Food Consumption of Households in the United States
Author:
Publisher:
Published: 1968
Total Pages: 218
ISBN-13:
DOWNLOAD EBOOKRead and Download eBook Full
Author:
Publisher:
Published: 1968
Total Pages: 218
ISBN-13:
DOWNLOAD EBOOKAuthor: United States. Agricultural Research Service. Consumer and Food Economics Research Division
Publisher:
Published: 1972
Total Pages: 224
ISBN-13:
DOWNLOAD EBOOKAuthor: Institute of Home Economics (U.S.). Household Economics Research Division
Publisher:
Published: 1957
Total Pages: 32
ISBN-13:
DOWNLOAD EBOOKAuthor: Coordinating Committee on Evaluation of Food Consumption Surveys
Publisher: National Academies Press
Published: 1984-01-01
Total Pages: 141
ISBN-13:
DOWNLOAD EBOOKAuthor: United States. Agricultural Research Service
Publisher:
Published: 1955
Total Pages: 200
ISBN-13:
DOWNLOAD EBOOKAuthor: United States. Department of Agriculture. Food Consumption and Utilization Section
Publisher:
Published: 1965
Total Pages: 204
ISBN-13:
DOWNLOAD EBOOKAuthor: United States. Agricultural Research Service. Consumer and Food Economics Division
Publisher:
Published: 1972
Total Pages: 300
ISBN-13:
DOWNLOAD EBOOKCompilation of statistical tables resulting from a survey of nutrition in the USA - analyses data on nutrient and consumption by sex, age groups, race, educational level, occupational structure, etc.
Author:
Publisher:
Published: 1965
Total Pages: 570
ISBN-13:
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