Distortions to Agricultural Incentives in China and Southeast Asia

Distortions to Agricultural Incentives in China and Southeast Asia

Author: Kym Anderson

Publisher:

Published: 2008

Total Pages:

ISBN-13:

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This chapter begins with a brief summary of economic growth and structural changes in the region since the 1950s and of agricultural and other economic policies as they affected agriculture before and after the various reforms, and in several cases fundamental regime changes, of the past half-century. It then summarizes new estimates of the nominal rate of assistance (NRA) and the relative rate of assistance (RRA) to farmers delivered by national farm and nonfarm policies over the past several decades (depending on data availability), and of those policies' impacts on consumer prices of farm products. Both farmer assistance and consumer taxation is negative in periods where there is an anti-agricultural, pro-urban consumer bias in a country's policy regime. The final sections summarize what the author have learned and draw out implications of the findings, including for poverty and inequality and for possible future directions of policies affecting agricultural incentives in this part of Asia.


Distortions to Agricultural Incentives

Distortions to Agricultural Incentives

Author: Kym Anderson

Publisher: World Bank Publications

Published: 2009

Total Pages: 682

ISBN-13: 0821376667

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This volume in the 'Distortions to Agricultural Incentives' series focus on distortions to agricultural incentives from a global perspective.


Distortions of Agricultural Incentives

Distortions of Agricultural Incentives

Author: Theodore William Schultz

Publisher:

Published: 1978

Total Pages: 362

ISBN-13:

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Collection of conference papers on agricultural policies constituting obstacles to increased food production and agricultural development (green revolution) in developing countries - discusses the impact of agricultural investment and price policies, the role of international markets in regulating agricultural price and trade, the development of agricultural research, role of basic needs approaches, etc. In relation to improving incentives for farmers. Bibliographys, graphs and statistical tables. Conference held in boston 1977.


The Nature and Distortions to Agricultural Incentives in China and Implications of WTO Accession

The Nature and Distortions to Agricultural Incentives in China and Implications of WTO Accession

Author: Jikun Huang

Publisher:

Published: 2002

Total Pages: 0

ISBN-13:

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The overall goal of our paper is to understand how WTO will affect the agriculture sector in China. To accomplish this goal we have two specific objectives. First, we seek to provide measures of the distortions in China's agricultural sector at a time immediately prior to the nation's accession to WTO. Second, we seek to assess how well integrated China's markets are in order to understand which areas of the country and which segments of the farming population will likely be isolated from or affected by the changes that WTO will bring. Ultimately, with a knowledge of the size and magnitude of the impacts, researchers will be better able to begin working on understanding how the policies that WTO will impose on China will change the gap between the domestic and international price and affect imports and exports, domestic production and production, income and poverty. To meet these objectives, the rest of the paper is organized as following. First we will seek to provide a context for our analysis of the current distortions that affect China's agriculture. Second, after briefly discussing our data and way of collecting information for calculating the gap in prices between international and domestic markets, we present measures of NPRs for a set of commodities for China. The next section then discusses how these distortions should be expected to change as China implements its WTO obligations and gains access (or not) to the promises that were made to it. The fourth section of the paper then analyzes the transmission of prices through the economy. The final section discusses the implication of our findings.


Distortions to Agricultural Incentives in Japan, Korea, and Taiwan

Distortions to Agricultural Incentives in Japan, Korea, and Taiwan

Author: Masayoshi Honma

Publisher:

Published: 2008

Total Pages:

ISBN-13:

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The story of agricultural policy in Northeast Asia over the past 50 years illustrates the dramatic changes that can occur in distortions to agricultural incentives faced by producers and consumers at different stages of economic development. In this study of Japan, the Republic of Korea (the southern part of the peninsula, hereafter referred to as Korea) and the island of Taiwan, China (hereafter referred to as Taiwan), the authors estimate the degree of distortions for key agricultural products as well as for the agricultural sector as a whole over a period when these economies transitioned from low- or middle- to high-income status the beginning of the so-called East Asian economic miracle of dramatic industrial development. The three economies in terms of the nature of their economies, including their resource endowments that determined the course of their modern economic growth and development. The evolution of agricultural policies in the three economies is then reviewed before discussing how to measure distortions to agricultural incentives using the methodology from Anderson et al. (2008), the focus of which is on nominal and relative rates of assistance. Implications of empirical findings for policy reforms in the three economies are discussed in the final section, where the authors also identify lessons for later-developing economies experiencing similar structural transformations in the course of their economic growth. Statistical observations are found to be consistent with the hypothesis that the success of rapid industrialization that advanced these economies to the middle-income stage resulted in declines in agriculture's comparative advantage associated with the growing income disparity between farmers and employees in non-agricultural sectors.