Filipinos in New York City

Filipinos in New York City

Author: Kevin L. Nadal

Publisher: Arcadia Publishing

Published: 2015-03-30

Total Pages: 128

ISBN-13: 143965056X

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After the Spanish-American War in 1898, many Filipinos immigrated to New York City, mostly as students, enrolling at local institutions like Columbia University and New York University. Some arrived via Ellis Island as early as 1915, while Filipino military servicemen and Navy seafarers settled in New York after both World Wars I and II. After the Asian Immigration Act of 1965, many Filipinos came as professionals (e.g., nurses, physicians, and engineers) and formed settlements in various ethnic enclaves throughout the five boroughs of New York. Over the years, Filipinos have contributed significantly to New York arts and culture through Broadway theater, fashion, music, film, comedy, hip-hop, poetry, and dance. Filipino New Yorkers have also been successful entrepreneurs, corporate executives, community leaders, and politicians, and some, sadly, were victims of the 9/11 World Trade Center attacks.


Filipinos in New York City

Filipinos in New York City

Author: Kevin L. Nadal and the Filipino-American National Historical Society Metropolitan New York Chapter

Publisher: Arcadia Publishing

Published: 2015

Total Pages: 128

ISBN-13: 1467123080

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After the Spanish-American War in 1898, many Filipinos immigrated to New York City, mostly as students, enrolling at local institutions like Columbia University and New York University. Some arrived via Ellis Island as early as 1915, while Filipino military servicemen and Navy seafarers settled in New York after both World Wars I and II. After the Asian Immigration Act of 1965, many Filipinos came as professionals (e.g., nurses, physicians, and engineers) and formed settlements in various ethnic enclaves throughout the five boroughs of New York. Over the years, Filipinos have contributed significantly to New York arts and culture through Broadway theater, fashion, music, film, comedy, hip-hop, poetry, and dance. Filipino New Yorkers have also been successful entrepreneurs, corporate executives, community leaders, and politicians, and some, sadly, were victims of the 9/11 World Trade Center attacks.


The Encyclopedia of New York City

The Encyclopedia of New York City

Author: Kenneth T. Jackson

Publisher: Yale University Press

Published: 2010-12-01

Total Pages: 4282

ISBN-13: 0300182570

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Covering an exhaustive range of information about the five boroughs, the first edition of The Encyclopedia of New York City was a success by every measure, earning worldwide acclaim and several awards for reference excellence, and selling out its first printing before it was officially published. But much has changed since the volume first appeared in 1995: the World Trade Center no longer dominates the skyline, a billionaire businessman has become an unlikely three-term mayor, and urban regeneration—Chelsea Piers, the High Line, DUMBO, Williamsburg, the South Bronx, the Lower East Side—has become commonplace. To reflect such innovation and change, this definitive, one-volume resource on the city has been completely revised and expanded. The revised edition includes 800 new entries that help complete the story of New York: from Air Train to E-ZPass, from September 11 to public order. The new material includes broader coverage of subject areas previously underserved as well as new maps and illustrations. Virtually all existing entries—spanning architecture, politics, business, sports, the arts, and more—have been updated to reflect the impact of the past two decades. The more than 5,000 alphabetical entries and 700 illustrations of the second edition of The Encyclopedia of New York City convey the richness and diversity of its subject in great breadth and detail, and will continue to serve as an indispensable tool for everyone who has even a passing interest in the American metropolis.


America Is Not the Heart

America Is Not the Heart

Author: Elaine Castillo

Publisher: Penguin

Published: 2018-04-03

Total Pages: 433

ISBN-13: 0735222436

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Named one of the best books of 2018 by NPR, Real Simple, Lit Hub, The Boston Globe, San Francisco Chronicle, The New York Post, Kirkus Reviews, and The New York Public Library "A saga rich with origin myths, national and personal . . . Castillo is part of a younger generation of American writers instilling literature with a layered sense of identity." --Vogue How many lives fit in a lifetime? When Hero De Vera arrives in America--haunted by the political upheaval in the Philippines and disowned by her parents--she's already on her third. Her uncle gives her a fresh start in the Bay Area, and he doesn't ask about her past. His younger wife knows enough about the might and secrecy of the De Vera family to keep her head down. But their daughter--the first American-born daughter in the family--can't resist asking Hero about her damaged hands. An increasingly relevant story told with startling lucidity, humor, and an uncanny ear for the intimacies and shorthand of family ritual, America Is Not the Heart is a sprawling, soulful debut about three generations of women in one family struggling to balance the promise of the American dream and the unshakeable grip of history. With exuberance, grit, and sly tenderness, here is a family saga; an origin story; a romance; a narrative of two nations and the people who leave one home to grasp at another.


