A learning journey to the Kingdom of Tonga: Accelerating transformative change in nutrition-sensitive value chains in Pacific islands

A learning journey to the Kingdom of Tonga: Accelerating transformative change in nutrition-sensitive value chains in Pacific islands

Author: Sio-Ki-Sia Fonua, Finau

Publisher: CTA

Published: 2019-08-01

Total Pages: 44

ISBN-13: 9290816562

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Pacific Island countries suffer from alarming rates of non-communicable diseases (NCDs) and are consistently ranked as the most obese and diabetic in the world. At the centre of this NCD crisis is the underlying problem of consumption of processed imported foods; high in fat, salt and sugar, displacing nutritious local produce; crops and fish from the daily meals of Pacific people. In order to help address this problem, the Technical Centre for Agricultural and Rural Cooperation ACP-EU (CTA), in collaboration with MORDI Tonga Trust, the International Fund for Agricultural Development (IFAD) and the Pacific Islands Private Sector Organisation (PIPSO), organised three activities in the Kingdom of Tonga from 3 - 6 December 2018. The integrated four-day event was held under the theme Transforming Nutrition-Sensitive Value Chain Development in the Pacific Islands within the framework of the CTA/IFAD/PIPSO Innov4AgPacific project. The overall objective of which is to “Strengthen the capacity of Pacific Island countries to develop strategies and programmes that would increase accessibility of poor rural peoples to nutritious and healthy foods”.


EFFECTS OF FOOD TAXATION IN TONGA:

EFFECTS OF FOOD TAXATION IN TONGA:

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2018-11-05

Total Pages: 56

ISBN-13: 925130002X

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An overview on how food taxation can reduce obesity and non-communicable diseases, this study proposes an integrated approach incorporating social and cultural aspects. It calls for influencers such as church leaders to support changes in food consumption.


Integrating Gender in Agricultural Development

Integrating Gender in Agricultural Development

Author: Lila Singh-Peterson

Publisher: Emerald Group Publishing

Published: 2019-12-02

Total Pages: 156

ISBN-13: 1789730570

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This book is grounded in the ideology that an alignment between the conceptual and practical understandings of gender equality is a critical component of sustainable development. It draws on six rural case studies to examine the various ways in which gender has been integrated in agricultural research for development projects.


Country gender assessment of agriculture and the rural sector in Tonga

Country gender assessment of agriculture and the rural sector in Tonga

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2019-11-22

Total Pages: 80

ISBN-13: 9251319200

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The objective of the assessment is to analyse the agriculture and rural sectors from a gender perspective at the macro level (policy), meso level (institutional) and micro level (community and household). The Assessment seeks to identify gender inequalities in access to critical productive resources, assets, services and opportunities. The assessment looks at the priorities, needs and constraints of both women and men in agricultural and rural communities, and the gaps that exist in responding to these issues. It also provides recommendations and guidance to promote gender sensitivity in future programmes and projects, and identifies possible partners for gender-related activities. This Assessment is also intended to raise awareness about gender issues among policy-makers, FAO officers, NGOs and community-based organizations (CBOs) in Tonga. It provides background and gender-related information and can be used as a tool to mainstream gender perspectives in future policies, projects and programmes in ways that empower rural women.


Vulnerability to Food Insecurity in a Tonga Village

Vulnerability to Food Insecurity in a Tonga Village

Author: Enos Kawina

Publisher: LAP Lambert Academic Publishing

Published: 2014-08-07

Total Pages: 56

ISBN-13: 9783659168970

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The Zimbabwe Tonga people's traditional homelands are primarily the Zambezi Valley districts. The Tonga people who lived along the Zambezi River were displaced in the 1950s to make way for the construction of the Kariba Dam. Today, the Zambezi region is described as having the largest concentrations of food insecure and highly vulnerable people in Zimbabwe. Although gender discourses have become an important topic, few initiatives have committed their intervention strategies to address women's food insecurity in rural villages of Binga District in Zimbabwe. The unique historical experiences of the Tonga women as well as their neglect from the mainstream knowledge have provoked the writing of this study, which explores the vulnerability to food insecurity in rural villages from the perspective of Tonga women. The linkage between their displacement and current food insecurity situation obtaining in Tonga Villages is also examined. Such an undertaking serves as an important purpose of bridging the knowledge gap that exists in literature on rural poverty and food security, and on resettlement projects and their impact to the dislocated communities.


Tonga

Tonga

Author: International Monetary Fund. Fiscal Affairs Dept.

Publisher: International Monetary Fund

Published: 2020-06-30

Total Pages: 70

ISBN-13: 1513548794

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Tonga is one of the world’s most exposed countries to climate change and natural disasters. It suffered the highest loss from natural disasters in the world (as a ratio to GDP) in 2018 and is among the top five over the last decade (Table 1). Climate change will make this worse. Cyclones will become more intense, with more damage from wind and sea surges. Rising sea levels will cause more flooding, coastal erosion and contaminate fresh water. Daily high temperatures will become more extreme, with more severe floods and drought.


Compendium of community and indigenous strategies for climate change adaptation

Compendium of community and indigenous strategies for climate change adaptation

Author: Mwenge Kahinda, J., Bahal’okwibale, P. M., Budaza, N., Mavundla, S., Nohayi, N.N., Nortje, K., Boroto, R.J.

Publisher: Food & Agriculture Org.

Published: 2021-10-27

Total Pages: 112

ISBN-13: 9251316716

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Climate change is a major challenge for life on Earth. It is mainly manifested through modifications of average temperature, rainfall intensity and patterns, winds and solar radiation. These modifications significantly affect basic resources, such as land and water resources. Populations at disproportionately higher risk of adverse consequences with global warming of 1.5°C and beyond include disadvantaged and vulnerable populations, some indigenous peoples, and local communities dependent on agricultural or coastal livelihoods (IPCC, 2018). Therefore, adaptation measures are recommended in order to cope with climate change. Indigenous peoples have developed practices for climate change adaptation, based on their long-term experience with adverse climatic effects. There was thus a need to identify such practices as they could be effectively mainstreamed in community-based adaptation programmes. This report makes an inventory of indigenous and community adaptation practices across the world. The inventory was mainly done through literature review, field work and meetings with selected organisations. The case studies documented are categorized in five technologies and practices themes, including: (1) Weather forecasting and early warning systems; (2) Grazing and Livestock management; (3) Soil and Water Management (including cross slope barriers); (4) Water harvesting (and storage practices); (5) Forest Management (as a coping strategy to water scarcity), and; (6) Integrated wetlands and fisheries management. These were then related to the corresponding main agro-ecological zones (AEZ), namely arid, semi-arid, sub-humid, humid, highlands and coastal and wetlands. The AEZ approach was considered as an entry-point to adopting or adapting an existing indigenous strategy to similar areas. Challenges that threaten the effectiveness of indigenous and community adaption strategies were identified. These challenges include climate change itself (which is affecting the indicators and resources used by communities), human and livestock population growth (which is increasing pressure on natural resources beyond their resilience thresholds), current institutional and political settings (which limit migrants’ movements and delimits pieces of usable land per household), cultural considerations of communities (such as taboos and spiritual beliefs), and the lack of knowledge transfer to younger communities. Indigenous knowledge provides a crucial foundation for community-based adaptation strategies that sustain the resilience of social-ecological systems at the interconnected local, regional and global scales. In spite of challenges and knowledge gaps, these strategies have the potential of being strengthened through the adoption and adaptation of introduced technology from other communities or modern science. Attention to these strategies is already being paid by several donor-funded organisations, although in an uncoordinated manner.