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Author: R. Michael Davis
Publisher: Univ of California Press
Published: 2012
Total Pages: 473
ISBN-13: 0520271084
DOWNLOAD EBOOKAmateur mushroom collectors and mycologists alike will find over 300 species of the region's most distinctive and ecologically important mushrooms profiled in this comprehensive field guide.
Author: Kent H. McKnight
Publisher: Houghton Mifflin Harcourt
Published: 1987
Total Pages: 564
ISBN-13: 9780395910900
DOWNLOAD EBOOKIdentifies over one thousand species with detailed descriptions and illustrations.
Author: Niko Summers
Publisher: Simon and Schuster
Published: 2022-06-28
Total Pages: 216
ISBN-13: 195151131X
DOWNLOAD EBOOK"Mushrooms: An Illustrated Field Guide is a compact, beautifully illustrated field guide to 50 North America's most popular mushrooms. Inside this elegant hardcover, you'll find profiles on individual species, each showcasing a full-page illustration, plus a definition of fungi, information on where to find mushrooms and how--and when--to collect them, and, last but not least, notes on how to avoid mushroom poisoning." --
Author: Karl B. McKnight
Publisher: Peterson Field Guides
Published: 2021-01-05
Total Pages: 422
ISBN-13: 0544236114
DOWNLOAD EBOOKA new approach to identifying mushrooms based on five key features that can be observed while in the field. Toadstools, truffles, boletes and morels, witches' butter, conks, corals, puffballs and earthstars: mushrooms are both mysterious and ecologically essential. They can also be either delicious or deadly. Thousands of different species of mushrooms appear across North America in the woods, backyards, and in unexpected corners. Learning to distinguish them is a rewarding challenge for a naturalist or chef. Covering most of the common edible and poisonous species readers are likely to encounter, this portable-sized field guide takes a new, simple approach to the method of mushroom identification based on key features that do not require a microscope or technical vocabulary. In addition to the watercolors from the original edition, hundreds more illustrations have been added. These paintings make use of the limited space available in a field guide and focus on the distinguishing details of each species, thereby serving as an ideal tool for beginner and intermediate mycologists alike.
Author: Alexander Hanchett Smith
Publisher: University of Michigan Press
Published: 1975
Total Pages: 296
ISBN-13: 9780472855995
DOWNLOAD EBOOKDescriptions and photographs of two hundred one edible and poisonous species found in western North America are accompanied by comments on edibility, habitat and range, and microscopic characters.
Author: Orson K. Miller
Publisher: Falcon Press Publishing
Published: 2006
Total Pages: 0
ISBN-13: 9780762731091
DOWNLOAD EBOOKWith more than 600 brilliant color photographs, detailed line drawings, informative and illuminating descriptions, and critical identification keys, NORTH AMERICAN MUSHROOMS is the definitive guide to the fungi of the United States and Canada. This comprehensive book for expert and amateur alike offers tips on how, where, and when to collect wild mushrooms; suggestions for culinary uses; a section on mushroom toxins; and pictorial keys and glossaries to aid the user in precise identification. This is a must-have reference book for anyone interested in wild mushrooms, their uses, and their habitats.Dr. Orson K. Miller, Jr. is one of the preeminent mycologists in the United States. His wife and research partner, Hope H. Miller is the author of a wild mushroom cookbook.
