Farmers' Markets
Author:
Publisher: Cambria Press
Published:
Total Pages: 157
ISBN-13: 1621969274
DOWNLOAD EBOOKRead and Download eBook Full
Author:
Publisher: Cambria Press
Published:
Total Pages: 157
ISBN-13: 1621969274
DOWNLOAD EBOOKAuthor: Trini L. Wenninger
Publisher: Arcadia Publishing
Published: 2011-10-13
Total Pages: 194
ISBN-13: 1625841868
DOWNLOAD EBOOKWith savory fruits, crisp vegetables, fresh herbs and more, the Toledo Farmers Market attests to the rich and bountiful goodness available in Northwest Ohio and Southeast Michigan. Join historian Trini L. Wenninger as she guides you through the markets history, from its humble origins in the 1830s through its survival during rough times in the Glass City. Select the ripest tomatoes from Konstantinoss stall, crunch into one of the seventy different varieties of apples from Witts Orchards or savor honey from Wines Bee Yards apiaries. This collection is complete with selection tips, cooking and baking advice and mouth-watering recipes inspired by the market that will bring the taste of Toledo to your table.
Author: Kristine Hansen
Publisher: Rowman & Littlefield
Published: 2021-07-26
Total Pages: 241
ISBN-13: 1493055828
DOWNLOAD EBOOKWith its fertile soil and more than a century of agricultural heritage, Wisconsin ranks #2 in the nation for its number of organic farms, second only to California. From the boho-chic Driftless Region to cherry orchards hugging Lake Michigan in Door County—not to mention pizza farms nestled along the Mississippi River—the Dairy State is the ideal vacation for farm-loving travelers in search of authentic culinary experiences. Whether it’s stepping into a cranberry bog or sipping cider fermented from antique apples, this book’s profiles of farms (and its farmers) has that itinerary covered. The agritourism opportunities abound throughout the state: farm stays, pick your owns, farming museums, county fairs, dairy centers, wine tastings, tree farms, farmer’s markets, and so much more.
Author: Janet Fletcher
Publisher: Chronicle Books
Published: 2011-07-22
Total Pages: 208
ISBN-13: 1452104611
DOWNLOAD EBOOK“A warm and charming book, where Fletcher’s passion for the produce gently shines . . . Meandering and passionate . . . like an afternoon at the market.” —Heavy Table Introduction by Alice Waters Sporting a gorgeous new cover, Fresh from the Farmers’ Market just got a little fresher. With more home cooks falling in love with the unbeatable flavor of farm-fresh fruits and vegetables, there has never been a better time to serve fruits and vegetables at mealtime. This wonderfully useful cookbook is a celebration of market bounty with luscious color photographs and more than seventy-five mouthwatering recipes. Each delicious soup, salad, entrée, and dessert makes the most of the season’s best. James Beard Award–winning author Janet Fletcher guides shoppers through the market, sharing tips on selection and storage as well as advice from the farmers themselves, so readers can turn peak-season produce into delicious eating, year-round. “This newly published book is an indispensable companion for all farmer’s market fans and food lovers . . . It’s conveniently divided into seasons so a quick glance through the appropriate seasonal section, before you head off to the market, will give great inspiration for shopping.” —Ditty’s Saturday Market
Author: Janine MacLachlan
Publisher: University of Illinois Press
Published: 2012-04-30
Total Pages: 51
ISBN-13: 0252078632
DOWNLOAD EBOOKCover -- Title page -- Copyright -- Contents -- Introduction -- CHICAGO -- MICHIGAN -- OHIO -- INDIANA -- ILLINOIS -- MISSOURI -- IOWA -- MINNESOTA -- WISCONSIN -- What Is Next? -- Index -- back cover.
Author: Jennifer Meta Robinson
Publisher: Indiana University Press
Published: 2007
Total Pages: 289
ISBN-13: 0253219167
DOWNLOAD EBOOKExplores the voices and rhythms of this timeless phenomenon
Author: Mary Carpenter
Publisher: Univ of Wisconsin Press
Published: 2003
Total Pages: 162
ISBN-13: 9780299184643
DOWNLOAD EBOOKA flavorful taste of America's biggest (and best!) Farmers' Market
Author: United States. Department of Agriculture
Publisher:
Published: 1947
Total Pages: 156
ISBN-13:
DOWNLOAD EBOOKAuthor: United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition
Publisher:
Published: 1991
Total Pages: 108
ISBN-13:
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