Management Science in Fisheries

Management Science in Fisheries

Author: Charles T.T. Edwards

Publisher: Routledge

Published: 2016-02-26

Total Pages: 468

ISBN-13: 1317615166

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A key goal of fisheries management is to regulate extractive pressure on a resource so as to ensure social, economic and ecological sustainability. This text provides an accessible entry point for students and professionals to management science as developed in fisheries, in order to facilitate uptake of the latest ideas and methods. Traditional management approaches have relied upon a stock assessment based on existing understanding of resource status and dynamics, and a prediction of the likely future response to a static management proposal. However all such predictions include an inherent degree of uncertainty, and the last few decades have seen the emergence of an adaptive approach that uses feedback control to account for unknown future behaviour. Feedback is achieved via a control rule, which defines a relationship between perceived status of the resource and a management action. Evaluations of such rules usually include computer simulation testing across a broad range of uncertainties, so that an appropriate and robust rule can be selected by stakeholders and managers. The book focuses on this approach, which is usually referred to as Management Strategy Evaluation. The book is enriched by case study examples from different parts of the world, as well as insights into the theory and practice from those actively involved in the science of fisheries management.


Fishers' Knowledge in Fisheries Science and Management

Fishers' Knowledge in Fisheries Science and Management

Author: Nigel Haggan

Publisher: United Nations Educational, Scientific & Cultural Organization

Published: 2007

Total Pages: 444

ISBN-13:

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Drawing on a number of case studies from around the world, this publication considers how the local knowledge and practices of indigenous fishing communities are being used in collaboration with scientists, government managers and non-governmental organisations to establish effective frameworks for sustainable fisheries science and management. It seeks to contribute towards achieving the goal of establishing international responsibility for the ethical collection, preservation, dissemination and application of fishers' knowledge.


Fisheries Ecology and Management

Fisheries Ecology and Management

Author: Carl J. Walters

Publisher: Princeton University Press

Published: 2020-06-30

Total Pages: 448

ISBN-13: 0691214638

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Quantitative modeling methods have become a central tool in the management of harvested fish populations. This book examines how these modeling methods work, why they sometimes fail, and how they might be improved by incorporating larger ecological interactions. Fisheries Ecology and Management provides a broad introduction to the concepts and quantitative models needed to successfully manage fisheries. Walters and Martell develop models that account for key ecological dynamics such as trophic interactions, food webs, multi-species dynamics, risk-avoidance behavior, habitat selection and density-dependence. They treat fisheries policy development as a two-stage process, first identifying strategies for varying harvest in relation to changes in abundance, then finding ways to implement such strategies in terms of monitoring and regulatory procedures. This book provides a general framework for developing assessment models in terms of state-observation dynamics hypotheses, and points out that most fisheries assessment failures have been due to inappropriate observation model hypotheses rather than faulty models for ecological dynamics. Intended as a text in upper division and graduate classes on fisheries assessment and management, this useful guide will also be widely read by ecologists and fisheries scientists.


Fishery Science

Fishery Science

Author: Lee A. Fuiman

Publisher: John Wiley & Sons

Published: 2009-02-12

Total Pages: 336

ISBN-13: 1405147377

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It is now clear that data based on the studies of fish eggs and larvae make a number of unique contributions to fishery science that are crucial for accurate assessment and management of fish populations, including those of commercially important fisheries. This valuable book demonstrates why fish eggs and larvae are important, how the characteristics of early life stages require a somewhat different research approach and how information on early life stages can be applied and interpreted to yield unique insights into fish populations. The editors of Fishery Science have drawn together an extremely useful and well-written book with contributions from internationally respected researchers from North America, Asia and Europe. Chapters include a discussion of the unique nature of early life stages, age and growth, mortality, recruitment, populations analysis, habitats, human impacts and management. A carefully selected set of case studies demonstrates several specific applications of early life history information to a number of fishery problems. Fishery Science was designed to complement existing textbooks and is an essential purchase for all fisheries students and professionals, and for biologists working on the early life stages of fish. This exciting book is also of great value to ecologists, marine, freshwater and environmental scientists, populations biologists and oceanographers. All libraries in universities and research establishments where biological and fishery science are studied and taught should have copies of this book available on their shelves.


