For over thirty years James Halliday has been Australia's most respected wine critic, and his Halliday Wine Companion is recognised as the industry benchmark for Australian wine. A best-selling annual, the Halliday Wine Companion is the go-to guide for wine ratings, regions, best varietals, winery reviews and a curated selection of the best wines in Australia. The 2021 edition has been completely revised to bring readers up-to-the-minute information. In his inimitable style, Halliday shares his extensive knowledge of wine through detailed tasting notes with points, price, value symbol and advice on best-by drinking, as well as each wine’s closure and alcohol content. He provides information about wineries and winemakers, including vineyard sizes, opening times and contact details. The perfect self-purchase or gift for the wine lover in your life.
For over thirty years James Halliday has been Australia's most respected wine critic, and his Halliday Wine Companion is recognized as the industry benchmark for Australian wine. A best-selling annual, the Halliday Wine Companion is the go-to guide for wine ratings, regions, best varietals, winery reviews and a curated selection of the best wines in Australia. The 2022 edition has been completely revised to bring readers up-to-the-minute information. In his inimitable style, Halliday shares his extensive knowledge of wine through detailed tasting notes with points, price, value symbol and advice on best-by drinking, as well as each wine's closure and alcohol content. He provides information about wineries and winemakers, including vineyard sizes, opening times and contact details. The perfect self-purchase or gift for the wine lover in your life.
Includes profiles of each region with a brief summary of its distinguishing features, history, wine styles and individual wines, contact details for all wineries, statistics, special feature profiles on major industry trends and personalities.
For over thirty years James Halliday has been Australia's most respected wine critic, and his Halliday Wine Companion is recognised as the industry benchmark for Australian wine. A best-selling annual, the Halliday Wine Companion is the go-to guide for wine ratings, regions, best varietals, winery reviews and a curated selection of the best wines in Australia. The 2020 edition has been completely revised to bring readers up-to-the-minute information. In his inimitable style, Halliday shares his extensive knowledge of wine through detailed tasting notes with points, price, value symbol and advice on best-by drinking, as well as each wine’s closure and alcohol content. He provides information about wineries and winemakers, including vineyard sizes, opening times and contact details. The perfect self-purchase or gift for the wine lover in your life.
The world's most comprehensive and up-to-date guide to Champagne, featuring all the latest vintages. The Champagne Guide 2020-2021 contains fully independent assessments, with profiles and ratings, of over 120 champagne producers and 800 cuvées. New in the 2020-2021 edition: New format, fully double the size of the past five editions. Independent assessments and ratings of more than 800 cuvées, all tasted recently. All the latest insights on the top 120 champagne houses, growers and coopératives. A Hall of Honour to acknowledge the best producers in Champagne this year. Highlights of all the best champagnes of the year at every price and style. Updated assessments of the past 24 vintages in Champagne. Brand new chapter on decoding champagne labels and bottling codes. Maps of the champagne villages and vineyards. All set off with photographs of the region by Tyson Stelzer and full-colour bottle images. Praise for The Champagne Guide 2020-2021: When I first reviewed Tyson Stelzer's The Champagne Guide, I marvelled at the quality of the overall package and the wealth of information it contained. Then and now it was entirely his personal knowledge, with fearlessly objective ratings. Now he has achieved the impossible, almost doubling the size of the 2018-2019 edition, with 582 gilt-edged pages. The 300,000 words within expand the scope of the information at every turn, and the amount of beautiful photography is likely to make it the only coffee-table book to show the eyeball and thumbprint traffic it will engender. It goes without saying that anyone with an interest in Champagne must have this book. - James Halliday This is the most comprehensive and finely wrought and written book on Champagne I have ever seen. Truly epic work. - Matthew Jukes THE definitive guide and authority on everything champagne. This 'bible' is beautifully presented and the immersive research invested and passion is on full show. A stunning achievement. - Luxury Wine Trails An extraordinary achievement - the depth of understanding and notes about each house and their wines is exceptional. - Mark Smith
The Australian Wine Guide Fifth Edition keeps you up to date on wine in Australia. It covers types and styles of wine, wine production, tasting and serving wine. It teaches you about developing your palate, interpreting a wine label and international wine styles. Wine and food matching and Australian geographical regions have been completely updated and expanded. Leading Australian winemakers offer their thoughts on wine regions and grape varieties. About 3,000 wines were tasted over 18months for inclusion into the new edition and wines have been rated into three categories – Outstanding, Highly Recommended and Recommended; bolded entries indicate that a company has a reliable track record for producing this style of wine. Huon Hooke – Sydney Morning HeraldThis is not a guide in the usual meaning of the word, as in a book full of tasting notes. It’s a general introduction to wine. Clive Hartley has produced an excellent book to suit wine students whether amateur or professional. It is comprehensive, easy to read, packed with information and takes a global view. First published in 1999: 2nd Ed 2002; 3rd Ed 2004; 4th Ed 2008 and 5th Ed 2011.
