General Catalogue of Printed Books
Author: British Museum. Dept. of Printed Books
Publisher:
Published: 1959
Total Pages: 518
ISBN-13:
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Author: British Museum. Dept. of Printed Books
Publisher:
Published: 1959
Total Pages: 518
ISBN-13:
DOWNLOAD EBOOKAuthor: Susan Westmoreland
Publisher: Hearst Books
Published: 1997
Total Pages: 614
ISBN-13: 9781588162748
DOWNLOAD EBOOKThis stunning cookbook is as practical as it is beautiful with 1,000 recipes and 1,800 color photographs that make cooking step-by-step simple pleasure. With tasty recipes ranging from traditional family favorites to new innovative dishes, The Good Housekeeping Step-by-Step Cookbook covers scores of basic to advanced cooking techniques. From appetizers to meat and poultry, from pastas to flatbreads, from vegetables to desserts, every section begins with how-to photographs of a basic cooking technique as well as photographs of finished dishes and recipes that build on the technique. Preparation and cooking times as well as nutritional information are provided with every recipe. Know-How sections throughout are packed with essential information about food safety and storage, entertaining and menu-planning, food history, gadgets and equipment, ethnic ingredients, and cooking charts. Most appealing of all - and at the heart of the book - are the recipes!
Author: Susan Westmoreland
Publisher: Sterling Publishing Company
Published: 2007
Total Pages: 624
ISBN-13: 9781588165619
DOWNLOAD EBOOKPresents recipes for more than 1300 dishes together with information on cooking techniques, healthy eating, meal planning, food safety considerations, and an illustrated listing of fruits and vegetables.
Author:
Publisher:
Published: 1904
Total Pages: 1212
ISBN-13:
DOWNLOAD EBOOKVols. for 1871-76, 1913-14 include an extra number, The Christmas bookseller, separately paged and not included in the consecutive numbering of the regular series.
Author:
Publisher:
Published: 1980
Total Pages: 1032
ISBN-13:
DOWNLOAD EBOOKIncludes entries for maps and atlases.
Author: Good Housekeeping Institute (Great Britain)
Publisher:
Published: 1972
Total Pages: 608
ISBN-13:
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Publisher:
Published: 1888
Total Pages: 364
ISBN-13:
DOWNLOAD EBOOKAuthor: Good Housekeeping
Publisher: Union Square & Co.
Published: 2018-06-15
Total Pages: 391
ISBN-13: 1618372882
DOWNLOAD EBOOKTomato Soup with Cupid Croutons. A Meatball-Mozzarella Pizza. Homemade Fudgy Ice-Cream Sandwiches. Good Housekeeping’s fun-to-make (and eat!) recipes will appeal to every kid. With aspiring young chefs showing off their skills on Chopped Junior and Food Network Star Kids, it’s clear that kids CAN cook and LOVE to cook! Now, Good Housekeeping has created the perfect cookbook for kids of all ages who are eager to step in the kitchen. It features more than 100 delicious, fail-safe recipes, accompanied by colorful photographs and basic kitchen and cooking how-tos. Prepare tempting fare like mac ‘n’ cheese, lasagna, salads, smoothies, burgers, cakes, and more! And when children want to whip up something for their friends and family, they’ll find variations that make every dish super-special.
Author: Arthur and Elizabeth Schlesinger Library on the History of Women in America
Publisher:
Published: 1973
Total Pages: 742
ISBN-13:
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