The Indian Nitrogen Assessment

The Indian Nitrogen Assessment

Author: Yash P. Abrol

Publisher: Elsevier

Published: 2017-08-14

Total Pages: 570

ISBN-13: 0128119047

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The Indian Nitrogen Assessment: Sources of Reactive Nitrogen, Environmental and Climate Effects, and Management Options and Policies provides a reference for anyone interested in Reactive N, from researchers and students, to environmental managers. Although the main processes that affect the N cycle are well known, this book is focused on the causes and effects of disruption in the N cycle, specifically in India. The book helps readers gain a precise understanding of the scale of nitrogen use, misuse, and release through various agricultural, industrial, vehicular, and other activities, also including discussions on its contribution to the pollution of water and air. Drawing upon the collective work of the Indian Nitrogen Group, this reference book helps solve the challenges associated with providing reliable estimates of nitrogen transfers within different ecosystems, also presenting the next steps that should be taken in the development of balanced, cost-effective, and feasible strategies to reduce the amount of reactive nitrogen. - Identifies all significant sources of reactive nitrogen flows and their contribution to the nitrogen-cycle on a national, regional, and global level - Covers nitrogen management across sectors, including the environment, food security, energy, and health - Provides a single reference on reactive nitrogen in India to help in a number of activities, including the evaluation, analysis, synthesis, documentation, and communications on reactive nitrogen


Sustainable Crop Production

Sustainable Crop Production

Author: Mirza Hasanuzzaman

Publisher: BoD – Books on Demand

Published: 2020-06-17

Total Pages: 354

ISBN-13: 1789853176

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This book includes twenty-one comprehensive chapters addressing various soil and crop management issues, including modern techniques in enhancing crop production in the era of climate change. There are a few case studies and experimental evidence about these production systems in specific locations. Particular focus is provided on the state-of-the-art of biotechnology, nanotechnology, and precision agriculture, as well as many other recent approaches in ensuring sustainable crop production. This book is useful for undergraduate and graduate students, teachers, and researchers, particularly in the fields of crop science, soil science, and agronomy.


Handbook of Plant Nutrition

Handbook of Plant Nutrition

Author: Allen V. Barker

Publisher: CRC Press

Published: 2016-04-19

Total Pages: 662

ISBN-13: 1420014870

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The burgeoning demand on the world food supply, coupled with concern over the use of chemical fertilizers, has led to an accelerated interest in the practice of precision agriculture. This practice involves the careful control and monitoring of plant nutrition to maximize the rate of growth and yield of crops, as well as their nutritional value.


Conservation Tillage in Temperate Agroecosystems

Conservation Tillage in Temperate Agroecosystems

Author: M.R. Carter

Publisher: CRC Press

Published: 2017-09-08

Total Pages: 406

ISBN-13: 1351367277

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In this invaluable book, leading agronomic researchers provide in-depth reviews of present conservation tillage practices in a wide variety of temperate agroecosystems. Each chapter characterizes how conservation tillage has been developed and adapted or modified to fit specific environments, with the chapters divided into the following climate regions: Cool Humid, Cool Humid to Warm Humid, Warm Humid, and Sub-Humid to Semi-Arid Continental. Each chapter also discusses important topics such as weed problems, crop rotation, fertilizer requirements, soil properties and processes, soil erosion, soil chemistry, soil physics, and environmental issues. A perfect working reference, this resource provides a synthesis of existing research and practices and shows how soil, climatic, and biological constraints can be overcome or circumvented.


Sustainable Agriculture Research and Education in the Field

Sustainable Agriculture Research and Education in the Field

Author: National Research Council

Publisher: National Academies Press

Published: 1991-02-01

Total Pages: 456

ISBN-13: 0309045789

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Interest is growing in sustainable agriculture, which involves the use of productive and profitable farming practices that take advantage of natural biological processes to conserve resources, reduce inputs, protect the environment, and enhance public health. Continuing research is helping to demonstrate the ways that many factorsâ€"economics, biology, policy, and traditionâ€"interact in sustainable agriculture systems. This book contains the proceedings of a workshop on the findings of a broad range of research projects funded by the U.S. Department of Agriculture. The areas of study, such as integrated pest management, alternative cropping and tillage systems, and comparisons with more conventional approaches, are essential to developing and adopting profitable and sustainable farming systems.


Nitrogen in Agricultural Systems

Nitrogen in Agricultural Systems

Author: James Stuart Schepers

Publisher: ASA-CSSA-SSSA

Published: 2008

Total Pages: 994

ISBN-13: 9780891181644

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Review of the principles and management implications related to nitrogen in the soil-plant-water system.


Diagnosis of the Nitrogen Status in Crops

Diagnosis of the Nitrogen Status in Crops

Author: Gilles Lemaire

Publisher: Springer Science & Business Media

Published: 2012-12-06

Total Pages: 240

ISBN-13: 3642606849

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Providing a link between theoretical and applied aspects of plant nutrition and agriculture, this book introduces new concepts in plant nutrition. It shows how these can be applied in order to assess the nitrogen status in crops and to improve nitrogen nutrition through optimized N fertilization management. In this way economic benefits can be obtained, while at the same time preventing detrimental effects on the environment. The main agricultural crops - grasses, wheat, barley, Durum wheat, maize, sorghum, grain legumes and potatoes - are covered. The book will be an invaluable source for agronomists.


The Use of Nutrients in Crop Plants

The Use of Nutrients in Crop Plants

Author: Nand Kumar Fageria

Publisher: CRC Press

Published: 2016-04-19

Total Pages: 448

ISBN-13: 142007511X

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Put Theory into Practice Scarcity of natural resources, higher costs, higher demand, and concerns about environmental pollution- under these circumstances, improving food supply worldwide with adequate quantity and quality is fundamental. Based on the author's more than forty years of experience, The Use of Nutrients in Crop Plants