This broad introduction to the field of mycology explores the more dynamic aspects of the fungi - including their morphology, taxonomy, evolution, physiology, ecology, pathological relationships, and commercial utilization. Provides information on the history of mycology as well as applications of molecular biology techniques for the study of fungi. Also covers the role of fungi in degradation of pesticides, food spoilage, biological control utilizing fungi, and fungi as human allergens.
This broad introduction to the field of mycology explores the more dynamic aspects of the fungi — including their morphology, taxonomy, evolution, physiology, ecology, pathological relationships, and commercial utilization. Provides information on the history of mycology as well as applications of molecular biology techniques for the study of fungi. Also covers the role of fungi in degradation of pesticides, food spoilage, biological control utilizing fungi, and fungi as human allergens.
This text implements theory with practical methods for the laboratory identification of medically important fungi. Individual chapters are devoted to specific fungi and include an in-depth discussion in terms of unique risk factors, human infection, specimen sources, special precautions and much more. Useful as a reference for laboratory personnel who need to quickly and accurately identify fungi in clinical specimens! Multiple illustrations of each fungus, including detailed line drawings and photomicrographs, depict typical and atypical examples with explanations of identifying features.
This manual covers all groups of fungi and fungus-like organisms and includes over 500 diagrams and line drawings. Descriptions of major groups (phylogenetic and artificial), simplified keys to family, and an illustrated glossary enable placement of common fungi into the appropriate taxonomic category. Text and glossary are coordinated to introduce fundamentals of mycological terminology. Over 30 pages of references are provided for literature on identification of cultures and specimens, and references are also given for contemporary phylogenetic research on each major taxonomic group. Publisher.
Today, indoor mold and moisture, and their associated health effects, are a society-wide problem. The economic consequences of indoor mold and moisture are enormous. Their global dimension has been emphasized in several recent international publications, stressing that the most important means for avoiding adverse health effects is the prevention (or minimization) of persistent dampness and microbial growth on interior surfaces and in building structures. This book aims to describe the fundamentals of indoor mold growth as a prerequisite to tackle mold growth in the existing building stock as well as in future energy efficient buildings. It brings together different disciplinary points of view on indoor mold, ranging from physics and material science to microbiology and health sciences. The contents have been outlined according to three main issues: Fundamentals, particularly addressing the crucial roles of water and materials, Health, including a state-of-the-art description of the health-related effects of indoor molds, and Strategies, integrating remediation, prevention and policies.
This book highlights the role fungi play in bioremediation, as well as the mechanisms and enzymes involved in this process. It covers the application of bioremediation with fungi in polluted sites and gives a wide overview of the main applications of remediation, such as degradation of xenobiotics, gaseous pollutants, and metal reduction. The book explains the degradation of emergent pollutants and radioactive compounds by fungi, which is relevant to the current pollution problems that have been studied over the last few decades. The book also describes the most advanced techniques and tools that are currently used in this field of study.
The Book Incorporates In A Comparative Manner The Various Important Classifications Of Fungi Given By Different Workers. It Deals With The Morphology, Taxonomy, Life Cycles Of Various Groups Of Fungi And Also Includes The Disease Cycle And Control Measures Of Fungal Pathogens, Responsible For Causing Diseases Of National As Well As International Importance. The Book Has Been Written To Cater To The Needs Of Honours And Postgraduate Students Of Indian Universities. The Aim Of The Book Is To Bring In All The Recent Information In Fungi In One Volume. General Topics Like Heterothallism, Parasexual Cycle, Sex Hormones, Evolutionary Tendencies In Lower Fungi, Evolution Of Conidium From A Sporangium, Sexuality In Ascomycetes With Special Reference To Degeneration And Modification Of Sex Organs, Phylogeny Of Fungi Have Been Discussed At Length. Important Topics Like Ecology, Economic Importance Of Fungi In Various Ways, Applications Of Fungi In Biotechnology And Fungi As Symbionts Of Photobionts, Plants And Insects Has Also Been Discussed In Detail. Appendices Like Important Text And Reference Books, Mycoiogical Journals, Fungal Culture Collection Centres Of The World, Mounting Media And Common Culture Media For Fungi Have Been Included.
The book deals with fungi, deftly defined as “the organisms studied by mycologists”. The fungi are now placed under three kingdoms: Fungi, Protozoa and Chromista/Straminopila due to their phylogenetic heterogeneity. In the last decade, world wide research projects: the “Deep Hypha” and AFTOL (Assembling the Fungal Tree of Life), have provided a phylogenetic classification based on genetic relatedness as evidenced by DNA sequencing data. The ‘Eumycotan fungi’, the ‘Protozoan fungi’ and the ‘Chromistan fungi’ represent distinct monophyletic groups. i.e. each group has a common ancestor and all are its descendants. The classification offered by above mega research projects and accepted by Dictionary of Fungi (2008) and leading international journals, forms the basis of this book. There are many surprises: Fungi and Animalia together form a monophyletic group. But there is no common name for them, and are called as “sister groups”. The mycologists would discover emergence of a new world of ‘modern mycology’ gleaned from recent publications. The book starts with History of Mycology remembering Louis Pasteur’s famous quote “History of science is science itself”. There are 31 chapters describing the form and function of fungi. Their symbiotic associations, chemical activities, secondary metabolites, mycotoxins, heterothallism, parasexuality and sex hormones are described under exclusive chapters. Each chapter is followed by a ‘summary’, and ‘test questions’. The book will be indispensable for students of botany, microbiology, plant pathology and medical mycology.
