The Profession of Local Government Management

The Profession of Local Government Management

Author: Roy E. Green

Publisher: Praeger

Published: 1989-11-20

Total Pages: 280

ISBN-13:

DOWNLOAD EBOOK

This new work offers an in-depth look at the roles played by professional local government managers within the changing circumstances of American community life. It analyzes the societal and political influences that have shaped the professionalization of local government managers, and projects how the roles of these officers will develop, now that the professional movement has been accepted. In preparing the work, the author has accessed, for the first time, the International City Management Association's decade of national survey information on cities and countries with recognized professional administrative officers. Data from this study is merged with two author-conducted surveys of communities with recognized professional, full-time managers, allowing the author to analyze the local government profession as seen over a 13-year period. The book opens with a discussion of the trends in professional roles and presents profiles of city managers and their career paths (the link between professional education and experience). Next it covers the occupational values and associated activities (the symbolic and practical roles of professional public managers) and the impact of the professional movement on practitioners, their jobs, and their cities. The book also presents a typology of professional services, status, and standards and gives a general evaluation of the profession of local government management and its place in the community. An extensive research bibliography is included. This book will have equal appeal for academics in public administration and practitioners in local government (state, city, county, and so on).


Handbook of Public Administration, Second Edition

Handbook of Public Administration, Second Edition

Author: W. Bartley Hildreth

Publisher: CRC Press

Published: 1997-09-19

Total Pages: 1274

ISBN-13: 9780585138589

DOWNLOAD EBOOK

This bestselling reference examines all major areas in public administration from the enlightening perspectives of history and the five "great" concepts or theories framing each topic, including public budgeting, financial management, decision making, public law and regulation, and political economy. The American Reference Books Annual calls this ". . .stimulating and thought-provoking....thorough and inclusive....a valuable contribution.," and Canadian Public Administration said it is "....impressive...an extremely useful reference tool... the writing and analysis and the scope of the coverage make the volume a good investment for both government and university libraries."


Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc

Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc

Author: Institute of Medicine

Publisher: National Academies Press

Published: 2002-07-19

Total Pages: 804

ISBN-13: 9780309072793

DOWNLOAD EBOOK

This volume is the newest release in the authoritative series issued by the National Academy of Sciences on dietary reference intakes (DRIs). This series provides recommended intakes, such as Recommended Dietary Allowances (RDAs), for use in planning nutritionally adequate diets for individuals based on age and gender. In addition, a new reference intake, the Tolerable Upper Intake Level (UL), has also been established to assist an individual in knowing how much is "too much" of a nutrient. Based on the Institute of Medicine's review of the scientific literature regarding dietary micronutrients, recommendations have been formulated regarding vitamins A and K, iron, iodine, chromium, copper, manganese, molybdenum, zinc, and other potentially beneficial trace elements such as boron to determine the roles, if any, they play in health. The book also: Reviews selected components of food that may influence the bioavailability of these compounds. Develops estimates of dietary intake of these compounds that are compatible with good nutrition throughout the life span and that may decrease risk of chronic disease where data indicate they play a role. Determines Tolerable Upper Intake levels for each nutrient reviewed where adequate scientific data are available in specific population subgroups. Identifies research needed to improve knowledge of the role of these micronutrients in human health. This book will be important to professionals in nutrition research and education.