This book tells the story of tall fescue grass in the United States. Tall fescue is considered the most important forage grass in humid climate areas of the nation. This book focuses on this fascinating part of agricultural history.
Encyclopedic coverage of sure-fire strategies for maintaining your lawn, sports field, golf course, or park in perfect condition while using less water, fertilizer, mowing, pesticide, and labor! A major strength o the book is the wealth of information presented on management strategies, complete with do-it-yourself instructions for site selection, soil preparation, seed rates and planting, turf establishment, and renovation. Time and cost-saving techniques for effective mowing, thatch control, pest management, water conservation, water management, fertilizer use, stress management, and pest management are presented in a user-friendly manner--complete with helpful checklists, and step-by-step instructions. A vast amount of useful reference material will ensure the success of your maintenance program. No other book covers virtually every aspect of successful turf management. Features: * Covers every aspect of a successful turfgrass maintenance program. * Presents hundreds of cost-saving methods. * Tips to reduce labor. * Simple step-by-step instructions. * Hundreds of photographs and drawings. * Encyclopedic reference material. * Unique turf selection guidelines. * Fundamentals of turfgrass soils.
This one-of-a-kind publication focuses on the improvement of the feed value of tall fescue and further extension of its adaptability under various environmental stresses. This fascinating work comprehensively explains cell and tissue culture methods which are used to establish somatic cell cultures, select among cells, and regenerate plants with the genetic characteristics of the selected cells. This up-to-date volume includes information on cultural haploid plants from immature pollen grains. It also evaluates the plants under various environmental stresses to identify genotypes with superior characteristics. This book also features research data on somatic tissue culture methods and doubled haploids. Biotechnology in Tall Fescue Improvement is an indispensable resource and useful text for all those involved with agronomy, plant physiology, horticultural science, crop science, and botany.
This book is an up-to-date checklist of the current valid taxonomyfor all vascular plants, bryophytes, and lichens in British Columbia,including synonyms, species codes, and other information. A convenient,geographically restricted, comprehensive checklist like this one willaid greatly in avoiding the present confusion concerning the names ofmany species in the ecological and systematic literature, as well as inapplied fields. The book is organized into three sections. Part 1 organizes speciesalphabetically according to taxonomic order by families of vascularplants, bryophytes, and lichens. Within each family, the genera arelisted alphabetically, along with any synonomies (former names) andcommon names. In Part 2 species are organized alphabetically accordingto their scientific names. Part 3 lists common names followed by theirscientific names. Excluded names (names inappropriately applied toplants in B.C.) are given in an appendix. Those familiar with planttaxonomy will find Part 1 particularly helpful when checkingnomenclature; semi-professionals familiar with scientific names willuse Part 2 and then Part 1; those who know only common names will checkPart 3 and then Part 2 and Part 1 to determine families. There is presently considerable confusion about many species namesin B.C. Plant names change for many reasons and new plants invade.Information about plants in B.C. is scattered in several checklists,most of them incomplete or out of date; for some species, such asliverworts, no provincial checklist even exists. This checklisttherefore will be useful to all professionals working with vegetationand for students in agriculture, botany, ecology, forestry and othersciences. Although the focus is on B.C., the book will also be usefuloutside the province, particularly in the northwest American states andin Alberta and the Yukon.
Contemporary agriculture is a wide-ranging field with its own unique language. As an aid for improving scientific communication for everyone from students to public decision-makers, the CRC Dictionary of Agricultural Sciences provides a comprehensive guide to the terminology of agriculture. It includes every area of agriculture, from traditional farming to environmental sciences to the latest developments in biotechnology and genetics. The dictionary provides: Approximately 15,000 terms Extensive cross-referencing of closely related entries Definitions include often-used variants of the principal meaning More than just a compendium of terms, this dictionary presents clear, concise definitions in traditional dictionary entry format. From agroecology to wildlife biology, the CRC Dictionary of Agricultural Sciences establishes common ground between the various practitioners involved in agriculture, making interdisciplinary communications easier and more precise. About the author: Dr. Lewis is a world-class scientist and renowned author and editor of numerous scientific papers and books written in English and German. His contributions include research and applications in ecology and agro-ecology; environmental science; environmental and agricultural technology; endocrinology; air pollution sciences; and environmental monitoring and specimen banking. Dr. Lewis has been an academic and government administrator in the United States and Germany and has developed and coordinated several programs of research that were national or international in scope.
This comprehensive treatise offers an in-depth discussion of natural toxicants in plants, emphasizing their effects as defenses against herbivory. Coevolution of plants and her-bivores are covered with a detailed treatment of toxicant metabolism and systemic effects in mammalian tissues. Con-sideration of the economic importance of plant toxins, modi-fication by plant breeding, management of toxico-sis, and toxicant problems in various geographic areas are in-cluded. Each volume offers an extensive description of chemistry, biosynthesis, analysis, distribution in plants, metabolism in mam-mals and insects, and practical problems in humans and livestock.