Effects of Fire, Insect, and Pathogen Damage on Wood Quality of Dead and Dying Western Conifers
Effects of Fire, Insect, and Pathogen Damage on Wood Quality of Dead and Dying Western Conifers

Author: Eini C. Lowell

Publisher: DIANE Publishing

Published: 2010-10

Total Pages: 80

ISBN-13: 1437935281

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Contents: Intro.; The Changing Mgmt. Context; Previous Studies on Effects of Disturbance on Wood Quality; After the Fire: Changes in Dead and Dying Conifers; Predicting Conifer Mortality Following Fires; Types of Changes in the Wood of Dead Conifers; Insect Damage to Conifers; Stain and Decay Fungi Damage to Conifers; Factors Influencing the Rate of Deterioration; Species-Specific Changes in Wood Quality of Dead and Dying Conifers; Douglas-Fir; Englemann Spruce and White Spruce; Grand Fir and White Fir; Lodgepole Pine; Ponderosa, Sugar, Western White, and Jeffrey Pine; Subalpine Fir; Western Hemlock; Western Larch; Wood Quality Changes and Econ. Values; Visual Classification Systems; Volume and Value Loss. Conclusions.

Wood Variation
Wood Variation

Author: Bruce J. Zobel

Publisher: Springer Science & Business Media

Published: 2012-12-06

Total Pages: 376

ISBN-13: 3642740693

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Wood is the usual end product of a forestry operation. Because of its importance, numerous studies have been made relative to wood prop erties, the causes of wood variation, and how best to develop wood for desired products. There is voluminous literature related to these subjects, but it is neither well known nor appreciated by foresters because the publications are often not available or are not well understood by the forester or by those who use the wood. Frequently, the literature is confusing and contradictory, making it difficult for the nonspecialist to use what information is available. In order to produce and use wood efficiently, the variation pat terns within trees, among trees within species, and among species must be understood. This also requires some knowledge of the causes of variation and the effects of different wood properties upon utiliza tion. The information about variation patterns, their causes, and con trol and effect upon the product must be known by the tree grower, the tree breeder, and the tree harvester as well as by those who ultimately convert wood into a final, salable product.