Fisheries Biology, Assessment and Management

Fisheries Biology, Assessment and Management

Author: Michael King

Publisher: John Wiley & Sons

Published: 2013-04-16

Total Pages: 484

ISBN-13: 111868804X

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This excellent second edition of Fisheries Biology, Assessment and Management, has been fully updated and expanded, providing a book which is an essential purchase for students and scientists studying, working or researching in fisheries and aquatic sciences. In the same way that excessive hunting on land has threatened terrestrial species, excessive fishing in the sea has reduced stocks of marine species to dangerously low levels. In addition, the ecosystems that support coastal marine species are threatened by habitat destruction, development and pollution. Open access policies and subsidised fishing are placing seafood in danger of becoming a scarce and very expensive commodity for which there is an insatiable demand. Positive trends include actions being taken to decrease the incidental catches of non-target species, consumer preferences for seafood from sustainable fisheries, and the establishment of no-take areas that provide refuges for marine species. But there is an urgent need to do more. Because there is an increasing recognition of the need to manage ecosystems as well as fish stocks, this second edition of this bestselling text book includes an additional chapter on marine ecology. Chapters on parameter estimation and stock assessment now include step-by-step instructions on building computer spreadsheet models, including simulations with random variations that realistically emulate the vagaries of nature. Sections on ecosystem management, co-management, community-based management and marine protected areas have been expanded to match the increased interest in these areas. Containing many worked examples, computer programs and numerous high quality illustrations, Fisheries Biology, Assessment and Management, second edition, is a comprehensive and essential text for students worldwide studying fisheries, fish biology, aquatic and biological sciences. As well as serving as a core text for students, the book is a superb reference for fisheries and aquatic researchers, scientists and managers across the globe, in both temperate and tropical regions. Libraries in all universities where fish biology, fisheries, aquatic sciences and biological sciences are studied and taught will need copies of this most useful new edition on their shelves. Supplementary material is available at: www.blackwellpublishing.com/king


Introduction to the Fishery Sciences

Introduction to the Fishery Sciences

Author: William F. Royce

Publisher: Academic Press

Published: 2013-10-22

Total Pages: 365

ISBN-13: 1483271625

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Introduction to the Fishery Sciences provides a broad introduction into the study of aquatic organisms and ecology of fisheries and some of the legal, social, and political aspects of their use. The book is intended to be used by students and those who want to broaden their knowledge on the science of fishery. The text provides discussions on a wide range of topics such as trends in foodfish production; managing of fishery aquatic environment; identification and classification of fishery resources; and fishery resource management. Limnologists, freshwater biologists, ecologists, fisheries managers, and students in fisheries science will find the book a good reference material.


Introduction to the Practice of Fishery Science, Revised Edition

Introduction to the Practice of Fishery Science, Revised Edition

Author: William F. Royce

Publisher: Elsevier

Published: 1996-01-11

Total Pages: 461

ISBN-13: 0080535038

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Revised and updated, Royce's Introduction to the Practice of Fishery Science is a classic text. With a new chapter on aquaculture, this book provides the background for a first course in fishery science. Intentionally focused on the practical and professional requirements of careers in the management and maintenance of fisheries, this text will be useful to students as well as to established professionals.


Structures of Scientific Collaboration

Structures of Scientific Collaboration

Author: Wesley Shrum

Publisher: MIT Press

Published: 2007

Total Pages: 295

ISBN-13: 0262195593

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How technology and bureaucracy shape collaborative scientific research projects: an empirical study of multiorganizational collaboration in the physical sciences. Collaboration among organizations is rapidly becoming common in scientific research as globalization and new communication technologies make it possible for researchers from different locations and institutions to work together on common projects. These scientific and technological collaborations are part of a general trend toward more fluid, flexible, and temporary organizational arrangements, but they have received very limited scholarly attention. Structures of Scientific Collaboration is the first study to examine multi-organizational collaboration systematically, drawing on a database of 53 collaborations documented for the Center for History of Physics of the American Institute of Physics. By integrating quantitative sociological analyses with detailed case histories, Shrum, Genuth, and Chompalov pioneer a new and truly interdisciplinary method for the study of science and technology. Scientists undertake multi-organizational collaborations because individual institutions often lack sufficient resources--including the latest technology--to achieve a given research objective. The authors find that collaborative research depends on both technology and bureaucracy; scientists claim to abhor bureaucracy, but most collaborations use it constructively to achieve their goals. The book analyzes the structural elements of collaboration (among them formation, size and duration, organization, technological practices, and participant experiences) and the relationships among them. The authors find that trust, though viewed as positive, is not necessarily associated with successful projects; indeed, the formal structures of bureaucracy reduce the need for high levels of trust--and make possible the independence so valued by participating scientists.