The story of Maurice O Shea, Australia s best wine-maker.Maurice O'Shea was the son of an Irish father and a French mother. With that breeding, Maurice O'Shea could hardly have helped being a dreamer, a purist, a perfectionist, a lover of good wine, good food, good jokes and good people. His family bought a vineyard originally planted at Pokolbin, not far out of Cessnock, by two pioneers, Eben and Olly King. When Maurice took charge of the vineyard he gave it the name Mount Pleasant. and it was under that name that his wines became famous.At sixteen, Maurice left Riverview College, Sydney, and went on to study further at Lycee, Montpellier. From there he went to the Grignon Agricultural College, near Paris. After that, he did a viticultural science course at Montpellier University. Later he lectured at Montpellier in analytical chemistry. He came out of all this qualified as a mathematician, historian, wine chemist and botanist. Wine Hunter tells the story of this fascinating man with a unique way of life.
When you think of Australian wine, you think of James Halliday. For almost 40 years, the legendary winemaker and critic has been the most trusted name in the industry, and his celebrated Halliday Wine Companion is the final word in what to drink now. This bestselling annual sets the benchmark for winemakers, collectors and wine lovers alike. The 2023 edition has been revised and updated with over 760 pages. Featuring all new scores, notes, wineries and the lastest information on ‘exceptional’, ‘outstanding’ and ‘highly recommended’ wines. Inside, a team of Halliday expert share their extensive knowledge of wine with over 5000 tasting notes offering advice on great value wines, as well as key wine regions, wineries and winemakers, vineyard sizes, opening times and contact details. The Halliday Wine Companion 2023 is quite simply the essential guide for drinkers of Australian wine, or a perfect gift for the wine lover in your life.
A novel that punches you in the heart: the powerful, unbearably moving and ultimately uplifting story of twin brothers, Jon and Eden, as they grow up and begin to understand what it is to be men, and what it takes to knit a fractured family back together. Shortlisted for the Indie Book Awards 2022 Shortlisted for the Mud Literary Award 2022 This is a story about love. Love for nine-year-old twins Jon and Eden Hardacre is simple. Their mum, the creek that they swim in, each other – this is the love that they trust, love as clear and pure as sunlight, as honey, as water. But then there's a terrible accident. And in its wake, they develop a desperation – a yearning – to outgrow tragedy. They get older, compete with each other, fall in love with the same girl, and begin to realise that their lives – and who they love – demand something more. Something deeper. Richer. Heart-hammeringly original, intense and deeply moving, We Were Not Men is a powerhouse novel about all the various faces that love shows us and how sometimes, distracted by life, ambition or attraction, we take it for granted until it's too late – or almost too late. An unforgettable novel about the difference between getting older and growing up, from an astonishing new and original voice, pulsing with grief, hope and love. It is a revelation. 'As the author says, there is a difference between growing older and growing up, and this distinction, this tension, is at the heart of his tender, powerful debut novel... superbly intense...heartfelt.' The Australian 'Sparse, unashamedly intimate ... affecting' Books+Publishing 'A gut-punching, soul-restoring exploration of brotherhood and human bonds that bend but do not break. You'll dive in at the deep end and you won't want to stop swimming in Campbell Mattinson's words.' Trent Dalton 'Mattinson charts the rough terrain of grief with a tender, huge-hearted story of rivalry and love.' Mark Brandi