Author: Alan E. Bessette
Publisher: Syracuse University Press
Published: 2000-04-01
Total Pages: 424
ISBN-13: 9780815605881
DOWNLOAD EBOOKNorth American Boletes is the first comprehensive guide to an extraordinary and highly prized group of mushrooms known for their beautiful colors, distinctive features, relative abundance, and edibility. The scope of this work goes beyond the identification of species. The authors consider the symbiotic relationship boletes share with higher plants and trees, their geographical distribution, and new information regarding the macrochemical test reactions of the boletes; they also describe several new species. The book’s unique combination of aesthetically appealing and scientifically accurate color photographs coupled with extensive descriptions makes it a standard reference work for bolete identification in North America. Special Features of the Book include: More than 450 color photographs illustrating more than 300 species Descriptions with accurate, updated nomenclature and a comments section that includes information on look-alike species and field observations Easy-to-follow keys constructed for both eastern and western North America that emphasize macroscopic features Nontechnical language and a glossary that make it an indispensable guide for professional as well as amateur mycologists Information on collecting, cooking, and preserving boletes
Author: Alan E. Bessette
Publisher: University of Texas Press
Published: 2013-01-15
Total Pages: 221
ISBN-13: 0292742339
DOWNLOAD EBOOKMore than 100 mushrooms in the genus Tricholoma have been reported in North America. Most are relatively large, showy mushrooms that grow on the ground near many species of temperate forest trees, both hardwoods and conifers. They typically fruit from late summer through early winter or even into spring in warmer areas. Some are fine edibles, including the matsutake. Others are inedible or even poisonous. Filling the gap between technical publications and the limited representation of Tricholomas in general mushroom field guides, this book is the first comprehensive guide to North American Tricholomas. It contains more than 170 of the best documentary photographs available, often with more than one image of a species to illustrate the dramatic variation exhibited by many Tricholomas. The species descriptions provide extensive identification information including scientific and common names, macroscopic and microscopic features, occurrence/habit, edibility, and a comment section that addresses such things as synonomy, comparisons with similar species, varietial differences, explanations of species' epithets, and other useful or interesting information. In addition, the authors provide a general introduction to Tricholomas that discusses identification features, ecology, simple chemical tests (for identification), and how to use the keys provided in this book.
Author: William C. Roody
Publisher: University Press of Kentucky
Published: 2014-10-17
Total Pages: 538
ISBN-13: 0813156572
DOWNLOAD EBOOKWith its dense forests and plentiful rainfall, West Virginia and the rest of the Central Appalachian region is an almost perfect habitat for hundreds of varieties of wild mushrooms. For the mushroom hunter, this vast bounty provides sheer delight and considerable challenge, for every outdoor excursion offers the chance of finding a mushroom not previously encountered. For both the seasoned mycologist and the novice mushroom hunter, Mushrooms of West Virginia and the Central Appalachians serves as a solid introduction s of the region. Some 400 species are described and illustrated with the author's own stunning color photographs, and many more are discussed in the text. Detailed mushroom descriptions assure confident identifications. Each species account includes remarks about edibility and extensive commentary to help distinguish similar species. A comprehensive glossary of specialized mycological terms is provided.
Author: Mike Davis
Publisher: Univ of California Press
Published: 2012-09-04
Total Pages: 473
ISBN-13: 0520953606
DOWNLOAD EBOOKCalifornia and the Western States are rich in abundant and diverse species of mushrooms. Amateur mushroom collectors and mycologists alike will find over 300 species of the region’s most common, distinctive, and ecologically important mushrooms profiled in this comprehensive field guide. It provides the most up-to-date science on the role of fungi in the natural world, methods to identify species, and locations of mushroom habitats. With excellent color illustrations showing top and side views of mushrooms of the Western States and a user-friendly text, it is informative but still light enough to be carried into the woods. When used to identify mushrooms, keys bring the reader to individual species, with a descriptive text providing cues for identifying additional species. Mushrooms common in urban landscapes are included, which is especially useful for the casual encounter with backyard fungi. The guide also provides a table of both old and new species names, and information on edibility and look-alikes, both dangerous and benign. A section on mushroom arts and crafts features mushroom photography, painting, philately, spore prints, dyes, and cultivation. The guide also offers a comprehensive list of resources including national field guides, general mushroom books and periodicals, club and society contact information, and web sites. · Primary descriptions and illustrations of 300 species of mushrooms plus text descriptions of many more. · Latest word in mushroom taxonomy and nomenclature. Clear discussion of DNA sequencing and new classifications. · Especially good coverage of southern California and Southwestern mushrooms often neglected in other field guides.