New York City

New York City

Author: Andrew F. Smith

Publisher: Rowman & Littlefield

Published: 2013-11-26

Total Pages: 211

ISBN-13: 1442227133

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New York City’s first food biography showcases all the vibrancy, innovation, diversity, influence, and taste of this most-celebrated American metropolis. Its cuisine has developed as a lively potluck supper, where discrete culinary traditions have survived, thrived, and interacted. For almost 400 years New York’s culinary influence has been felt in other cities and communities worldwide. New York’s restaurants, such as Delmonico’s, created and sustained haute cuisine in this country. Grocery stores and supermarkets that were launched here became models for national food distribution. More cookbooks have been published in New York than in all other American cities combined. Foreign and “fancy” foods, including hamburgers, pizza, hot dogs, Waldorf salad, and baked Alaska, were introduced to Americans through New York’s colorful street vendors, cooks, and restaurateurs. As Smith shows here, the city’s ever-changing culinary life continues to fascinate and satiate both natives and visitors alike.


Filipinos in Los Angeles

Filipinos in Los Angeles

Author: Mae Respicio Koerner

Publisher: Arcadia Publishing

Published: 2007

Total Pages: 134

ISBN-13: 9780738547299

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Examines the migration of Filipinos into the United States, particularly in and around Los Angeles, where the early part of the twentieth century saw these newcomers filling important service-oriented industries, and now find Filipinos contributing to all aspects of life and culture in the area. Original.


Asian American Sexualities

Asian American Sexualities

Author: Russell Leong

Publisher: Psychology Press

Published: 1996

Total Pages: 266

ISBN-13: 9780415914376

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First Published in 1996. Routledge is an imprint of Taylor & Francis, an informa company.


The Latinos of Asia

The Latinos of Asia

Author: Anthony Christian Ocampo

Publisher: Stanford University Press

Published: 2016-03-02

Total Pages: 270

ISBN-13: 0804797579

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This “ groundbreaking book . . . is essential reading not only for the Filipino diaspora but for anyone who cares about the mysteries of racial identity” (Jose Antonio Vargas, Pulitzer Prize–winning journalist). Is race only about the color of your skin? In The Latinos of Asia, Anthony Christian Ocampo shows that what “color” you are depends largely on your social context. Filipino Americans, for example, helped establish the Asian American movement and are classified by the US Census as Asian. But the legacy of Spanish colonialism in the Philippines means that they share many cultural characteristics with Latinos, such as last names, religion, and language. Thus, Filipinos’ “color” —their sense of connection with other racial groups—changes depending on their social context. The Filipino story demonstrates how immigration is changing the way people negotiate race, particularly in cities like Los Angeles where Latinos and Asians now constitute a collective majority. Amplifying their voices, Ocampo illustrates how second-generation Filipino Americans’ racial identities change depending on the communities they grow up in, the schools they attend, and the people they befriend. Ultimately, The Latinos of Asia offers a window into both the racial consciousness of everyday people and the changing racial landscape of American society.


I Am a Filipino

I Am a Filipino

Author: Nicole Ponseca

Publisher: Artisan

Published: 2018-11-13

Total Pages: 304

ISBN-13: 1579658822

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Filipino food is having its moment. Sour, sweet, funky, fatty, bright, rich, tangy, bold—no wonder adventurous eaters like Anthony Bourdain consider Filipino food “the next big thing.” But so do more mainstream food lovers—Vogue declares it “the next great American cuisine.” Filipinos are the second-largest Asian population in America, and finally, after enjoying Chinese, Japanese, Thai, and Vietnamese food, we’re ready to embrace Filipino food, too. Written by trailblazing restaurateurs Nicole Ponseca and Miguel Trinidad, I Am a Filipino is a cookbook of modern Filipino recipes that captures the unexpected and addictive flavors of this vibrant and diverse cuisine. The techniques (including braising, boiling, and grilling) are simple, the ingredients are readily available, and the results are extraordinary. There are puckeringly sour adobos with meat so tender you can cut it with a spoon, along with other national dishes like kare-kare (oxtail stew) and kinilaw (fresh seafood dressed in coconut milk and ginger). There are Chinese-influenced pansit (noodle dishes) and lumpia (spring rolls); Arab-inflected cuisine, with its layered spicy curries; and dishes that reflect the tastes and ingredients of the Spaniards, Mexicans, and Americans who came to the Philippines and stayed. Included are beloved fried street snacks like ukoy (fritters), and an array of sweets and treats called meryenda. Filled with suitably bold and bright photographs, I Am a Filipino is like a classic kamayan dinner—one long, festive table piled high with food. Just dig in!


Racial Inequality in New York City since 1965

Racial Inequality in New York City since 1965

Author: Benjamin P. Bowser

Publisher: State University of New York Press

Published: 2019-08-23

Total Pages: 454

ISBN-13: 1438476019

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In the past, the study of racial inequality in New York City has usually had a narrow focus, examining particular social problems affecting ethnic-racial groups. In contrast, this book provides a comprehensive overview of racial inequality in the city's economy, housing, and education sectors over the last half-century. A collection of original essays by some of New York's most well-known and emerging urban experts, Racial Inequality in New York City since 1965 explores what city government has done and failed to do to address racial inequality. It examines the changes in circumstances of Asian, Latino, West Indian, and African American New Yorkers, outlining how theirs have either improved or deteriorated relative to their white counterparts. The contributors also analyze how practices and policies in policing, public housing, public health, and community services have maintained racial inequality and discuss how political participation can increase social capital among city residents in order to reduce racial inequality. The book concludes by offering a compendium of practical recommendations and actions that can be implemented to address racial inequality in the city.