EBOOKCultivate your perfect garden with RHS Pruning & Training's unrivalled guidance for over 800 trees, shrubs, and climbing plants. Fully updated by the RHS experts, RHS Pruning & Training uses clear, step-by-step instructions and fantastic photography to perfectly illustrate the secrets to pruning and training your plants. Whether you're a novice gardener or an amateur expert, RHS Pruning & Training is packed with plenty of information on all plant types including fruits, roses, shrubs, and trees. Learn specialised techniques including coppicing, pollarding, and pinch pruning for specific plant types, and prune your garden to perfection all year round.
Author: Susan Chapman
Publisher:
Published: 1994
Total Pages: 102
ISBN-13:
DOWNLOAD EBOOKAuthor: Daphna Havkin-Frenkel
Publisher: John Wiley & Sons
Published: 2018-07-06
Total Pages: 528
ISBN-13: 1119377315
DOWNLOAD EBOOKAn updated guide to the production, science, and uses of vanilla Vanilla is a flavor and fragrance in foods, cosmetics, pharmaceuticals, and a wealth of other products. Now in its second edition, the Handbook of Vanilla Science and Technology provides a comprehensive and updated review of the science and technology used in these items’ production and supply. Featuring contributions from an international range of experts, this revised edition covers a multitude of topics, including agricultural production, global markets, analytical methods, sensory analysis, food and fragrance applications, organic farming and fair trade, botanical diseases, and novel uses. The Handbook of Vanilla Science and Technology, Second Edition is a vital resource for producers, distributors, and scientists involved in vanilla’s growth and utilization, and offers readers: A guide to the cultivation, extraction, analysis, DNA sequencing, and marketing of vanilla Information on the production of vanilla in a range of countries such as Mexico, Australia, Costa Rica, and India Guidelines on the quality control of vanilla beans and extracts Information on fair trade and the future of vanilla
Author: J. Richard Blanchard
Publisher: Univ of California Press
Published: 2023-07-28
Total Pages: 748
ISBN-13: 0520328736
DOWNLOAD EBOOKThis title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1981.
Author: Jennifer R. Bartley
Publisher: Timber Press
Published: 2010-11-24
Total Pages: 225
ISBN-13: 0881929565
DOWNLOAD EBOOK“A mouthwatering picture book.” —Toronto Tasting Notes No longer content with separating the plants they grow to eat and the plants they grow for beauty, gardeners are discovering the pleasures of incorporating both edibles and ornamentals into their home landscapes. The Kitchen Gardener's Handbook makes it easy. Whether she's sharing tips on planting radishes in spring, harvesting tomatoes in summer, or pruning perennials in winter, Bartley's friendly advice gives gardeners the tools they need to build and maintain a kitchen garden. Readers will learn how to plant, grow, and harvest the best vegetables, fruits, greens, and herbs for every season. They'll also find seasonal recipes that celebrate the best of the harvest, monthly garden chores, eight sample garden designs, and information on using cut flowers for decoration. The Kitchen Gardener's Handbook is a guide for gardeners who want it all—the freshness of fruits and vegetables and the beauty and simplicity of hand-picked bouquets.