Flemish Giant Rabbits, A Pet Owner's Guide to Flemish Giant Bunnies How to Care for Your Flemish Giant, Including Health, Breeding, Personality, Lifespan, Colors, Diet, Facts and Clubs

Flemish Giant Rabbits, A Pet Owner's Guide to Flemish Giant Bunnies How to Care for Your Flemish Giant, Including Health, Breeding, Personality, Lifespan, Colors, Diet, Facts and Clubs

Author: Ann L. Fletcher

Publisher: Ekl Publications

Published: 2014-05

Total Pages: 160

ISBN-13: 9781909820456

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"...covers all aspects of caring for your pet, including what to consider before buying, daily care, personality, health, temperament, diet, breeders, colors and facts, the equipment you need, along with your responsibilities as owner."--Back cover.


Holland Lop Rabbits

Holland Lop Rabbits

Author: Ann L. Fletcher

Publisher: Ekl Publications

Published: 2013-07

Total Pages: 150

ISBN-13: 9781909820043

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Everything you want to know about Holland lop rabbits and more. Based on years of experience keeping rabbits, Ann Fletcher covers all aspects on how to care for your Holland lop bunny, including handling, health, housing, breeding, colours, lifespan, personality, treatment, diet, suitability as pets, the equipment you need and responsibilities as an owner.


Why We're Polarized

Why We're Polarized

Author: Ezra Klein

Publisher: Simon and Schuster

Published: 2020-01-28

Total Pages: 208

ISBN-13: 1476700397

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ONE OF BARACK OBAMA’S FAVORITE BOOKS OF 2022 One of Bill Gates’s “5 books to read this summer,” this New York Times and Wall Street Journal bestseller shows us that America’s political system isn’t broken. The truth is scarier: it’s working exactly as designed. In this “superbly researched” (The Washington Post) and timely book, journalist Ezra Klein reveals how that system is polarizing us—and how we are polarizing it—with disastrous results. “The American political system—which includes everyone from voters to journalists to the president—is full of rational actors making rational decisions given the incentives they face,” writes political analyst Ezra Klein. “We are a collection of functional parts whose efforts combine into a dysfunctional whole.” “A thoughtful, clear and persuasive analysis” (The New York Times Book Review), Why We’re Polarized reveals the structural and psychological forces behind America’s descent into division and dysfunction. Neither a polemic nor a lament, this book offers a clear framework for understanding everything from Trump’s rise to the Democratic Party’s leftward shift to the politicization of everyday culture. America is polarized, first and foremost, by identity. Everyone engaged in American politics is engaged, at some level, in identity politics. Over the past fifty years in America, our partisan identities have merged with our racial, religious, geographic, ideological, and cultural identities. These merged identities have attained a weight that is breaking much in our politics and tearing at the bonds that hold this country together. Klein shows how and why American politics polarized around identity in the 20th century, and what that polarization did to the way we see the world and one another. And he traces the feedback loops between polarized political identities and polarized political institutions that are driving our system toward crisis. “Well worth reading” (New York magazine), this is an “eye-opening” (O, The Oprah Magazine) book that will change how you look at politics—and perhaps at yourself.


Rabbits Are Fun!

Rabbits Are Fun!

Author: Mary Elizabeth Salzmann

Publisher: ABDO

Published: 2021-08-01

Total Pages: 27

ISBN-13: 1098211782

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Rabbits Are Fun! gives young children a fun way to practice reading. The main text is written at guided reading level A and brought to life with full-page color photos of intriguing and adorable pet rabbits. The book ends with a one-page teacher's guide with tips for adults to help children read and understand the content. Aligned to Common Core Standards and correlated to state standards. Sandcastle is an imprint of Abdo Publishing, a division of ABDO.


On Food and Cooking

On Food and Cooking

Author: Harold McGee

Publisher: Simon and Schuster

Published: 2007-03-20

Total Pages: 898

ISBN-13: 1416556370

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A kitchen classic for over 35 years, and hailed by Time magazine as "a minor masterpiece" when it first appeared in 1984, On Food and Cooking is the bible which food lovers and professional chefs worldwide turn to for an understanding of where our foods come from, what exactly they're made of, and how cooking transforms them into something new and delicious. For its twentieth anniversary, Harold McGee prepared a new, fully revised and updated edition of On Food and Cooking. He has rewritten the text almost completely, expanded it by two-thirds, and commissioned more than 100 new illustrations. As compulsively readable and engaging as ever, the new On Food and Cooking provides countless eye-opening insights into food, its preparation, and its enjoyment. On Food and Cooking pioneered the translation of technical food science into cook-friendly kitchen science and helped birth the inventive culinary movement known as "molecular gastronomy." Though other books have been written about kitchen science, On Food and Cooking remains unmatched in the accuracy, clarity, and thoroughness of its explanations, and the intriguing way in which it blends science with the historical evolution of foods and cooking techniques. Among the major themes addressed throughout the new edition are: · Traditional and modern methods of food production and their influences on food quality · The great diversity of methods by which people in different places and times have prepared the same ingredients · Tips for selecting the best ingredients and preparing them successfully · The particular substances that give foods their flavors, and that give us pleasure · Our evolving knowledge of the health benefits and risks of foods On Food and Cooking is an invaluable and monumental compendium of basic information about ingredients, cooking methods, and the pleasures of eating. It will delight and fascinate anyone who has ever cooked, savored, or wondered about food.


Plugged in

Plugged in

Author: Patti M. Valkenburg

Publisher: Yale University Press

Published: 2017-01-01

Total Pages: 341

ISBN-13: 0300218877

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Cover -- Half-title -- Title -- Copyright -- Dedication -- Contents -- Preface -- 1 Youth and Media -- 2 Then and Now -- 3 Themes and Theoretical Perspectives -- 4 Infants, Toddlers, and Preschoolers -- 5 Children -- 6 Adolescents -- 7 Media and Violence -- 8 Media and Emotions -- 9 Advertising and Commercialism -- 10 Media and Sex -- 11 Media and Education -- 12 Digital Games -- 13 Social Media -- 14 Media and Parenting -- 15 The End -- Notes -- Acknowledgments -- Index -- A -- B -- C -- D -- E -- F -- G -- H -- I -- J -- K -- L -- M -- N -- O -- P -- Q -- R -- S -- T -- U -- V -- W -- X -- Y -- Z


Technology and Global Change

Technology and Global Change

Author: Arnulf Grübler

Publisher: Cambridge University Press

Published: 2003-10-16

Total Pages: 468

ISBN-13: 9780521543323

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This is the first book to comprehensibly describe how technology has shaped society and the environment over the last 200 years. It will be useful for researchers, as a textbook for graduate students, for people engaged in long-term policy planning in industry and government, for environmental activists, and for the wider public interested in history, technology, or environmental issues.


Science as a Way of Knowing

Science as a Way of Knowing

Author: John Alexander Moore

Publisher: Harvard University Press

Published: 1993

Total Pages: 548

ISBN-13: 9780674794825

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This book makes Moore's wisdom available to students in a lively, richly illustrated account of the history and workings of life. Employing rhetoric strategies including case histories, hypotheses and deductions, and chronological narrative, it provides both a cultural history of biology and an introduction to the procedures and values of science.